Calorie Chart: Calories in Common Foods per 100g

Calories per 100 g for common foods in each food group, from USDA FoodData Central. Water-rich foods such as vegetables and fruit sit at the low end; fats, oils, nuts and dry foods at the high end. For a single food, the food page converts values to any serving size.

Only generic foods with complete data are ranked. Raw, cooked and dried versions appear separately.

Fruits

Vegetables

Meat

Poultry

Fish and Seafood

Dairy and Eggs

Grains and Pasta

Breakfast Cereals

Bread and Baked Goods

Beans and Legumes

Nuts and Seeds

Fats and Oils

Beverages

Sweets and Desserts

Snacks

Spices, Herbs and Condiments

Soups and Sauces

Meals and Dishes

Baby Foods