Calories in Lemon juice from concentrate, canned or bottled
Generic food Canned Fruits
Lemon juice from concentrate, canned or bottled contains 17 kcal per 100 g. A typical serving of 1 tbsp (15 g) provides about 3 kcal.
Roughly 90% of its calories come from carbohydrates, with 7% from protein and 3% from fat (estimated with general energy factors).
That is less energy than the typical item in fruits and fruit juices on FoodFactly, where the median is 60 kcal per 100 g across 386 foods.
100 g provides 16% of the Daily Value for Vitamin C.
The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 17 kcal | |
| Total fat M | 0.07 g | 0.1% |
| Saturated fat C | 0.027 g | 0.1% |
| Trans fat C | 0 g | |
| Cholesterol Z | 0 mg | 0% |
| Sodium M | 24 mg | 1% |
| Total carbohydrates C | 5.6 g | 2% |
| Dietary fiber M | 0.7 g | 3% |
| Total sugars M | 1.5 g | |
| Protein M | 0.45 g | 0.9% |
| Vitamin A ? | 2 µg | 0.2% |
| Vitamin C M | 14.3 mg | 16% |
| Vitamin D Z | 0 µg | 0% |
| Vitamin E M | 0.23 mg | 2% |
| Vitamin K M | 0.1 µg | 0.1% |
| Thiamin (B1) M | 0.021 mg | 2% |
| Riboflavin (B2) M | 0.017 mg | 1% |
| Niacin (B3) M | 0.18 mg | 1% |
| Pantothenic acid (B5) M | 0.08 mg | 2% |
| Vitamin B6 M | 0.037 mg | 2% |
| Folate (B9) C | 9 µg | 2% |
| Vitamin B12 Z | 0 µg | 0% |
| Choline I | 5.1 mg | 0.9% |
| Calcium M | 10 mg | 0.8% |
| Iron M | 0.06 mg | 0.3% |
| Magnesium M | 7 mg | 2% |
| Phosphorus M | 9 mg | 0.7% |
| Potassium M | 109 mg | 2% |
| Zinc M | 0.19 mg | 2% |
| Copper M | 0.018 mg | 2% |
| Manganese M | 0.016 mg | 0.7% |
| Selenium I | 0.1 µg | 0.2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 90%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.45 gbelow the median for fruits and fruit juices (median 0.61 g)
- Fiber0.7 gin the lowest quarter of fruits and fruit juices (median 1.6 g)
- Sugars1.5 gin the lowest quarter of fruits and fruit juices (median 11 g)
- Fat0.07 gin the lowest quarter of fruits and fruit juices (median 0.19 g)
- Saturated fat0.027 gabove the median for fruits and fruit juices (median 0.021 g)
- Sodium24 mgin the top quarter of fruits and fruit juices (median 3 mg)
- Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
- Water93.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat C | 0.006 g |
|---|---|
| Polyunsaturated fat C | 0.017 g |
Sugars and starch (6)
| Sucrose M | 0 g |
|---|---|
| Glucose M | 0.84 g |
| Fructose M | 0.7 g |
| Lactose M | 0 g |
| Maltose M | 0 g |
| Galactose M | 0 g |
Individual fatty acids (46)
| EPA (omega-3, 20:5 n-3) M | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) M | 0 g |
| Linoleic acid (omega-6, 18:2) ? | 0.011 g |
| SFA 4:0 M | 0 g |
| SFA 6:0 M | 0 g |
| SFA 8:0 M | 0 g |
| SFA 10:0 M | 0 g |
| SFA 12:0 M | 0 g |
| SFA 14:0 M | 0.003 g |
| SFA 16:0 M | 0.015 g |
| SFA 18:0 M | 0.007 g |
| SFA 20:0 M | 0 g |
| MUFA 18:1 ? | 0.006 g |
| PUFA 18:3 ? | 0.006 g |
| PUFA 20:4 M | 0 g |
| SFA 22:0 M | 0 g |
| MUFA 14:1 M | 0 g |
| MUFA 16:1 ? | 0 g |
| PUFA 18:4 M | 0 g |
| MUFA 20:1 M | 0 g |
| MUFA 22:1 ? | 0 g |
| PUFA 22:5 n-3 (DPA) M | 0 g |
| SFA 15:0 M | 0.002 g |
| SFA 17:0 M | 0 g |
| SFA 24:0 M | 0 g |
| TFA 16:1 t M | 0 g |
| TFA 18:1 t M | 0 g |
| TFA 22:1 t M | 0 g |
| TFA 18:2 t not further defined M | 0 g |
| PUFA 18:2 CLAs M | 0 g |
| MUFA 24:1 c M | 0 g |
| PUFA 20:2 n-6 c,c M | 0 g |
| MUFA 16:1 c M | 0 g |
| MUFA 18:1 c M | 0.006 g |
| PUFA 18:2 n-6 c,c M | 0.011 g |
| MUFA 22:1 c M | 0 g |
| PUFA 18:3 n-6 c,c,c M | 0 g |
| MUFA 17:1 M | 0 g |
| PUFA 20:3 ? | 0 g |
| Fatty acids, total trans-monoenoic C | 0 g |
| Fatty acids, total trans-polyenoic C | 0 g |
| MUFA 15:1 M | 0 g |
| PUFA 20:3 n-3 M | 0 g |
| PUFA 20:3 n-6 M | 0 g |
| PUFA 18:3i M | 0 g |
| PUFA 22:4 M | 0 g |
Carotenoids (14)
| Beta-carotene M | 0 µg |
|---|---|
| Lycopene M | 0 µg |
| Lutein + zeaxanthin M | 11 µg |
| Retinol Z | 0 µg |
| Carotene, alpha M | 0 µg |
| Vitamin D (D2 + D3), International Units Z | 0 IU |
| Cryptoxanthin, beta M | 40 µg |
| Tocopherol, beta M | 0 mg |
| Tocopherol, gamma M | 0 mg |
| Tocopherol, delta M | 0 mg |
| Tocotrienol, alpha M | 0 mg |
| Tocotrienol, beta M | 0 mg |
| Tocotrienol, gamma M | 0 mg |
| Tocotrienol, delta M | 0 mg |
Other components (13)
| Water M | 93.6 g |
|---|---|
| Alcohol ? | 0 g |
| Caffeine Z | 0 mg |
| Ash M | 0.22 g |
| Theobromine Z | 0 mg |
| Energy C | 72 kJ |
| Vitamin A, IU ? | 33 IU |
| Vitamin K (Menaquinone-4) M | 0 µg |
| Vitamin K (Dihydrophylloquinone) M | 0 µg |
| Folic acid Z | 0 µg |
| Folate, food M | 9 µg |
| Vitamin E, added Z | 0 mg |
| Vitamin B-12, added Z | 0 µg |
Other forms of Lemon juice from concentrate
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lemon juice from concentrate, bottled, CONCORD | 24 | 0.4 g | 5.4 g | 0.07 g |
| Lemon juice from concentrate, bottled, REAL LEMON | 17 | 0.47 g | 5.7 g | 0.07 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lime juice, canned or bottled, unsweetened Canned | 21 | 0.25 g | 6.7 g | 0.23 g |
| Apricots, canned, water pack, without skin, solids and liquids Canned | 22 | 0.69 g | 5.5 g | 0.03 g |
| Fruit salad, (peach and pear and apricot and pineapple and cherry), canned, water pack, solids and liquids Canned | 30 | 0.35 g | 7.9 g | 0.07 g |
| Peaches, canned, extra light syrup, solids and liquids Canned | 42 | 0.4 g | 11.1 g | 0.1 g |
| Peaches, canned, water pack, solids and liquids Canned | 24 | 0.44 g | 6.1 g | 0.06 g |
| Apricots, canned, water pack, with skin, solids and liquids Canned | 27 | 0.71 g | 6.4 g | 0.16 g |
| Fruit cocktail, (peach and pineapple and pear and grape and cherry), canned, extra light syrup, solids and liquids Canned | 45 | 0.4 g | 11.6 g | 0.07 g |
| Pears, canned, extra light syrup pack, solids and liquids Canned | 47 | 0.3 g | 12.2 g | 0.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in canned lemon juice from concentrate?
100 g of canned lemon juice from concentrate has 17 kcal. 1 tbsp (15 g): about 3 kcal. 1 tsp (5 g): about 1 kcal. 1 fl oz (30.5 g): about 5 kcal.
How much protein is in canned lemon juice from concentrate?
Canned lemon juice from concentrate contains 0.45 g of protein per 100 g (0.9% of the 50 g Daily Value), or 0.068 g in 1 tbsp (15 g). About 7% of its calories come from protein. Compared with other fruits and fruit juices, that is below the median (median 0.61 g).
How many carbs are in canned lemon juice from concentrate?
Canned lemon juice from concentrate has 5.6 g of total carbohydrates per 100 g, including 0.7 g of fiber and 1.5 g of sugars.
How much fat is in canned lemon juice from concentrate?
Canned lemon juice from concentrate contains 0.07 g of fat per 100 g, of which 0.027 g is saturated (0.1% of the Daily Value).
What vitamins and minerals does canned lemon juice from concentrate contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (16% DV). The full list is in the vitamins and minerals table above.
How much sodium is in canned lemon juice from concentrate?
100 g contains 24 mg of sodium, 1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated April 1, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 167748. License: CC0 1.0 (U.S. public domain). Source record dated April 1, 2019. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.