Calories in Pamplemousses, brut

Generic food Raw Fruits

Pamplemousses, brut contains 42 kcal per 100 g. A typical serving of 1 tasse (180 g) provides about 76 kcal.

Roughly 91 % of its calories come from carbohydrates, with 7 % from protein and 3 % from fat (estimated with general energy factors).

That is close to the median for agrumes on FoodFactly (44 kcal per 100 g).

100 g provides 35 % of the Daily Value for Vitamine C.

These values are for the raw food. Cooking changes the water content and some nutrients, so cooked versions are listed separately below.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

42kcal per 100 g
0,77 gprotein
10,7 gcarbohydrates
0,14 gfat
76kcal in 1 tasse (180 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 42 kcal
Total fat C 0,14 g 0,2 %
Saturated fat C 0,021 g 0,1 %
Cholesterol C 0 mg 0 %
Sodium C 0 mg 0 %
Total carbohydrates C 10,7 g 4 %
Dietary fiber C 1,6 g 6 %
Total sugars C 6,9 g
Protein C 0,77 g 2 %
Vitamine A C 58 µg6 %
Vitamine C C 31,2 mg35 %
Vitamine D C 0 µg0 %
Vitamine E C 0,13 mg0,9 %
Vitamine K C 0 µg0 %
Thiamine (B1) C 0,043 mg4 %
Riboflavine (B2) C 0,031 mg2 %
Niacine (B3) C 0,2 mg1 %
Vitamine B6 C 0,053 mg3 %
Folate (B9) C 13 µg3 %
Vitamine B12 C 0 µg0 %
Choline C 7,7 mg1 %
Calcium C 22 mg2 %
Fer C 0,08 mg0,4 %
Magnésium C 9 mg2 %
Phosphore C 18 mg1 %
Potassium C 135 mg3 %
Zinc C 0,07 mg0,6 %
Cuivre C 0,032 mg4 %
Sélénium C 0,1 µg0,2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 91 %Fat: 3 %42kcal / 100 g
  • Protein 7 %
  • Carbohydrates 91 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine C35 %Vitamine A6 %Thiamine (B1)4 %Cuivre4 %Folate (B9)3 %Vitamine B63 %Potassium3 %Riboflavine (B2)2 %Magnésium2 %Calcium2 %

Nutritional insights

  • Protein0,77 gabove the median for agrumes (median 0,74 g)
  • Fiber1,6 gbelow the median for agrumes (median 1,7 g)
  • Sugars6,9 gin the lowest quarter of agrumes (median 8,9 g)
  • Saturated fat0,021 gabove the median for agrumes (median 0,018 g)
  • Sodium0 mgin the lowest quarter of agrumes (median 2 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
  • Water88,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C0,02 g
Graisses polyinsaturées C0,036 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Acide linoléique (oméga-6, 18:2) C0,029 g
SFA 4:0 C0 g
SFA 6:0 C0 g
CFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0 g
CFA 16:0 C0,018 g
SFA 18:0 C0,002 g
MUFA 18:1 C0,018 g
PUFA 18:3 C0,008 g
PUFA 20:4 C0 g
MUFA 16:1 C0,002 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Bêta-carotène C686 µg
Lycopène C1 420 µg
Lutéine + zéaxanthine C5 µg
Rétinol C0 µg
Carotène, alpha C3 µg
Cryptoxanthine, bêta C6 µg
Other components (8)
Eau C88,1 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C0 µg
Folate, nourriture C13 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Other forms of Pamplemousses

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Papaie, brut Raw 43 0,47 g 10,8 g 0,26 g
Pêche, jaune, brut Raw 39 0,91 g 9,5 g 0,25 g
Abricot, brut Raw 48 1,4 g 11,1 g 0,39 g
Fraises, brut Raw 32 0,67 g 7,7 g 0,3 g
Pastèque, brut Raw 30 0,61 g 7,6 g 0,15 g
Jus d'orange, brut Raw 45 0,7 g 10,4 g 0,2 g
Abricot, avec peau, brut Raw 44 0,96 g 10,2 g 0,41 g
Orange, brut Raw 47 0,94 g 11,8 g 0,12 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in raw pamplemousses?

100 g of raw pamplemousses has 42 kcal. 1 tasse (180 g): about 76 kcal. 1 section/ tranche (25 g): about 11 kcal. 1 moitié (154 g): about 65 kcal.

How much protein is in raw pamplemousses?

Raw pamplemousses contains 0,77 g of protein per 100 g (2 % of the 50 g Daily Value), or 1,4 g in 1 tasse (180 g). About 7 % of its calories come from protein. Compared with other agrumes, that is above the median (median 0,74 g).

How many carbs are in raw pamplemousses?

Raw pamplemousses has 10,7 g of total carbohydrates per 100 g, including 1,6 g of fiber and 6,9 g of sugars.

How much fat is in raw pamplemousses?

Raw pamplemousses contains 0,14 g of fat per 100 g, of which 0,021 g is saturated (0,1 % of the Daily Value).

What vitamins and minerals does raw pamplemousses contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (35 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in raw pamplemousses?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Does pamplemousses have the same nutrition raw and canned?

No. Per 100 g, pamplemousses, brut has 42 kcal, while pamplemousses, chapitres, en conserve, lot d'eau, solides et liquides has 36 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2709165. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.