Calories in Pamplemousses, en conserve

Generic food Canned Fruits

Pamplemousses, en conserve contains 36 kcal per 100 g. A typical serving of 1 tasse (250 g) provides about 90 kcal.

Roughly 92 % of its calories come from carbohydrates, with 6 % from protein and 2 % from fat (estimated with general energy factors).

That is less energy than the typical item in agrumes on FoodFactly, where the median is 44 kcal per 100 g across 10 foods.

100 g provides 24 % of the Daily Value for Vitamine C.

These values are for the canned food. Raw and other preparations have their own values, listed separately below.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

36kcal per 100 g
0,58 gprotein
9,2 gcarbohydrates
0,1 gfat
90kcal in 1 tasse (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 36 kcal
Total fat C 0,1 g 0,1 %
Saturated fat C 0,014 g 0,1 %
Cholesterol C 0 mg 0 %
Sodium C 2 mg 0,1 %
Total carbohydrates C 9,2 g 3 %
Dietary fiber C 0,4 g 1 %
Total sugars C 8,8 g
Protein C 0,58 g 1 %
Vitamine A C 0 µg0 %
Vitamine C C 21,8 mg24 %
Vitamine D C 0 µg0 %
Vitamine E C 0,09 mg0,6 %
Vitamine K C 0 µg0 %
Thiamine (B1) C 0,039 mg3 %
Riboflavine (B2) C 0,021 mg2 %
Niacine (B3) C 0,25 mg2 %
Vitamine B6 C 0,02 mg1 %
Folate (B9) C 9 µg2 %
Vitamine B12 C 0 µg0 %
Choline C 5,1 mg0,9 %
Calcium C 15 mg1 %
Fer C 0,41 mg2 %
Magnésium C 10 mg2 %
Phosphore C 10 mg0,8 %
Potassium C 132 mg3 %
Zinc C 0,09 mg0,8 %
Cuivre C 0,067 mg7 %
Sélénium C 0,9 µg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 92 %Fat: 2 %36kcal / 100 g
  • Protein 6 %
  • Carbohydrates 92 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine C24 %Cuivre7 %Thiamine (B1)3 %Potassium3 %Magnésium2 %Fer2 %Folate (B9)2 %Sélénium2 %Riboflavine (B2)2 %Niacine (B3)2 %

Nutritional insights

  • Protein0,58 gin the lowest quarter of agrumes (median 0,74 g)
  • Fiber0,4 gin the lowest quarter of agrumes (median 1,7 g)
  • Sugars8,8 gbelow the median for agrumes (median 8,9 g)
  • Fat0,1 gbelow the median for agrumes (median 0,14 g)
  • Saturated fat0,014 gbelow the median for agrumes (median 0,018 g)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
  • Water89,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C0,014 g
Graisses polyinsaturées C0,024 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Acide linoléique (oméga-6, 18:2) C0,019 g
SFA 4:0 C0 g
SFA 6:0 C0 g
CFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0 g
CFA 16:0 C0,013 g
SFA 18:0 C0,001 g
MUFA 18:1 C0,012 g
PUFA 18:3 C0,005 g
PUFA 20:4 C0 g
MUFA 16:1 C0,001 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Bêta-carotène C0 µg
Lycopène C0 µg
Lutéine + zéaxanthine C0 µg
Rétinol C0 µg
Carotène, alpha C0 µg
Cryptoxanthine, bêta C0 µg
Other components (8)
Eau C89,8 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C0 µg
Folate, nourriture C9 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Other forms of Pamplemousses

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in canned pamplemousses?

100 g of canned pamplemousses has 36 kcal. 1 tasse (250 g): about 90 kcal. 1 section/ tranche (25 g): about 9 kcal. 1 récipient pour collations (113 g): about 41 kcal.

How much protein is in canned pamplemousses?

Canned pamplemousses contains 0,58 g of protein per 100 g (1 % of the 50 g Daily Value), or 1,5 g in 1 tasse (250 g). About 6 % of its calories come from protein. Compared with other agrumes, that is in the lowest quarter (median 0,74 g).

How many carbs are in canned pamplemousses?

Canned pamplemousses has 9,2 g of total carbohydrates per 100 g, including 0,4 g of fiber and 8,8 g of sugars.

How much fat is in canned pamplemousses?

Canned pamplemousses contains 0,1 g of fat per 100 g, of which 0,014 g is saturated (0,1 % of the Daily Value).

What vitamins and minerals does canned pamplemousses contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (24 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in canned pamplemousses?

100 g contains 2 mg of sodium, 0,1 % of the 2,300 mg Daily Value.

Does pamplemousses have the same nutrition canned and raw?

No. Per 100 g, pamplemousses, en conserve has 36 kcal, while pamplemousses, brut has 32 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2709166. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.