Calories in Orange, crudo

Generic food Raw Frutas

Orange, crudo contains 47 kcal per 100 g. A typical serving of 1 fruta, 2-5/8" dia (131 g) provides about 62 kcal.

Roughly 91% of its calories come from carbohydrates, with 7% from protein and 2% from fat (estimated with general energy factors).

That is less energy than the typical item in frutas y jugos de frutas on FoodFactly, where the median is 60 kcal per 100 g across 386 foods.

100 g provides 59% of the Daily Value for Vitamina C.

The data comes from USDA FoodData Central: SR Legacy.

47kcal per 100 g
0,94 gprotein
11,8 gcarbohydrates
0,12 gfat
62kcal in 1 fruta, 2-5/8" dia (131 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 47 kcal
Total fat ? 0,12 g 0,2%
Saturated fat ? 0,015 g 0,1%
Trans fat Z 0 g
Cholesterol Z 0 mg 0%
Sodium ? 0 mg 0%
Total carbohydrates C 11,8 g 4%
Dietary fiber ? 2,4 g 9%
Total sugars M 9,4 g
Protein ? 0,94 g 2%
Vitamina A ? 11 µg1%
Vitamina C ? 53,2 mg59%
Vitamina D Z 0 µg0%
Vitamina E M 0,18 mg1%
Vitamina K M 0 µg0%
Thiamin (B1) ? 0,087 mg7%
Riboflavin (B2) ? 0,04 mg3%
Niacin (B3) ? 0,28 mg2%
Ácido pantoténico (B5) ? 0,25 mg5%
Vitamina B6 ? 0,06 mg4%
Folate (B9) C 30 µg8%
Vitamina B12 Z 0 µg0%
Choline I 8,4 mg2%
Calcio ? 40 mg3%
Iron ? 0,1 mg0,6%
Magnesio ? 10 mg2%
Fósforo ? 14 mg1%
Potasio ? 181 mg4%
Zinc ? 0,07 mg0,6%
Copper ? 0,045 mg5%
Manganese ? 0,025 mg1%
Selenio M 0,5 µg0,9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 91%Fat: 2%47kcal / 100 g
  • Protein 7%
  • Carbohydrates 91%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina C59%Folate (B9)8%Thiamin (B1)7%Ácido pantoténico (B5)5%Copper5%Potasio4%Vitamina B64%Calcio3%Riboflavin (B2)3%Magnesio2%

Nutritional insights

  • Protein0,94 gabove the median for frutas y jugos de frutas (median 0,61 g)
  • Fiber2,4 gabove the median for frutas y jugos de frutas (median 1,6 g)
  • Sugars9,4 gbelow the median for frutas y jugos de frutas (median 11 g)
  • Fat0,12 gbelow the median for frutas y jugos de frutas (median 0,19 g)
  • Saturated fat0,015 gbelow the median for frutas y jugos de frutas (median 0,021 g)
  • Sodium0 mgin the lowest quarter of frutas y jugos de frutas (median 3 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
  • Water86,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada ?0,023 g
Grasa poliinsaturada ?0,025 g
Amino acids (18)
Tryptophan ?0,009 g
Threonine ?0,015 g
Isoleucine ?0,025 g
Leucine ?0,023 g
Lysine ?0,047 g
Metionina ?0,02 g
Cistino ?0,01 g
Phenylalanine ?0,031 g
Tyrosine ?0,016 g
Valine ?0,04 g
Arginine ?0,065 g
Histidina ?0,018 g
Alanine ?0,05 g
Ácido aspartico ?0,11 g
Ácido glutamico ?0,094 g
Glycine ?0,094 g
Proline ?0,046 g
Serine ?0,032 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0 g
Ácido linoléico (omega-6, 18:2) ?0,018 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
SFA 8:0 ?0 g
SFA 10:0 ?0 g
SFA 12:0 ?0 g
SFA 14:0 ?0 g
SFA 16:0 ?0,013 g
SFA 18:0 ?0 g
MUFA 18:1 ?0,02 g
PUFA 18:3 ?0,007 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0,003 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (7)
Betacaroteno M71 µg
Lycopene M0 µg
Lutein + zeaxantina M129 µg
Retinol Z0 µg
Caroteno, alfa M11 µg
Vitamina D (D2 + D3), Unidades Internacionales Z0 IU
Cryptoxanthin, beta M116 µg
Other components (11)
Agua ?86,8 g
Alcohol ?0 g
Caffeine Z0 mg
Ash ?0,44 g
Theobromine Z0 mg
Energy ?197 kJ
Vitamina A, UI ?225 IU
Ácido fólico Z0 µg
Folato, comida ?30 µg
Vitamina E, añadido Z0 mg
Vitamina B-12, añadido Z0 µg

Other forms of Orange

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Naranjas, crudo, California, valencias Raw 49 1 g 11,9 g 0,3 g
Naranjas, crudo, ombligos Raw 49 0,91 g 12,5 g 0,15 g
Naranjas, crudo, Florida Raw 46 0,7 g 11,5 g 0,21 g
Naranjas, crudo, con cáscara Raw 63 1,3 g 15,5 g 0,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Apricot, crudo Raw 48 1,4 g 11,1 g 0,39 g
Blueberries, crudo Raw 57 0,74 g 14,5 g 0,33 g
Apple, crudo, con piel Raw 52 0,26 g 13,8 g 0,17 g
Plum, crudo Raw 46 0,7 g 11,4 g 0,28 g
Piña, crudo Raw 50 0,54 g 13,1 g 0,12 g
Kiwifruit, verde, crudo Raw 61 1,1 g 14,7 g 0,52 g
Papaya, crudo Raw 43 0,47 g 10,8 g 0,26 g
Peach, amarillo, crudo Raw 39 0,91 g 9,5 g 0,25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Compare: Orange, crudo vs Grapefrut, crudoOrange, crudo vs Apricot, crudoOrange, crudo vs Blueberries, crudo

Frequently asked questions

How many calories are in raw orange?

100 g of raw orange has 47 kcal. 1 fruta, 2-5/8" dia (131 g): about 62 kcal. 1 pequeño, 2-3/8" dia (96 g): about 45 kcal. 1 taza, secciones (180 g): about 85 kcal.

How much protein is in raw orange?

Raw orange contains 0,94 g of protein per 100 g (2% of the 50 g Daily Value), or 1,2 g in 1 fruta, 2-5/8" dia (131 g). About 7% of its calories come from protein. Compared with other frutas y jugos de frutas, that is above the median (median 0,61 g).

How many carbs are in raw orange?

Raw orange has 11,8 g of total carbohydrates per 100 g, including 2,4 g of fiber and 9,4 g of sugars.

How much fat is in raw orange?

Raw orange contains 0,12 g of fat per 100 g, of which 0,015 g is saturated (0,1% of the Daily Value).

What vitamins and minerals does raw orange contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina C (59% DV). The full list is in the vitamins and minerals table above.

How much sodium is in raw orange?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 169097. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Source description: "Oranges, raw, all commercial varieties". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.