Calories in Viande de coco, brut
Generic food Raw Noix et graines
Viande de coco, brut contains 354 kcal per 100 g. A typical serving of 1 moyenne (397 g) provides about 1 405 kcal.
Roughly 80 % of its calories come from fat, with 16 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is less energy than the typical item in produits à base de noix et de semences on FoodFactly, where the median is 574 kcal per 100 g across 151 foods.
100 g provides 65 % of the Daily Value for manganèse, 48 % of the Daily Value for cuivre and 18 % of the Daily Value for sélénium.
These values are for the raw food. Cooking changes the water content and some nutrients, so cooked versions are listed separately below.
The data comes from USDA FoodData Central: SR Legacy.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 354 kcal | |
| Total fat ? | 33,5 g | 43 % |
| Saturated fat ? | 29,7 g | 148 % |
| Cholesterol Z | 0 mg | 0 % |
| Sodium ? | 20 mg | 0,9 % |
| Total carbohydrates C | 15,2 g | 6 % |
| Dietary fiber ? | 9 g | 32 % |
| Total sugars C | 6,2 g | |
| Protein ? | 3,3 g | 7 % |
| Vitamine A C | 0 µg | 0 % |
| Vitamine C ? | 3,3 mg | 4 % |
| Vitamine D Z | 0 µg | 0 % |
| Vitamine E C | 0,24 mg | 2 % |
| Vitamine K I | 0,2 µg | 0,2 % |
| Thiamine (B1) ? | 0,066 mg | 6 % |
| Riboflavine (B2) ? | 0,02 mg | 2 % |
| Niacine (B3) ? | 0,54 mg | 3 % |
| Acide pantothénique (B5) ? | 0,3 mg | 6 % |
| Vitamine B6 ? | 0,054 mg | 3 % |
| Folate (B9) C | 26 µg | 7 % |
| Vitamine B12 Z | 0 µg | 0 % |
| Choline I | 12,1 mg | 2 % |
| Calcium ? | 14 mg | 1 % |
| Fer ? | 2,4 mg | 14 % |
| Magnésium ? | 32 mg | 8 % |
| Phosphore ? | 113 mg | 9 % |
| Potassium ? | 356 mg | 8 % |
| Zinc ? | 1,1 mg | 10 % |
| Cuivre ? | 0,44 mg | 48 % |
| Manganèse ? | 1,5 mg | 65 % |
| Sélénium I | 10,1 µg | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 16 %
- Fat 80 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,3 gin the lowest quarter of produits à base de noix et de semences (median 16,1 g)
- Fiber9 gabove the median for produits à base de noix et de semences (median 8,4 g)
- Sugars6,2 gin the top quarter of produits à base de noix et de semences (median 4,2 g)
- Fat33,5 gbelow the median for produits à base de noix et de semences (median 48,8 g)
- Saturated fat29,7 gin the top quarter of produits à base de noix et de semences (median 5,6 g)
- Sodium20 mgabove the median for produits à base de noix et de semences (median 18 mg)
- Protein per 100 kcal0,94 gprotein density, useful for comparing foods with different calorie levels
- Water47 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées ? | 1,4 g |
|---|---|
| Graisses polyinsaturées ? | 0,37 g |
Amino acids (18)
| Tryptophane ? | 0,039 g |
|---|---|
| Thréonine ? | 0,12 g |
| Isoléucine ? | 0,13 g |
| Leucine ? | 0,25 g |
| Lysine ? | 0,15 g |
| Méthionine ? | 0,062 g |
| Cystine ? | 0,066 g |
| Phénylalanine ? | 0,17 g |
| Tyrosine ? | 0,1 g |
| Valine ? | 0,2 g |
| Arginine ? | 0,55 g |
| Histidine ? | 0,077 g |
| Alanine ? | 0,17 g |
| Acide aspartique ? | 0,33 g |
| Acide glutamique ? | 0,76 g |
| Glycine ? | 0,16 g |
| Proline ? | 0,14 g |
| Sérine ? | 0,17 g |
Individual fatty acids (19)
| EPA (omega-3, 20:5 n-3) ? | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) ? | 0 g |
| Acide linoléique (oméga-6, 18:2) ? | 0,37 g |
| SFA 4:0 ? | 0 g |
| SFA 6:0 ? | 0,19 g |
| CFA 8:0 ? | 2,3 g |
| SFA 10:0 ? | 1,9 g |
| SFA 12:0 ? | 14,9 g |
| SFA 14:0 ? | 5,9 g |
| CFA 16:0 ? | 2,8 g |
| SFA 18:0 ? | 1,7 g |
| MUFA 18:1 ? | 1,4 g |
| PUFA 18:3 ? | 0 g |
| PUFA 20:4 ? | 0 g |
| MUFA 16:1 ? | 0 g |
| PUFA 18:4 ? | 0 g |
| MUFA 20:1 ? | 0 g |
| MUFA 22:1 ? | 0 g |
| PUFA 22:5 n-3 (DPA) ? | 0 g |
Carotenoids (12)
| Bêta-carotène I | 0 µg |
|---|---|
| Lycopène Z | 0 µg |
| Lutéine + zéaxanthine Z | 0 µg |
| Rétinol Z | 0 µg |
| Carotène, alpha Z | 0 µg |
| Vitamine D (D2 + D3), Unités internationales Z | 0 IU |
| Cryptoxanthine, bêta Z | 0 µg |
| Tocophérol, bêta C | 0 mg |
| Tocophérol, gamma C | 0,53 mg |
| Tocophérol, delta C | 0 mg |
| Tocotriénol, alpha C | 1,5 mg |
| Tocotriénol, bêta C | 0 mg |
Sterols (1)
| Phytostérols ? | 47 mg |
|---|
Other components (11)
| Eau ? | 47 g |
|---|---|
| Alcool ? | 0 g |
| Caféine Z | 0 mg |
| Cendres ? | 0,97 g |
| Théobromine Z | 0 mg |
| Énergie ? | 1 481 kJ |
| Vitamine A, UI ? | 0 IU |
| Acide folique Z | 0 µg |
| Folate, nourriture ? | 26 µg |
| Vitamine E, ajoutée Z | 0 mg |
| Vitamine B-12, ajoutée Z | 0 µg |
Other forms of Viande de coco
Raw, cooked, dried and processed versions are separate records with their own measured values.
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Noix de coco, frais Raw | 354 | 3,3 g | 15,2 g | 33,5 g |
| Oignons, bouillie Cooked | 318 | 13,5 g | 21,3 g | 22 g |
| Semences, beurre de sésame, tahini, à partir de grains crus et moulus de pierre Raw | 570 | 17,8 g | 26,2 g | 48 g |
| Semences, graines de tournesol, noyau, brut Raw | 571 | 18,9 g | 24,5 g | 48,4 g |
| Graines de tournesol, aromatisé | 567 | 18,4 g | 25,9 g | 47,6 g |
| Cashews, NFS | 574 | 15,3 g | 32,7 g | 46,4 g |
| Cashews, non grillés | 574 | 15,3 g | 32,7 g | 46,4 g |
| Semences, graines de carthame, séché Dried or dry | 517 | 16,2 g | 34,3 g | 38,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in raw viande de coco?
100 g of raw viande de coco has 354 kcal. 1 moyenne (397 g): about 1 405 kcal. 1 pièce, 2" x 2" x 1/2" (45 g): about 159 kcal. 1 tasse, déchiquetée (80 g): about 283 kcal.
How much protein is in raw viande de coco?
Raw viande de coco contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 13,2 g in 1 moyenne (397 g). About 4 % of its calories come from protein. Compared with other produits à base de noix et de semences, that is in the lowest quarter (median 16,1 g).
How many carbs are in raw viande de coco?
Raw viande de coco has 15,2 g of total carbohydrates per 100 g, including 9 g of fiber and 6,2 g of sugars.
How much fat is in raw viande de coco?
Raw viande de coco contains 33,5 g of fat per 100 g, of which 29,7 g is saturated (148 % of the Daily Value).
What vitamins and minerals does raw viande de coco contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (65 % DV), cuivre (48 % DV), sélénium (18 % DV), fer (14 % DV) and zinc (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in raw viande de coco?
100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.
Does viande de coco have the same nutrition raw and dried or dry?
No. Per 100 g, viande de coco, brut has 354 kcal, while noix, viande de coco, séchés (déshydratés), crème has 684 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 170169. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.
Last updated: . Source description: "Nuts, coconut meat, raw". Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.