Calories in Rübengrün, rohöl

Generic food Raw Gemüse

Rübengrün, rohöl contains 32 kcal per 100 g. A typical serving of 1 Tasse, gehackt (55 g) provides about 18 kcal.

Roughly 77 % of its calories come from carbohydrates, with 16 % from protein and 7 % from fat (estimated with general energy factors).

That is close to the median for Gemüse und Gemüseprodukte on FoodFactly (35 kcal per 100 g).

100 g provides 209 % of the Daily Value for Vitamin K, 67 % of the Daily Value for Vitamin C and 64 % of the Daily Value for Vitamin A.

These values are for the Raw food. Cooking changes the water content and some nutrients, so cooked versions are listed separately below.

The data comes from USDA FoodData Central: SR Legacy.

32kcal per 100 g
1,5 gprotein
7,1 gcarbohydrates
0,3 gfat
18kcal in 1 Tasse, gehackt (55 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 32 kcal
Total fat ? 0,3 g 0,4 %
Saturated fat ? 0,07 g 0,4 %
Trans fat Z 0 g
Cholesterol Z 0 mg 0 %
Sodium ? 40 mg 2 %
Total carbohydrates C 7,1 g 3 %
Dietary fiber ? 3,2 g 11 %
Total sugars ? 0,81 g
Protein ? 1,5 g 3 %
Vitamin A C 579 µg64 %
Vitamin C ? 60 mg67 %
Vitamin D Z 0 µg0 %
Vitamin E ? 2,9 mg19 %
Vitamin K C 251 µg209 %
Thiamin (B1) ? 0,07 mg6 %
Riboflavin (B2) ? 0,1 mg8 %
Niacin (B3) ? 0,6 mg4 %
Pantothensäure (B5) ? 0,38 mg8 %
Vitamin B6 ? 0,26 mg15 %
Folat (B9) C 194 µg49 %
Vitamin B12 Z 0 µg0 %
Calcium ? 190 mg15 %
Eisen ? 1,1 mg6 %
Magnesium ? 31 mg7 %
Phosphor ? 42 mg3 %
Kalium ? 296 mg6 %
Zink ? 0,19 mg2 %
Kupfer ? 0,35 mg39 %
Mangan ? 0,47 mg20 %
Selen I 1,2 µg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 77 %Fat: 7 %32kcal / 100 g
  • Protein 16 %
  • Carbohydrates 77 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin K209 %Vitamin C67 %Vitamin A64 %Folat (B9)49 %Kupfer39 %Mangan20 %Vitamin E19 %Vitamin B615 %Calcium15 %Riboflavin (B2)8 %

Nutritional insights

  • Protein1,5 gbelow the median for Gemüse und Gemüseprodukte (median 2 g)
  • Fiber3,2 gin the top quarter of Gemüse und Gemüseprodukte (median 2,2 g)
  • Sugars0,81 gin the lowest quarter of Gemüse und Gemüseprodukte (median 2,3 g)
  • Saturated fat0,07 gabove the median for Gemüse und Gemüseprodukte (median 0,052 g)
  • Sodium40 mgabove the median for Gemüse und Gemüseprodukte (median 36 mg)
  • Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
  • Water89,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett ?0,02 g
Mehrfach ungesättigtes Fett ?0,12 g
Sugars and starch (2)
Glucose ?0,52 g
Fruktose ?0,29 g
Amino acids (18)
Tryptophan ?0,026 g
Threonin ?0,082 g
Isoleucin ?0,078 g
Leucin ?0,14 g
Lysin ?0,098 g
Methionin ?0,034 g
Cystin ?0,017 g
Phenylalanin ?0,092 g
Tyrosin ?0,058 g
Valin ?0,1 g
Arginin ?0,094 g
Histidin ?0,036 g
Alanin ?0,1 g
Asparaginsäure ?0,16 g
Glutaminsäure ?0,2 g
Glycin ?0,09 g
Prolin ?0,071 g
Serin ?0,061 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) ?0 g
DHA (Omega-3, 22:6 n-3) ?0 g
Linolsäure (Omega-6, 18:2) ?0,036 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
SFA 8:0 ?0,001 g
SFA 10:0 ?0,002 g
SFA 12:0 ?0,002 g
SFA 14:0 ?0,003 g
SFA 16:0 ?0,054 g
SFA 18:0 ?0,01 g
MUFA 18:1 ?0,005 g
PUFA 18:3 ?0,084 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0,014 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (10)
Beta-Carotin I6.952 µg
Lycopin I0 µg
Lutein + Zeaxanthin I12.825 µg
Retinol Z0 µg
Carotin, alpha I0 µg
Vitamin D (D2 + D3), Internationale Einheiten Z0 IU
Cryptoxanthin, beta I0 µg
Tocopherol, beta ?0 mg
Tocopherol, gamma ?0,16 mg
Tocopherol, Delta ?0 mg
Sterols (1)
Phytosterine ?12 mg
Other components (9)
Wasser C89,7 g
Alkohol Z0 g
Koffein Z0 mg
Asche ?1,4 g
Theobromin Z0 mg
Energie C132 kJ
Vitamin A, IE C11.587 IU
Folsäure Z0 µg
Folat, Lebensmittel ?194 µg

Other forms of Rübengrün

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Broccolin, rohöl Raw 34 2,8 g 6,6 g 0,37 g
Blumenkohl, rohöl Raw 25 1,9 g 5 g 0,28 g
Grüne Bohnen, rohöl Raw 31 1,8 g 7 g 0,22 g
Grünkohl, rohöl Raw 35 2,9 g 4,4 g 1,5 g
Kohl, rohöl Raw 25 1,3 g 5,8 g 0,1 g
Romainensalat, rohöl Raw 17 1,2 g 3,3 g 0,3 g
Spargel, rohöl Raw 20 2,2 g 3,9 g 0,12 g
Spinat, rohöl Raw 23 2,9 g 3,6 g 0,39 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Raw Rübengrün?

100 g of Raw Rübengrün has 32 kcal. 1 Tasse, gehackt (55 g): about 18 kcal.

How much protein is in Raw Rübengrün?

Raw Rübengrün contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,83 g in 1 Tasse, gehackt (55 g). About 16 % of its calories come from protein. Compared with other Gemüse und Gemüseprodukte, that is below the median (median 2 g).

How many carbs are in Raw Rübengrün?

Raw Rübengrün has 7,1 g of total carbohydrates per 100 g, including 3,2 g of fiber and 0,81 g of sugars.

How much fat is in Raw Rübengrün?

Raw Rübengrün contains 0,3 g of fat per 100 g, of which 0,07 g is saturated (0,4 % of the Daily Value).

What vitamins and minerals does Raw Rübengrün contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin K (209 % DV), Vitamin C (67 % DV), Vitamin A (64 % DV), Folat (B9) (49 % DV) and Kupfer (39 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Raw Rübengrün?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Does Rübengrün have the same nutrition Raw and Canned?

No. Per 100 g, Rübengrün, rohöl has 32 kcal, while Rübengrün, konserven, kein Salz zugesetzt has 19 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 170061. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.