Calories in Systemisk, chokolade, fredge- type

Generic food Sweets og Desserter

Systemisk, chokolade, fredge- type contains 350 kcal per 100 g. A typical serving of 1 kop (304 g) provides about 1.064 kcal.

Roughly 72 % of its calories come from carbohydrates, with 23 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (365 kcal per 100 g).

100 g provides 39 % of the Daily Value for kobber, 18 % of the Daily Value for Vitamin E and 16 % of the Daily Value for mangan.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

350kcal per 100 g
4,6 gprotein
62,9 gcarbohydrates
8,9 gfat
1.064kcal in 1 kop (304 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 350 kcal
Total fat M 8,9 g 11 %
Saturated fat M 4 g 20 %
Cholesterol C 1 mg 0,3 %
Sodium M 346 mg 15 %
Total carbohydrates C 62,9 g 23 %
Dietary fiber M 2,8 g 10 %
Total sugars C 34,8 g
Protein M 4,6 g 9 %
Vitamin A C 1 µg0,1 %
Vitamin C C 0,2 mg0,2 %
Vitamin D Z 0 µg0 %
Vitamin E C 2,6 mg18 %
Vitamin K C 2,5 µg2 %
Thiamin (B1) C 0,034 mg3 %
Riboflavin (B2) C 0,091 mg7 %
Niacin (B3) C 0,25 mg2 %
Pantothensyre (B5) C 0,12 mg2 %
Vitamin B6 C 0,02 mg1 %
Folat (B9) C 4 µg1 %
Vitamin B12 C 0,06 µg3 %
Cholin M 5,5 mg1 %
Calcium C 49 mg4 %
Jern C 1,3 mg7 %
Magnesium C 48 mg11 %
Phosphor C 97 mg8 %
Kalium C 284 mg6 %
Zink C 0,83 mg8 %
Kobber C 0,35 mg39 %
Mangan C 0,37 mg16 %
Selen C 2,3 µg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 72 %Fat: 23 %350kcal / 100 g
  • Protein 5 %
  • Carbohydrates 72 %
  • Fat 23 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kobber39 %Vitamin E18 %Mangan16 %Magnesium11 %Phosphor8 %Zink8 %Jern7 %Riboflavin (B2)7 %Kalium6 %Selen4 %

Nutritional insights

  • Protein4,6 gabove the median for sweets og desserter (median 3 g)
  • Fiber2,8 gin the top quarter of sweets og desserter (median 0,8 g)
  • Sugars34,8 gbelow the median for sweets og desserter (median 46,5 g)
  • Fat8,9 gabove the median for sweets og desserter (median 4,3 g)
  • Saturated fat4 gabove the median for sweets og desserter (median 2,1 g)
  • Sodium346 mgin the top quarter of sweets og desserter (median 79 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
  • Water21,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt ?3,9 g
Polyumættet fedt ?0,28 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) C0 g
DHA (omega-3, 22: 6 n-3) M0 g
Linolsyre (omega- 6, 18: 2) M0,25 g
SFA 4: 0 M0 g
SFA 6: 0 M0 g
SFA 8: 0 M0,018 g
SFA 10: 0 M0,047 g
SFA 12: 0 M0,056 g
SFA 14: 0 M0,24 g
SFA 16: 0 M1,8 g
SFA 18: 0 M0,76 g
MUFA 18: 1 M3,8 g
PUFA 18: 3 M0,024 g
PUFA 20: 4 M0,005 g
MUFA 16: 1 M0,067 g
PUFA 18: 4 C0 g
MUFA 20: 1 M0,01 g
MUFA 22: 1 C0 g
PUFA 22: 5 n-3 (DPA) C0 g
Carotenoids (7)
Betacaroten C0 µg
Lycopen C0 µg
Lutein + zeaxanthin C4 µg
Retinol C1 µg
Caroten, alfa C0 µg
D-vitamin (D2 + D3), internationale enheder Z0 IU
Cryptoxanthin, beta C0 µg
Other components (11)
Vand M21,8 g
Alkohol C0 g
Koffein C7 mg
Aske M1,8 g
Theobromin C247 mg
Energi C1.465 kJ
A-vitamin, IE C2 IU
Folinsyre C0 µg
Folat, mad C4 µg
Vitamin E, tilsat C0 mg
B12-vitamin, tilsat C0 µg

Other forms of Systemisk

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Systemisk, bordblandinger, pancake, med smør 291 0 g 72,4 g 0,09 g
Systemisk, grenadin 268 0 g 66,9 g 0 g
Systemisk, chokolade, HERSHEY 'S Ægte Chokolade med smag Lite Syrup 153 1,4 g 34,6 g 0,97 g
Systemisk, korn, dark 286 0 g 77,6 g 0 g
Systemisk, korn, lys 283 0 g 76,8 g 0,2 g
Systemisk, bordblandinger, pancake, med 2% ahorn 265 0 g 69,6 g 0,1 g
Systemisk, bordblandinger, korn, raffinaderi, og sukker 319 0 g 83,9 g 0 g
Systemisk, bordblandinger, pancake, reduced- calorie 165 0 g 44,6 g 0 g
Systemisk, bordblandinger, pancake 234 0 g 61,5 g 0 g
Systemisk, korn, højfruktose 281 0 g 76 g 0 g
Systemisk, malt 318 6,2 g 71,3 g 0 g
Systemisk, ahorn 260 0,04 g 67 g 0,06 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Topping, chokolade 350 4,6 g 62,9 g 8,9 g
Snakkekage, hvide 374 3,5 g 64 g 11,5 g
Morgenmadstærte 385 4 g 71,8 g 9 g
Kaffekager, crumb eller quick- bread type, med frugt 322 4,2 g 50,2 g 11,8 g
Anisettebrød 373 7,6 g 67 g 8,4 g
Cookie Formand, biscoti 373 7,6 g 67 g 8,4 g
Kage, frugtkage 324 2,9 g 61,6 g 9,1 g
Kage, pund 353 5 g 53,6 g 14 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in systemisk?

100 g of systemisk has 350 kcal. 1 kop (304 g): about 1.064 kcal. 2 tbsp (38 g): about 133 kcal.

How much protein is in systemisk?

Systemisk contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value), or 14 g in 1 kop (304 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 3 g).

How many carbs are in systemisk?

Systemisk has 62,9 g of total carbohydrates per 100 g, including 2,8 g of fiber and 34,8 g of sugars.

How much fat is in systemisk?

Systemisk contains 8,9 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).

What vitamins and minerals does systemisk contain?

Per 100 g, the most notable amounts relative to the Daily Value are kobber (39 % DV), Vitamin E (18 % DV), mangan (16 % DV) and magnesium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in systemisk?

100 g contains 346 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 168835. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.