Calories in Morgenmadstærte
Generic food Sweets og Desserter
Morgenmadstærte contains 385 kcal per 100 g. A typical serving of 1 sprød (13 g) provides about 50 kcal.
Roughly 75 % of its calories come from carbohydrates, with 21 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for doughnuts, søde ruller, bagværk on FoodFactly (376 kcal per 100 g).
100 g provides 43 % of the Daily Value for Thiamin (B1), 39 % of the Daily Value for Niacin (B3) and 38 % of the Daily Value for Riboflavin (B2).
The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 385 kcal | |
| Total fat C | 9 g | 12 % |
| Saturated fat C | 3,1 g | 15 % |
| Cholesterol C | 0 mg | 0 % |
| Sodium C | 311 mg | 14 % |
| Total carbohydrates C | 71,8 g | 26 % |
| Dietary fiber C | 1,8 g | 6 % |
| Total sugars C | 31 g | |
| Protein C | 4 g | 8 % |
| Vitamin A C | 202 µg | 22 % |
| Vitamin C C | 0 mg | 0 % |
| Vitamin D C | 0 µg | 0 % |
| Vitamin E C | 0,74 mg | 5 % |
| Vitamin K C | 19,4 µg | 16 % |
| Thiamin (B1) C | 0,52 mg | 43 % |
| Riboflavin (B2) C | 0,5 mg | 38 % |
| Niacin (B3) C | 6,2 mg | 39 % |
| Vitamin B6 C | 0,5 mg | 29 % |
| Folat (B9) C | 115 µg | 29 % |
| Vitamin B12 C | 0,01 µg | 0,4 % |
| Cholin C | 8,4 mg | 2 % |
| Calcium C | 12 mg | 0,9 % |
| Jern C | 4,4 mg | 24 % |
| Magnesium C | 11 mg | 3 % |
| Phosphor C | 71 mg | 6 % |
| Kalium C | 86 mg | 2 % |
| Zink C | 0,36 mg | 3 % |
| Kobber C | 0,062 mg | 7 % |
| Selen C | 3,4 µg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 75 %
- Fat 21 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gin the lowest quarter of doughnuts, søde ruller, bagværk (median 5,9 g)
- Fiber1,8 gabove the median for doughnuts, søde ruller, bagværk (median 1,8 g)
- Sugars31 gin the top quarter of doughnuts, søde ruller, bagværk (median 21,1 g)
- Fat9 gin the lowest quarter of doughnuts, søde ruller, bagværk (median 19,4 g)
- Saturated fat3,1 gbelow the median for doughnuts, søde ruller, bagværk (median 5,6 g)
- Sodium311 mgabove the median for doughnuts, søde ruller, bagværk (median 304 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
- Water14 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt C | 2,2 g |
|---|---|
| Polyumættet fedt C | 3,4 g |
Individual fatty acids (19)
| EPA (omega-3, 20: 5 n-3) C | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) C | 0 g |
| Linolsyre (omega- 6, 18: 2) C | 3 g |
| SFA 4: 0 C | 0 g |
| SFA 6: 0 C | 0 g |
| SFA 8: 0 C | 0 g |
| SFA 10: 0 C | 0,009 g |
| SFA 12: 0 C | 0,01 g |
| SFA 14: 0 C | 0,049 g |
| SFA 16: 0 C | 2,6 g |
| SFA 18: 0 C | 0,39 g |
| MUFA 18: 1 C | 2,2 g |
| PUFA 18: 3 C | 0,37 g |
| PUFA 20: 4 C | 0,004 g |
| MUFA 16: 1 C | 0,009 g |
| PUFA 18: 4 C | 0 g |
| MUFA 20: 1 C | 0,022 g |
| MUFA 22: 1 C | 0 g |
| PUFA 22: 5 n-3 (DPA) C | 0 g |
Carotenoids (6)
| Betacaroten C | 0 µg |
|---|---|
| Lycopen C | 0 µg |
| Lutein + zeaxanthin C | 52 µg |
| Retinol C | 202 µg |
| Caroten, alfa C | 0 µg |
| Cryptoxanthin, beta C | 0 µg |
Other components (8)
| Vand C | 14 g |
|---|---|
| Alkohol C | 0 g |
| Koffein C | 0 mg |
| Theobromin C | 0 mg |
| Folinsyre C | 36 µg |
| Folat, mad C | 54 µg |
| Vitamin E, tilsat C | 0 mg |
| B12-vitamin, tilsat C | 0 µg |
Other forms of Morgenmadstærte
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Morgenmadstærte, fedtfattig | 372 | 4 g | 76,8 g | 6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Anisettebrød | 373 | 7,6 g | 67 g | 8,4 g |
| Cookie Formand, biscoti | 373 | 7,6 g | 67 g | 8,4 g |
| Systemisk, chokolade, fredge- type | 350 | 4,6 g | 62,9 g | 8,9 g |
| Topping, chokolade | 350 | 4,6 g | 62,9 g | 8,9 g |
| Cookie Formand, vaniljesandwich, reduceret fedt | 423 | 4,2 g | 78,2 g | 10,4 g |
| Kage, frugtkage | 324 | 2,9 g | 61,6 g | 9,1 g |
| Snakkekage, hvide | 374 | 3,5 g | 64 g | 11,5 g |
| Graham kiks | 430 | 6,7 g | 77,7 g | 10,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in morgenmadstærte?
100 g of morgenmadstærte has 385 kcal. 1 sprød (13 g): about 50 kcal. 1 Pop Tart (54 g): about 208 kcal. 1 tart (54 g): about 208 kcal.
How much protein is in morgenmadstærte?
Morgenmadstærte contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 0,52 g in 1 sprød (13 g). About 4 % of its calories come from protein. Compared with other doughnuts, søde ruller, bagværk, that is in the lowest quarter (median 5,9 g).
How many carbs are in morgenmadstærte?
Morgenmadstærte has 71,8 g of total carbohydrates per 100 g, including 1,8 g of fiber and 31 g of sugars.
How much fat is in morgenmadstærte?
Morgenmadstærte contains 9 g of fat per 100 g, of which 3,1 g is saturated (15 % of the Daily Value).
What vitamins and minerals does morgenmadstærte contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (43 % DV), Niacin (B3) (39 % DV), Riboflavin (B2) (38 % DV), Vitamin B6 (29 % DV) and Folat (B9) (29 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in morgenmadstærte?
100 g contains 311 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: FNDDS (Survey), record dated 31. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: FNDDS (Survey), record 2708077. License: CC0 1.0 (U.S. public domain). Source record dated 31. oktober 2024. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.