Calories in Syrups, chocolate, fudge-type

Generic food Dulces y postres

Syrups, chocolate, fudge-type contains 350 kcal per 100 g. A typical serving of 1 taza (304 g) provides about 1.064 kcal.

Roughly 72% of its calories come from carbohydrates, with 23% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (365 kcal per 100 g).

100 g provides 39% of the Daily Value for copper, 18% of the Daily Value for Vitamina E and 16% of the Daily Value for manganese.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

350kcal per 100 g
4,6 gprotein
62,9 gcarbohydrates
8,9 gfat
1.064kcal in 1 taza (304 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 350 kcal
Total fat M 8,9 g 11%
Saturated fat M 4 g 20%
Cholesterol C 1 mg 0,3%
Sodium M 346 mg 15%
Total carbohydrates C 62,9 g 23%
Dietary fiber M 2,8 g 10%
Total sugars C 34,8 g
Protein M 4,6 g 9%
Vitamina A C 1 µg0,1%
Vitamina C C 0,2 mg0,2%
Vitamina D Z 0 µg0%
Vitamina E C 2,6 mg18%
Vitamina K C 2,5 µg2%
Thiamin (B1) C 0,034 mg3%
Riboflavin (B2) C 0,091 mg7%
Niacin (B3) C 0,25 mg2%
Ácido pantoténico (B5) C 0,12 mg2%
Vitamina B6 C 0,02 mg1%
Folate (B9) C 4 µg1%
Vitamina B12 C 0,06 µg3%
Choline M 5,5 mg1%
Calcio C 49 mg4%
Iron C 1,3 mg7%
Magnesio C 48 mg11%
Fósforo C 97 mg8%
Potasio C 284 mg6%
Zinc C 0,83 mg8%
Copper C 0,35 mg39%
Manganese C 0,37 mg16%
Selenio C 2,3 µg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 72%Fat: 23%350kcal / 100 g
  • Protein 5%
  • Carbohydrates 72%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper39%Vitamina E18%Manganese16%Magnesio11%Fósforo8%Zinc8%Iron7%Riboflavin (B2)7%Potasio6%Selenio4%

Nutritional insights

  • Protein4,6 gabove the median for dulces y postres (median 3 g)
  • Fiber2,8 gin the top quarter of dulces y postres (median 0,8 g)
  • Sugars34,8 gbelow the median for dulces y postres (median 46,6 g)
  • Fat8,9 gabove the median for dulces y postres (median 4,3 g)
  • Saturated fat4 gabove the median for dulces y postres (median 2,1 g)
  • Sodium346 mgin the top quarter of dulces y postres (median 79 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
  • Water21,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada ?3,9 g
Grasa poliinsaturada ?0,28 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) M0 g
Ácido linoléico (omega-6, 18:2) M0,25 g
SFA 4:0 M0 g
SFA 6:0 M0 g
SFA 8:0 M0,018 g
SFA 10:0 M0,047 g
SFA 12:0 M0,056 g
SFA 14:0 M0,24 g
SFA 16:0 M1,8 g
SFA 18:0 M0,76 g
MUFA 18:1 M3,8 g
PUFA 18:3 M0,024 g
PUFA 20:4 M0,005 g
MUFA 16:1 M0,067 g
PUFA 18:4 C0 g
MUFA 20:1 M0,01 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (7)
Betacaroteno C0 µg
Lycopene C0 µg
Lutein + zeaxantina C4 µg
Retinol C1 µg
Caroteno, alfa C0 µg
Vitamina D (D2 + D3), Unidades Internacionales Z0 IU
Cryptoxanthin, beta C0 µg
Other components (11)
Agua M21,8 g
Alcohol C0 g
Caffeine C7 mg
Ash M1,8 g
Theobromine C247 mg
Energy C1.465 kJ
Vitamina A, UI C2 IU
Ácido fólico C0 µg
Folato, comida C4 µg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Other forms of Syrups

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Syrups, mezclas de mesa, panquequeque, con mantequilla 291 0 g 72,4 g 0,09 g
Syrups, granada 268 0 g 66,9 g 0 g
Syrups, chocolate, HerSHEY's Genuine Chocolate Flavored Lite Syrup 153 1,4 g 34,6 g 0,97 g
Syrups, maíz, oscuro. 286 0 g 77,6 g 0 g
Syrups, maíz, luz 283 0 g 76,8 g 0,2 g
Syrups, mezclas de mesa, panquequeque, con 2% arce 265 0 g 69,6 g 0,1 g
Syrups, mezclas de mesa, maíz, refiner, y azúcar 319 0 g 83,9 g 0 g
Syrups, mezclas de mesa, panquequeque, reduce-calorie 165 0 g 44,6 g 0 g
Syrups, mezclas de mesa, panquequeque 234 0 g 61,5 g 0 g
Syrups, maíz, alta fructosa 281 0 g 76 g 0 g
Syrups, malt 318 6,2 g 71,3 g 0 g
Syrups, maple 260 0,04 g 67 g 0,06 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Topping, chocolate 350 4,6 g 62,9 g 8,9 g
Pastel de serpiente, blanco 374 3,5 g 64 g 11,5 g
Tarta de desayuno 385 4 g 71,8 g 9 g
Café pastel, tipo de migajas o pan rápido, con fruta 322 4,2 g 50,2 g 11,8 g
Anisette brindis 373 7,6 g 67 g 8,4 g
Cookie, biscotti 373 7,6 g 67 g 8,4 g
Cake, pastel de frutas 324 2,9 g 61,6 g 9,1 g
Cake, libra 353 5 g 53,6 g 14 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in syrups?

100 g of syrups has 350 kcal. 1 taza (304 g): about 1.064 kcal. 2 tbsp (38 g): about 133 kcal.

How much protein is in syrups?

Syrups contains 4,6 g of protein per 100 g (9% of the 50 g Daily Value), or 14 g in 1 taza (304 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 3 g).

How many carbs are in syrups?

Syrups has 62,9 g of total carbohydrates per 100 g, including 2,8 g of fiber and 34,8 g of sugars.

How much fat is in syrups?

Syrups contains 8,9 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).

What vitamins and minerals does syrups contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (39% DV), Vitamina E (18% DV), manganese (16% DV) and magnesio (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in syrups?

100 g contains 346 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 168835. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.