Calories in Farine de froment (blé), blanc, gâteau, enrichi

Generic food Grains et pâtes alimentaires

Farine de froment (blé), blanc, gâteau, enrichi contains 362 kcal per 100 g. A typical serving of 1 tasse non tamisée, trempée (137 g) provides about 496 kcal.

Roughly 89 % of its calories come from carbohydrates, with 9 % from protein and 2 % from fat (estimated with general energy factors).

That is close to the median for céréales et pâtes alimentaires on FoodFactly (360 kcal per 100 g).

100 g provides 74 % of the Daily Value for Thiamine (B1), 71 % of the Daily Value for Folate (B9) and 42 % of the Daily Value for Niacine (B3).

The data comes from USDA FoodData Central: SR Legacy.

362kcal per 100 g
8,2 gprotein
78 gcarbohydrates
0,86 gfat
496kcal in 1 tasse non tamisée, trempée (137 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 362 kcal
Total fat ? 0,86 g 1 %
Saturated fat ? 0,13 g 0,6 %
Cholesterol Z 0 mg 0 %
Sodium ? 2 mg 0,1 %
Total carbohydrates C 78 g 28 %
Dietary fiber ? 1,7 g 6 %
Total sugars I 0,31 g
Protein ? 8,2 g 16 %
Vitamine A ? 0 µg0 %
Vitamine C ? 0 mg0 %
Vitamine D Z 0 µg0 %
Vitamine E M 0,02 mg0,1 %
Vitamine K I 0,3 µg0,3 %
Thiamine (B1) ? 0,89 mg74 %
Riboflavine (B2) ? 0,43 mg33 %
Niacine (B3) ? 6,8 mg42 %
Acide pantothénique (B5) ? 0,46 mg9 %
Vitamine B6 ? 0,033 mg2 %
Folate (B9) C 282 µg71 %
Vitamine B12 Z 0 µg0 %
Choline I 10,4 mg2 %
Calcium ? 14 mg1 %
Fer ? 7,3 mg41 %
Magnésium ? 16 mg4 %
Phosphore ? 85 mg7 %
Potassium ? 105 mg2 %
Zinc ? 0,62 mg6 %
Cuivre ? 0,14 mg15 %
Manganèse ? 0,63 mg28 %
Sélénium M 4,9 µg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 89 %Fat: 2 %362kcal / 100 g
  • Protein 9 %
  • Carbohydrates 89 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamine (B1)74 %Folate (B9)71 %Niacine (B3)42 %Fer41 %Riboflavine (B2)33 %Manganèse28 %Cuivre15 %Acide pantothénique...9 %Sélénium9 %Phosphore7 %

Nutritional insights

  • Protein8,2 gbelow the median for céréales et pâtes alimentaires (median 9 g)
  • Fiber1,7 gin the lowest quarter of céréales et pâtes alimentaires (median 3,9 g)
  • Sugars0,31 gbelow the median for céréales et pâtes alimentaires (median 0,64 g)
  • Fat0,86 gin the lowest quarter of céréales et pâtes alimentaires (median 1,7 g)
  • Saturated fat0,13 gin the lowest quarter of céréales et pâtes alimentaires (median 0,29 g)
  • Sodium2 mgbelow the median for céréales et pâtes alimentaires (median 3 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
  • Water12,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées ?0,073 g
Graisses polyinsaturées ?0,38 g
Amino acids (18)
Tryptophane ?0,12 g
Thréonine ?0,23 g
Isoléucine ?0,31 g
Leucine ?0,56 g
Lysine ?0,29 g
Méthionine ?0,14 g
Cystine ?0,18 g
Phénylalanine ?0,39 g
Tyrosine ?0,23 g
Valine ?0,36 g
Arginine ?0,31 g
Histidine ?0,17 g
Alanine ?0,25 g
Acide aspartique ?0,34 g
Acide glutamique ?2,7 g
Glycine ?0,28 g
Proline ?0,91 g
Sérine ?0,43 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0 g
Acide linoléique (oméga-6, 18:2) ?0,36 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
CFA 8:0 ?0 g
SFA 10:0 ?0 g
SFA 12:0 ?0 g
SFA 14:0 ?0,001 g
CFA 16:0 ?0,11 g
SFA 18:0 ?0,005 g
MUFA 18:1 ?0,07 g
PUFA 18:3 ?0,022 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0,003 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (14)
Bêta-carotène M0 µg
Lycopène M0 µg
Lutéine + zéaxanthine M3 µg
Rétinol Z0 µg
Carotène, alpha M0 µg
Vitamine D (D2 + D3), Unités internationales Z0 IU
Cryptoxanthine, bêta M0 µg
Tocophérol, bêta M0,01 mg
Tocophérol, gamma M0,08 mg
Tocophérol, delta M0 mg
Tocotriénol, alpha M0 mg
Tocotriénol, bêta M0 mg
Tocotriénol, gamma M0 mg
Tocotriénol, delta M0 mg
Other components (11)
Eau ?12,5 g
Alcool ?0 g
Caféine Z0 mg
Cendres ?0,39 g
Théobromine Z0 mg
Énergie ?1 515 kJ
Vitamine A, UI M0 IU
Acide folique M138 µg
Folate, nourriture ?47 µg
Vitamine E, ajoutée Z0 mg
Vitamine B-12, ajoutée Z0 µg

Other forms of Farine de froment (blé)

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Farine de sorgho, raffiné, non enrichis 357 9,5 g 76,9 g 1,2 g
Farine, riz, blanc, non enrichis 359 6,9 g 79,8 g 1,3 g
Farine de riz, blanc, non enrichis 366 6 g 80,1 g 1,4 g
Riz brun, gonflés 377 7,8 g 80,3 g 2,8 g
Farine, pâtisserie, non enrichis, non écrus 358 8,8 g 77,2 g 1,6 g
Riz, blanc, gonflés 371 6,9 g 83,6 g 0,97 g
Le sarrasin, gonflés, biologique 372 8,8 g 79,9 g 1,9 g
Riz blanc, farine, prégélatinisé 379 8,8 g 83,8 g 1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in farine de froment (blé)?

100 g of farine de froment (blé) has 362 kcal. 1 tasse non tamisée, trempée (137 g): about 496 kcal.

How much protein is in farine de froment (blé)?

Farine de froment (blé) contains 8,2 g of protein per 100 g (16 % of the 50 g Daily Value), or 11,2 g in 1 tasse non tamisée, trempée (137 g). About 9 % of its calories come from protein. Compared with other céréales et pâtes alimentaires, that is below the median (median 9 g).

How many carbs are in farine de froment (blé)?

Farine de froment (blé) has 78 g of total carbohydrates per 100 g, including 1,7 g of fiber and 0,31 g of sugars.

How much fat is in farine de froment (blé)?

Farine de froment (blé) contains 0,86 g of fat per 100 g, of which 0,13 g is saturated (0,6 % of the Daily Value).

What vitamins and minerals does farine de froment (blé) contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (74 % DV), Folate (B9) (71 % DV), Niacine (B3) (42 % DV), fer (41 % DV) and Riboflavine (B2) (33 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in farine de froment (blé)?

100 g contains 2 mg of sodium, 0,1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 169723. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.