Calories in Aliments rapides, poulet, panées et frites, morceaux désossés, en clair
Generic food Cooked Repas et plats
Aliments rapides, poulet, panées et frites, morceaux désossés, en clair contains 307 kcal per 100 g. A typical serving of 6 pièces (96 g) provides about 295 kcal.
Roughly 60 % of its calories come from fat, with 21 % from protein and 19 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in produits alimentaires rapides on FoodFactly, where the median is 263 kcal per 100 g across 312 foods.
100 g provides 37 % of the Daily Value for Niacine (B3), 31 % of the Daily Value for sélénium and 24 % of the Daily Value for Acide pantothénique (B5).
The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 307 kcal | |
| Total fat M | 20,4 g | 26 % |
| Saturated fat C | 3,6 g | 18 % |
| Trans fat C | 0,12 g | |
| Cholesterol M | 55 mg | 18 % |
| Sodium M | 594 mg | 26 % |
| Total carbohydrates C | 14,9 g | 5 % |
| Dietary fiber M | 0,9 g | 3 % |
| Total sugars M | 0,08 g | |
| Protein M | 15,9 g | 32 % |
| Vitamine A I | 5 µg | 0,6 % |
| Vitamine C M | 0,6 mg | 0,7 % |
| Vitamine D ? | 0,2 µg | 1 % |
| Vitamine E M | 1,1 mg | 7 % |
| Vitamine K M | 7 µg | 6 % |
| Thiamine (B1) M | 0,092 mg | 8 % |
| Riboflavine (B2) M | 0,2 mg | 16 % |
| Niacine (B3) M | 6 mg | 37 % |
| Acide pantothénique (B5) M | 1,2 mg | 24 % |
| Vitamine B6 M | 0,15 mg | 9 % |
| Folate (B9) C | 15 µg | 4 % |
| Vitamine B12 M | 0,33 µg | 14 % |
| Choline ? | 40,7 mg | 7 % |
| Calcium M | 11 mg | 0,8 % |
| Fer M | 0,83 mg | 5 % |
| Magnésium M | 24 mg | 6 % |
| Phosphore M | 272 mg | 22 % |
| Potassium M | 251 mg | 5 % |
| Zinc M | 0,59 mg | 5 % |
| Cuivre M | 0,051 mg | 6 % |
| Manganèse M | 0,15 mg | 7 % |
| Sélénium M | 17,2 µg | 31 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 19 %
- Fat 60 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15,9 gin the top quarter of produits alimentaires rapides (median 12,1 g)
- Fiber0,9 gin the lowest quarter of produits alimentaires rapides (median 1,4 g)
- Sugars0,08 gin the lowest quarter of produits alimentaires rapides (median 3,4 g)
- Fat20,4 gin the top quarter of produits alimentaires rapides (median 12,1 g)
- Saturated fat3,6 gbelow the median for produits alimentaires rapides (median 4 g)
- Sodium594 mgabove the median for produits alimentaires rapides (median 566 mg)
- Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels
- Water46,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées C | 7,7 g |
|---|---|
| Graisses polyinsaturées C | 6,5 g |
Sugars and starch (6)
| Sucre M | 0,07 g |
|---|---|
| Glucose M | 0 g |
| Fructose M | 0 g |
| Lactose M | 0 g |
| Maltose M | 0,02 g |
| Galactose M | 0 g |
Individual fatty acids (46)
| EPA (omega-3, 20:5 n-3) M | 0,001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) M | 0,003 g |
| ALA (omega-3, 18:3 n-3) M | 0,39 g |
| Acide linoléique (oméga-6, 18:2) ? | 6 g |
| SFA 4:0 M | 0,001 g |
| SFA 6:0 M | 0 g |
| CFA 8:0 M | 0,012 g |
| SFA 10:0 M | 0,008 g |
| SFA 12:0 M | 0,005 g |
| SFA 14:0 M | 0,042 g |
| CFA 16:0 M | 2,3 g |
| SFA 18:0 M | 1 g |
| SFA 20:0 M | 0,071 g |
| MUFA 18:1 ? | 7,3 g |
| PUFA 18:3 ? | 0,42 g |
| PUFA 20:4 M | 0,051 g |
| SFA 22:0 M | 0,041 g |
| MUFA 14:1 M | 0,01 g |
| MUFA 16:1 ? | 0,3 g |
| PUFA 18:4 M | 0,001 g |
| MUFA 20:1 M | 0,13 g |
| MUFA 22:1 ? | 0,004 g |
| PUFA 22:5 n-3 (DPA) M | 0,005 g |
| SFA 15:0 M | 0,007 g |
| SFA 17:0 M | 0,017 g |
| SFA 24:0 M | 0,024 g |
| TFA 16:1 t M | 0,002 g |
| TFA 18:1 t M | 0,05 g |
| TFA 22:1 t M | 0 g |
| TFA 18:2 t non défini plus loin M | 0,072 g |
| PUFA 18:2 CLA M | 0,022 g |
| MUFA 24:1 c M | 0,013 g |
| PUFA 20:2 n-6 c, c M | 0,014 g |
| MUFA 16:1 c M | 0,29 g |
| MUFA 18:1 c M | 7,2 g |
| PUFA 18:2 n-6 c, c M | 5,9 g |
| MUFA 22:1 c M | 0,004 g |
| PUFA 18:3 n-6 c,c,c M | 0,029 g |
| MUFA 17:1 M | 0,011 g |
| PUFA 20:3 ? | 0,016 g |
| Acides gras, transmonoenoïque total C | 0,052 g |
| Acides gras transpolyénoïques totaux C | 0,072 g |
| MUFA 15:1 M | 0 g |
| PUFA 20:3 n-3 M | 0,001 g |
| PUFA 20:3 n-6 M | 0,015 g |
| PUFA 22:4 M | 0,016 g |
Carotenoids (15)
| Bêta-carotène I | 0 µg |
|---|---|
| Lycopène I | 0 µg |
| Lutéine + zéaxanthine I | 2 µg |
| Rétinol I | 5 µg |
| Carotène, alpha I | 0 µg |
| Vitamine D (D2 + D3), Unités internationales I | 7 IU |
| Vitamine D3 (cholecalciférol) I | 0,2 µg |
| Cryptoxanthine, bêta I | 0 µg |
| Tocophérol, bêta M | 0,05 mg |
| Tocophérol, gamma M | 3,6 mg |
| Tocophérol, delta M | 1,2 mg |
| Tocotriénol, alpha M | 0,01 mg |
| Tocotriénol, bêta M | 0 mg |
| Tocotriénol, gamma M | 0 mg |
| Tocotriénol, delta M | 0 mg |
Other components (13)
| Eau M | 46,5 g |
|---|---|
| Alcool I | 0 g |
| Caféine I | 0 mg |
| Cendres M | 2,3 g |
| Théobromine I | 0 mg |
| Énergie C | 1 283 kJ |
| Vitamine A, UI I | 16 IU |
| Vitamine K (dihydrophylloquinone) M | 10,5 µg |
| Acide folique M | 5 µg |
| Folate, nourriture ? | 6 µg |
| Bétaïne M | 15,6 mg |
| Vitamine E, ajoutée Z | 0 mg |
| Vitamine B-12, ajoutée Z | 0 µg |
Other forms of Aliments rapides
Raw, cooked, dried and processed versions are separate records with their own measured values.
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| KFC, Poulet frit, CRISPIE EXTRA, Cuisse, viande et peau avec panage Cooked | 309 | 17,2 g | 10,3 g | 22,1 g |
| POPEYES, Poulet frit, Mince, Cuisse, viande et peau avec panage Cooked | 310 | 19,1 g | 11,2 g | 21 g |
| DENNY'S, crevettes frites dorées Cooked | 319 | 13,9 g | 20,9 g | 20 g |
| POPEYES, Poulet frit, Mince, Aile, viande et peau avec panage Cooked | 338 | 20,4 g | 13,5 g | 22,5 g |
| Restaurant, style familial, crevettes, panées et frites Cooked | 308 | 12,7 g | 22,3 g | 18,7 g |
| POPEYES, Poulet frit, Mince, Poudre, viande et peau avec panage Cooked | 293 | 20,4 g | 9,8 g | 19,1 g |
| KFC, Poulet frit, RECETTE ORIGINALE, Cuisse, viande et peau avec panage Cooked | 269 | 18,9 g | 8,5 g | 17,7 g |
| RENFORCEMENT DE LA CROCHE, plateau de filet de poulet, frits Cooked | 293 | 18,1 g | 20,3 g | 15,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in cooked aliments rapides?
100 g of cooked aliments rapides has 307 kcal. 6 pièces (96 g): about 295 kcal. 4 pièces (64 g): about 196 kcal. 10 pièces (160 g): about 491 kcal.
Is cooked aliments rapides high in protein?
Cooked aliments rapides contains 15,9 g of protein per 100 g (32 % of the 50 g Daily Value), or 15,3 g in 6 pièces (96 g). About 21 % of its calories come from protein. Compared with other produits alimentaires rapides, that is among the highest quarter (median 12,1 g).
How many carbs are in cooked aliments rapides?
Cooked aliments rapides has 14,9 g of total carbohydrates per 100 g, including 0,9 g of fiber and 0,08 g of sugars.
How much fat is in cooked aliments rapides?
Cooked aliments rapides contains 20,4 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).
What vitamins and minerals does cooked aliments rapides contain?
Per 100 g, the most notable amounts relative to the Daily Value are Niacine (B3) (37 % DV), sélénium (31 % DV), Acide pantothénique (B5) (24 % DV), phosphore (22 % DV) and Riboflavine (B2) (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in cooked aliments rapides?
100 g contains 594 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 170718. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.