Calories in Harina de trigo, blanco (industrial), 13% de proteínas, blanqueado, no enriquecido

Generic food Grainas y Pasta

Harina de trigo, blanco (industrial), 13% de proteínas, blanqueado, no enriquecido contains 362 kcal per 100 g.

Roughly 82% of its calories come from carbohydrates, with 15% from protein and 4% from fat (estimated with general energy factors).

That is close to the median for cereal grains y pasta on FoodFactly (360 kcal per 100 g).

100 g provides 48% of the Daily Value for selenio, 27% of the Daily Value for manganese and 21% of the Daily Value for copper.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

362kcal per 100 g
13,1 gprotein
72,2 gcarbohydrates
1,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 362 kcal
Total fat M 1,4 g 2%
Saturated fat C 0,19 g 0,9%
Cholesterol Z 0 mg 0%
Sodium I 2 mg 0,1%
Total carbohydrates C 72,2 g 26%
Dietary fiber M 2,4 g 9%
Total sugars M 1,1 g
Protein M 13,1 g 26%
Vitamina A I 0 µg0%
Vitamina C M 0 mg0%
Vitamina D Z 0 µg0%
Vitamina E M 0,05 mg0,3%
Vitamina K I 0,3 µg0,3%
Thiamin (B1) M 0,19 mg16%
Riboflavin (B2) M 0,072 mg6%
Niacin (B3) M 1,2 mg7%
Ácido pantoténico (B5) M 0,39 mg8%
Vitamina B6 M 0,045 mg3%
Folate (B9) C 31 µg8%
Vitamina B12 Z 0 µg0%
Choline I 10,4 mg2%
Calcio M 24 mg2%
Iron M 1,3 mg7%
Magnesio M 35 mg8%
Fósforo M 119 mg10%
Potasio M 128 mg3%
Zinc M 1,6 mg15%
Copper M 0,19 mg21%
Manganese M 0,62 mg27%
Selenio M 26,2 µg48%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 82%Fat: 4%362kcal / 100 g
  • Protein 15%
  • Carbohydrates 82%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenio48%Manganese27%Copper21%Thiamin (B1)16%Zinc15%Fósforo10%Magnesio8%Folate (B9)8%Ácido pantoténico (B5)8%Niacin (B3)7%

Nutritional insights

  • Protein13,1 gin the top quarter of cereal grains y pasta (median 9 g)
  • Fiber2,4 gin the lowest quarter of cereal grains y pasta (median 3,9 g)
  • Sugars1,1 gabove the median for cereal grains y pasta (median 0,64 g)
  • Fat1,4 gbelow the median for cereal grains y pasta (median 1,7 g)
  • Saturated fat0,19 gbelow the median for cereal grains y pasta (median 0,29 g)
  • Sodium2 mgbelow the median for cereal grains y pasta (median 3 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
  • Water12,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C0,15 g
Grasa poliinsaturada C0,68 g
Sugars and starch (7)
Starch M61,2 g
Sucrose M0,16 g
Glucose M0,03 g
Fructosa M0,03 g
Lactose M0 g
Maltose M0,87 g
Galactose M0 g
Amino acids (18)
Tryptophan M0,15 g
Threonine M0,32 g
Isoleucine M0,43 g
Leucine M0,83 g
Lysine M0,3 g
Metionina M0,18 g
Cistino M0,3 g
Phenylalanine M0,6 g
Tyrosine M0,2 g
Valine M0,5 g
Arginine M0,42 g
Histidina M0,25 g
Alanine M0,36 g
Ácido aspartico M0,48 g
Ácido glutamico M4,2 g
Glycine M0,43 g
Proline M1,4 g
Serine M0,55 g
Individual fatty acids (25)
EPA (omega-3, 20:5 n-3) M0 g
DHA (omega-3, 22:6 n-3) M0 g
Ácido linoléico (omega-6, 18:2) M0,67 g
SFA 4:0 M0 g
SFA 6:0 M0 g
SFA 8:0 M0 g
SFA 10:0 M0 g
SFA 12:0 M0 g
SFA 14:0 M0 g
SFA 16:0 M0,19 g
SFA 18:0 M0 g
SFA 20:0 M0 g
MUFA 18:1 M0,15 g
PUFA 18:3 M0,017 g
PUFA 20:4 M0 g
SFA 22:0 M0 g
MUFA 14:1 M0 g
MUFA 16:1 M0 g
PUFA 18:4 M0 g
MUFA 20:1 M0 g
MUFA 22:1 M0 g
PUFA 22:5 n-3 (DPA) M0 g
SFA 15:0 M0 g
SFA 17:0 M0 g
SFA 24:0 M0 g
Carotenoids (14)
Betacaroteno I0 µg
Lycopene I0 µg
Lutein + zeaxantina I18 µg
Retinol Z0 µg
Caroteno, alfa I0 µg
Vitamina D (D2 + D3), Unidades Internacionales Z0 IU
Cryptoxanthin, beta I0 µg
Tocopherol, beta M0,04 mg
Tocopherol, gamma M0,42 mg
Tocopherol, delta M0,01 mg
Tocotrienol, alfa M0,05 mg
Tocotrienol, beta M0 mg
Tocotrienol, gamma M0 mg
Tocotrienol, delta M0 mg
Other components (9)
Agua M12,8 g
Alcohol Z0 g
Caffeine Z0 mg
Ash M0,53 g
Theobromine Z0 mg
Energy C1.514 kJ
Vitamina A, UI I0 IU
Ácido fólico Z0 µg
Folato, comida M31 µg

Other forms of Harina de trigo

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Harinas de trigo, pan, no enriquecido 361 12 g 72,5 g 1,7 g
Flour, trigo, para fines generales, no enriquecido, indeseables 362 12 g 74,6 g 1,7 g
Flour, 00 366 11,4 g 74,4 g 1,5 g
Flour, semolina, tosca y semi-cose 365 11,7 g 73,8 g 1,6 g
Flour, semolina, bien. 366 13,3 g 72 g 1,8 g
Semolina, no enriquecido 360 12,7 g 72,8 g 1,1 g
Semolina, enriquecido 360 12,7 g 72,8 g 1,1 g
Flour, trigo, para fines generales, enriquecido, indeseables 358 13,1 g 73,2 g 1,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in harina de trigo?

100 g of harina de trigo has 362 kcal.

Is harina de trigo high in protein?

Harina de trigo contains 13,1 g of protein per 100 g (26% of the 50 g Daily Value). About 15% of its calories come from protein. Compared with other cereal grains y pasta, that is among the highest quarter (median 9 g).

How many carbs are in harina de trigo?

Harina de trigo has 72,2 g of total carbohydrates per 100 g, including 2,4 g of fiber and 1,1 g of sugars.

How much fat is in harina de trigo?

Harina de trigo contains 1,4 g of fat per 100 g, of which 0,19 g is saturated (0,9% of the Daily Value).

What vitamins and minerals does harina de trigo contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenio (48% DV), manganese (27% DV), copper (21% DV), Thiamin (B1) (16% DV) and zinc (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in harina de trigo?

100 g contains 2 mg of sodium, 0,1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 172020. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.