Calories in Pan de ajo, congelado

Generic food Frozen Pan y productos horneados

Pan de ajo, congelado contains 350 kcal per 100 g. A typical serving of 1 rebanada prescribida (43 g) provides about 151 kcal.

Roughly 48% of its calories come from carbohydrates, with 43% from fat and 10% from protein (estimated with general energy factors).

That is close to the median for productos horneados on FoodFactly (365 kcal per 100 g).

100 g provides 55% of the Daily Value for Folate (B9), 39% of the Daily Value for Thiamin (B1) and 30% of the Daily Value for selenio.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

350kcal per 100 g
8,4 gprotein
41,7 gcarbohydrates
16,6 gfat
151kcal in 1 rebanada prescribida (43 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 350 kcal
Total fat M 16,6 g 21%
Saturated fat C 5,3 g 26%
Trans fat C 0,24 g
Cholesterol C 0 mg 0%
Sodium M 544 mg 24%
Total carbohydrates C 41,7 g 15%
Dietary fiber M 2,5 g 9%
Total sugars M 3,7 g
Protein M 8,4 g 17%
Vitamina A C 13 µg1%
Vitamina C C 0,2 mg0,2%
Vitamina D C 0,2 µg1%
Vitamina E M 1,2 mg8%
Vitamina K C 29,5 µg25%
Thiamin (B1) M 0,46 mg39%
Riboflavin (B2) M 0,18 mg14%
Niacin (B3) M 4,1 mg26%
Ácido pantoténico (B5) M 0,66 mg13%
Vitamina B6 M 0,083 mg5%
Folate (B9) C 221 µg55%
Vitamina B12 M 0,08 µg3%
Choline C 8,5 mg2%
Calcio M 27 mg2%
Iron M 3,1 mg17%
Magnesio M 23 mg5%
Fósforo M 87 mg7%
Potasio M 103 mg2%
Zinc M 0,87 mg8%
Copper M 0,11 mg12%
Manganese M 0,44 mg19%
Selenio M 16,6 µg30%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 48%Fat: 43%350kcal / 100 g
  • Protein 10%
  • Carbohydrates 48%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folate (B9)55%Thiamin (B1)39%Selenio30%Niacin (B3)26%Vitamina K25%Manganese19%Iron17%Riboflavin (B2)14%Ácido pantoténico (B5)13%Copper12%

Nutritional insights

  • Protein8,4 gabove the median for productos horneados (median 6,7 g)
  • Fiber2,5 gabove the median for productos horneados (median 2,4 g)
  • Sugars3,7 gin the lowest quarter of productos horneados (median 9,5 g)
  • Fat16,6 gabove the median for productos horneados (median 11 g)
  • Saturated fat5,3 gin the top quarter of productos horneados (median 2,6 g)
  • Sodium544 mgabove the median for productos horneados (median 433 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
  • Water31,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C4,7 g
Grasa poliinsaturada C5,4 g
Sugars and starch (7)
Starch M34,8 g
Sucrose M0 g
Glucose M0,42 g
Fructosa M0,62 g
Lactose M0 g
Maltose M2,6 g
Galactose M0 g
Amino acids (18)
Tryptophan C0,068 g
Threonine C0,19 g
Isoleucine C0,24 g
Leucine C0,41 g
Lysine C0,24 g
Metionina C0,1 g
Cistino C0,095 g
Phenylalanine C0,27 g
Tyrosine C0,19 g
Valine C0,26 g
Arginine C0,24 g
Histidina C0,13 g
Alanine C0,22 g
Ácido aspartico C0,33 g
Ácido glutamico C1,5 g
Glycine C0,2 g
Proline C0,52 g
Serine C0,27 g
Individual fatty acids (46)
EPA (omega-3, 20:5 n-3) M0,002 g
DHA (omega-3, 22:6 n-3) M0,001 g
ALA (omega-3, 18:3 n-3) M0,01 g
Ácido linoléico (omega-6, 18:2) ?5,4 g
SFA 4:0 M0,008 g
SFA 6:0 M0,006 g
SFA 8:0 M0,027 g
SFA 10:0 M0,042 g
SFA 12:0 M0,65 g
SFA 14:0 M0,33 g
SFA 16:0 M3,4 g
SFA 18:0 M0,74 g
SFA 20:0 M0,047 g
MUFA 18:1 ?3,9 g
PUFA 18:3 ?0,038 g
PUFA 20:4 M0 g
SFA 22:0 M0,036 g
MUFA 14:1 M0,002 g
MUFA 16:1 ?0,032 g
PUFA 18:4 M0 g
MUFA 20:1 M0,74 g
MUFA 22:1 ?0,002 g
PUFA 22:5 n-3 (DPA) M0,002 g
SFA 15:0 M0,008 g
SFA 17:0 M0,017 g
SFA 24:0 M0,015 g
TFA 16:1 t M0,002 g
TFA 18:1 t M0,18 g
TFA 22:1 t M0 g
TFA 18:2 t no se define ulteriormente M0,054 g
PUFA 18:2 CLA M0,011 g
MUFA 24:1 c M0,008 g
PUFA 20:2 n-6 c,c M0,004 g
MUFA 16:1 c M0,03 g
MUFA 18:1 c M3,7 g
PUFA 18:2 n-6 c,c M5,3 g
MUFA 22:1 c M0,002 g
PUFA 18:3 n-6 c,c M0,029 g
MUFA 17:1 M0,007 g
PUFA 20:3 ?0,003 g
Ácidos grasos, trans-monoenoico total C0,19 g
Ácidos grasos, trans-polienoico total C0,054 g
MUFA 15:1 M0 g
PUFA 20:3 n-3 M0 g
PUFA 20:3 n-6 M0,003 g
PUFA 22:4 M0,004 g
Carotenoids (14)
Betacaroteno C0 µg
Lycopene C0 µg
Lutein + zeaxantina C25 µg
Retinol C13 µg
Caroteno, alfa C0 µg
Vitamina D (D2 + D3), Unidades Internacionales C9 IU
Cryptoxanthin, beta C0 µg
Tocopherol, beta M0,25 mg
Tocopherol, gamma M7,9 mg
Tocopherol, delta M2,6 mg
Tocotrienol, alfa M0,39 mg
Tocotrienol, beta M0,74 mg
Tocotrienol, gamma M0,43 mg
Tocotrienol, delta M0,18 mg
Other components (12)
Agua M31,8 g
Alcohol C0 g
Caffeine C0 mg
Ash M1,5 g
Theobromine C0 mg
Energy C1.464 kJ
Vitamina A, UI C44 IU
Ácido fólico C50 µg
Folato, comida C136 µg
Betaine C0 mg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Other forms of Pan de ajo

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Pan de ajo, NFS 349 8,3 g 41,6 g 16,6 g
Pan de ajo, comida rápida / restaurante 349 8,3 g 41,6 g 16,6 g
Pan de ajo, de congelados Frozen 350 8,4 g 41,7 g 16,6 g
Pan de ajo, con queso parmesano, comida rápida / restaurante 351 8,8 g 41,1 g 16,8 g
Pan de ajo, con queso parmesano, de congelados Frozen 351 8,8 g 41,1 g 16,8 g
Pan de ajo, con queso fundido, comida rápida / restaurante 339 11,4 g 34,2 g 17,3 g
Pan de ajo, con queso fundido, de congelados Frozen 343 10,4 g 36,9 g 17,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Waffle, llano, congelado, listo para calentar, microondas Frozen 298 6,7 g 45,4 g 9,9 g
Waffles, llano, congelado, listo para calentar Frozen 285 6,5 g 43 g 9,7 g
Pistas de pan, suave, congelado Frozen 313 11,1 g 46,4 g 9,2 g
Waffles, leche de mantequilla, congelado, listo para calentar Frozen 273 6,6 g 41,1 g 9,2 g
Bizcochos, lisa o leche de mantequilla, preparado a partir de receta 353 7 g 44,6 g 16,3 g
Pastelería, huevo y queso lleno 349 8,4 g 43,8 g 15,7 g
Pan, dough, frito Cooked 384 9,4 g 45 g 18,8 g
Hush cachorros, preparado a partir de receta 337 7,7 g 46 g 13,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in frozen pan de ajo?

100 g of frozen pan de ajo has 350 kcal. 1 rebanada prescribida (43 g): about 151 kcal. 1 rebanada (59 g): about 207 kcal.

How much protein is in frozen pan de ajo?

Frozen pan de ajo contains 8,4 g of protein per 100 g (17% of the 50 g Daily Value), or 3,6 g in 1 rebanada prescribida (43 g). About 10% of its calories come from protein. Compared with other productos horneados, that is above the median (median 6,7 g).

How many carbs are in frozen pan de ajo?

Frozen pan de ajo has 41,7 g of total carbohydrates per 100 g, including 2,5 g of fiber and 3,7 g of sugars.

How much fat is in frozen pan de ajo?

Frozen pan de ajo contains 16,6 g of fat per 100 g, of which 5,3 g is saturated (26% of the Daily Value).

What vitamins and minerals does frozen pan de ajo contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (55% DV), Thiamin (B1) (39% DV), selenio (30% DV), Niacin (B3) (26% DV) and Vitamina K (25% DV). The full list is in the vitamins and minerals table above.

How much sodium is in frozen pan de ajo?

100 g contains 544 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 167939. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.