Calories in Pan de ajo, de congelados

Generic food Frozen Pan y productos horneados

Pan de ajo, de congelados contains 350 kcal per 100 g. A typical serving of 1 rebanada mediana (74 g) provides about 259 kcal.

Roughly 48% of its calories come from carbohydrates, with 43% from fat and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in panes de levadura on FoodFactly, where the median is 275 kcal per 100 g across 101 foods.

100 g provides 50% of the Daily Value for Folate (B9), 37% of the Daily Value for Thiamin (B1) and 30% of the Daily Value for selenio.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

350kcal per 100 g
8,4 gprotein
41,7 gcarbohydrates
16,6 gfat
259kcal in 1 rebanada mediana (74 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 350 kcal
Total fat C 16,6 g 21%
Saturated fat C 5,3 g 26%
Cholesterol C 0 mg 0%
Sodium C 544 mg 24%
Total carbohydrates C 41,7 g 15%
Dietary fiber C 2,5 g 9%
Total sugars C 3,7 g
Protein C 8,4 g 17%
Vitamina A C 13 µg1%
Vitamina C C 0,2 mg0,2%
Vitamina D C 0,2 µg1%
Vitamina E C 1,2 mg8%
Vitamina K C 29,5 µg25%
Thiamin (B1) C 0,44 mg37%
Riboflavin (B2) C 0,18 mg14%
Niacin (B3) C 4,1 mg26%
Vitamina B6 C 0,083 mg5%
Folate (B9) C 199 µg50%
Vitamina B12 C 0,08 µg3%
Choline C 8,5 mg2%
Calcio C 27 mg2%
Iron C 3,1 mg17%
Magnesio C 23 mg5%
Fósforo C 87 mg7%
Potasio C 103 mg2%
Zinc C 0,87 mg8%
Copper C 0,11 mg12%
Selenio C 16,6 µg30%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 48%Fat: 43%350kcal / 100 g
  • Protein 10%
  • Carbohydrates 48%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folate (B9)50%Thiamin (B1)37%Selenio30%Niacin (B3)26%Vitamina K25%Iron17%Riboflavin (B2)14%Copper12%Zinc8%Vitamina E8%

Nutritional insights

  • Protein8,4 gin the lowest quarter of panes de levadura (median 9,8 g)
  • Fiber2,5 gbelow the median for panes de levadura (median 3,5 g)
  • Sugars3,7 gbelow the median for panes de levadura (median 4,4 g)
  • Fat16,6 gin the top quarter of panes de levadura (median 3,6 g)
  • Saturated fat5,3 gin the top quarter of panes de levadura (median 0,88 g)
  • Sodium544 mgabove the median for panes de levadura (median 495 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
  • Water31,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C4,7 g
Grasa poliinsaturada C5,4 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0,002 g
DHA (omega-3, 22:6 n-3) C0,001 g
Ácido linoléico (omega-6, 18:2) C5,4 g
SFA 4:0 C0,008 g
SFA 6:0 C0,006 g
SFA 8:0 C0,027 g
SFA 10:0 C0,042 g
SFA 12:0 C0,65 g
SFA 14:0 C0,33 g
SFA 16:0 C3,4 g
SFA 18:0 C0,74 g
MUFA 18:1 C3,9 g
PUFA 18:3 C0,038 g
PUFA 20:4 C0 g
MUFA 16:1 C0,032 g
PUFA 18:4 C0 g
MUFA 20:1 C0,74 g
MUFA 22:1 C0,002 g
PUFA 22:5 n-3 (DPA) C0,002 g
Carotenoids (6)
Betacaroteno C0 µg
Lycopene C0 µg
Lutein + zeaxantina C25 µg
Retinol C13 µg
Caroteno, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Agua C31,8 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Ácido fólico C45 µg
Folato, comida C122 µg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Other forms of Pan de ajo

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Pan de ajo, congelado Frozen 350 8,4 g 41,7 g 16,6 g
Pan de ajo, NFS 349 8,3 g 41,6 g 16,6 g
Pan de ajo, comida rápida / restaurante 349 8,3 g 41,6 g 16,6 g
Pan de ajo, con queso parmesano, comida rápida / restaurante 351 8,8 g 41,1 g 16,8 g
Pan de ajo, con queso parmesano, de congelados Frozen 351 8,8 g 41,1 g 16,8 g
Pan de ajo, con queso fundido, comida rápida / restaurante 339 11,4 g 34,2 g 17,3 g
Pan de ajo, con queso fundido, de congelados Frozen 343 10,4 g 36,9 g 17,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Waffle, llano, congelado, listo para calentar, microondas Frozen 298 6,7 g 45,4 g 9,9 g
Waffles, llano, congelado, listo para calentar Frozen 285 6,5 g 43 g 9,7 g
Pistas de pan, suave, congelado Frozen 313 11,1 g 46,4 g 9,2 g
Waffles, leche de mantequilla, congelado, listo para calentar Frozen 273 6,6 g 41,1 g 9,2 g
Bizcochos, lisa o leche de mantequilla, preparado a partir de receta 353 7 g 44,6 g 16,3 g
Pastelería, huevo y queso lleno 349 8,4 g 43,8 g 15,7 g
Pan, dough, frito Cooked 384 9,4 g 45 g 18,8 g
Hush cachorros, preparado a partir de receta 337 7,7 g 46 g 13,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in frozen pan de ajo?

100 g of frozen pan de ajo has 350 kcal. 1 rebanada mediana (74 g): about 259 kcal. 1 pequeña rodaja (37 g): about 130 kcal. 1 pedazo / piojo Texas Toast (40 g): about 140 kcal.

How much protein is in frozen pan de ajo?

Frozen pan de ajo contains 8,4 g of protein per 100 g (17% of the 50 g Daily Value), or 6,2 g in 1 rebanada mediana (74 g). About 10% of its calories come from protein. Compared with other panes de levadura, that is in the lowest quarter (median 9,8 g).

How many carbs are in frozen pan de ajo?

Frozen pan de ajo has 41,7 g of total carbohydrates per 100 g, including 2,5 g of fiber and 3,7 g of sugars.

How much fat is in frozen pan de ajo?

Frozen pan de ajo contains 16,6 g of fat per 100 g, of which 5,3 g is saturated (26% of the Daily Value).

What vitamins and minerals does frozen pan de ajo contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (50% DV), Thiamin (B1) (37% DV), selenio (30% DV), Niacin (B3) (26% DV) and Vitamina K (25% DV). The full list is in the vitamins and minerals table above.

How much sodium is in frozen pan de ajo?

100 g contains 544 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 de octubre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707628. License: CC0 1.0 (U.S. public domain). Source record dated 31 de octubre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.