Calories in Bizcochos, lisa o leche de mantequilla, preparado a partir de receta
Generic food Pan y productos horneados
Bizcochos, lisa o leche de mantequilla, preparado a partir de receta contains 353 kcal per 100 g. A typical serving of 1 oz (28,4 g) provides about 100 kcal.
Roughly 51% of its calories come from carbohydrates, with 42% from fat and 8% from protein (estimated with general energy factors).
That is close to the median for productos horneados on FoodFactly (365 kcal per 100 g).
100 g provides 35% of the Daily Value for selenio, 30% of the Daily Value for Thiamin (B1) and 24% of the Daily Value for Riboflavin (B2).
The data comes from USDA FoodData Central: SR Legacy.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 353 kcal | |
| Total fat ? | 16,3 g | 21% |
| Saturated fat ? | 4,3 g | 22% |
| Cholesterol ? | 3 mg | 1% |
| Sodium ? | 580 mg | 25% |
| Total carbohydrates C | 44,6 g | 16% |
| Dietary fiber ? | 1,5 g | 5% |
| Total sugars C | 2,2 g | |
| Protein ? | 7 g | 14% |
| Vitamina C ? | 0,2 mg | 0,2% |
| Thiamin (B1) ? | 0,36 mg | 30% |
| Riboflavin (B2) ? | 0,31 mg | 24% |
| Niacin (B3) ? | 2,9 mg | 18% |
| Ácido pantoténico (B5) ? | 0,29 mg | 6% |
| Vitamina B6 ? | 0,035 mg | 2% |
| Folate (B9) C | 95 µg | 24% |
| Vitamina B12 ? | 0,08 µg | 3% |
| Calcio ? | 235 mg | 18% |
| Iron ? | 2,9 mg | 16% |
| Magnesio ? | 18 mg | 4% |
| Fósforo ? | 164 mg | 13% |
| Potasio ? | 121 mg | 3% |
| Zinc ? | 0,54 mg | 5% |
| Copper ? | 0,082 mg | 9% |
| Manganese ? | 0,38 mg | 16% |
| Selenio C | 19,5 µg | 35% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 51%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gabove the median for productos horneados (median 6,7 g)
- Fiber1,5 gin the lowest quarter of productos horneados (median 2,4 g)
- Sugars2,2 gin the lowest quarter of productos horneados (median 9,5 g)
- Fat16,3 gabove the median for productos horneados (median 11 g)
- Saturated fat4,3 gabove the median for productos horneados (median 2,6 g)
- Sodium580 mgin the top quarter of productos horneados (median 433 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
- Water28,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada ? | 6,9 g |
|---|---|
| Grasa poliinsaturada ? | 4,2 g |
Amino acids (18)
| Tryptophan ? | 0,087 g |
|---|---|
| Threonine ? | 0,21 g |
| Isoleucine ? | 0,27 g |
| Leucine ? | 0,51 g |
| Lysine ? | 0,23 g |
| Metionina ? | 0,13 g |
| Cistino ? | 0,13 g |
| Phenylalanine ? | 0,35 g |
| Tyrosine ? | 0,23 g |
| Valine ? | 0,31 g |
| Arginine ? | 0,28 g |
| Histidina ? | 0,16 g |
| Alanine ? | 0,23 g |
| Ácido aspartico ? | 0,34 g |
| Ácido glutamico ? | 2,2 g |
| Glycine ? | 0,23 g |
| Proline ? | 0,78 g |
| Serine ? | 0,35 g |
Individual fatty acids (19)
| EPA (omega-3, 20:5 n-3) ? | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) ? | 0 g |
| Ácido linoléico (omega-6, 18:2) ? | 3,9 g |
| SFA 4:0 ? | 0,026 g |
| SFA 6:0 ? | 0,015 g |
| SFA 8:0 ? | 0,009 g |
| SFA 10:0 ? | 0,02 g |
| SFA 12:0 ? | 0,022 g |
| SFA 14:0 ? | 0,14 g |
| SFA 16:0 ? | 2,4 g |
| SFA 18:0 ? | 1,7 g |
| MUFA 18:1 ? | 6,9 g |
| PUFA 18:3 ? | 0,26 g |
| PUFA 20:4 ? | 0 g |
| MUFA 16:1 ? | 0,018 g |
| PUFA 18:4 ? | 0 g |
| MUFA 20:1 ? | 0 g |
| MUFA 22:1 ? | 0 g |
| PUFA 22:5 n-3 (DPA) ? | 0 g |
Sterols (1)
| Fitosterols ? | 30 mg |
|---|
Other components (7)
| Agua ? | 28,9 g |
|---|---|
| Alcohol ? | 0 g |
| Ash ? | 3,2 g |
| Energy C | 1.477 kJ |
| Vitamina A, UI ? | 82 IU |
| Ácido fólico C | 49 µg |
| Folato, comida ? | 12 µg |
Other forms of Bizcochos
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bizcochos, lisa o leche de mantequilla, congelado, horneado Cooked | 338 | 6,2 g | 53,9 g | 11 g |
| Bizcochos, lisa o leche de mantequilla, masa refrigerada, grasa superior | 307 | 6,7 g | 46,3 g | 10,6 g |
| Bizcochos, lisa o leche de mantequilla, masa refrigerada, grasa superior, horneado Cooked | 324 | 6,8 g | 49,1 g | 11,2 g |
| Bizcochos, grano mixto, masa refrigerada | 263 | 6,1 g | 47,4 g | 5,6 g |
| Bizcochos, lisa o leche de mantequilla, mezcla seca Dried or dry | 428 | 8 g | 63,4 g | 15,4 g |
| Bizcochos, lisa o leche de mantequilla, mezcla seca, preparado Dried or dry | 335 | 7,3 g | 48,4 g | 12,1 g |
| Bizcochos, lisa o leche de mantequilla, masa refrigerada, grasa inferior | 270 | 6,7 g | 43,7 g | 7,8 g |
| Bizcochos, lisa o leche de mantequilla, masa refrigerada, grasa inferior, horneado Cooked | 319 | 7,8 g | 51,6 g | 9,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cake, pastelito, queso | 339 | 7 g | 44,3 g | 15,2 g |
| Pan de ajo, NFS | 349 | 8,3 g | 41,6 g | 16,6 g |
| Pan de ajo, comida rápida / restaurante | 349 | 8,3 g | 41,6 g | 16,6 g |
| Dulces rollos, queso | 360 | 7,1 g | 43,7 g | 18,3 g |
| Pan de ajo, con queso parmesano, comida rápida / restaurante | 351 | 8,8 g | 41,1 g | 16,8 g |
| Hush cachorros, preparado a partir de receta | 337 | 7,7 g | 46 g | 13,5 g |
| Pastelería danesa, fruta, sin enriquecer (incluye manzana, canela, raisin, fresa) | 371 | 5,4 g | 47,8 g | 18,5 g |
| Pastelería danesa, limón, no enriquecido | 371 | 5,4 g | 47,8 g | 18,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in bizcochos?
100 g of bizcochos has 353 kcal. 1 oz (28,4 g): about 100 kcal. 1 pequeño, 1-1/2" dia (14 g): about 49 kcal. 1 biscuit, 2-1/2" dia (60 g): about 212 kcal.
How much protein is in bizcochos?
Bizcochos contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in 1 oz (28,4 g). About 8% of its calories come from protein. Compared with other productos horneados, that is above the median (median 6,7 g).
How many carbs are in bizcochos?
Bizcochos has 44,6 g of total carbohydrates per 100 g, including 1,5 g of fiber and 2,2 g of sugars.
How much fat is in bizcochos?
Bizcochos contains 16,3 g of fat per 100 g, of which 4,3 g is saturated (22% of the Daily Value).
What vitamins and minerals does bizcochos contain?
Per 100 g, the most notable amounts relative to the Daily Value are selenio (35% DV), Thiamin (B1) (30% DV), Riboflavin (B2) (24% DV), Folate (B9) (24% DV) and Niacin (B3) (18% DV). The full list is in the vitamins and minerals table above.
How much sodium is in bizcochos?
100 g contains 580 mg of sodium, 25% of the 2,300 mg Daily Value.
Does bizcochos have the same nutrition not specified and cooked?
No. Per 100 g, bizcochos, lisa o leche de mantequilla, preparado a partir de receta has 353 kcal, while bizcochos, lisa o leche de mantequilla, congelado, horneado has 338 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 172670. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.