Calories in Gebäck, hauptsächlich Mehl und Wasser, gebraten

Generic food Cooked Süßigkeiten und Desserts

Gebäck, hauptsächlich Mehl und Wasser, gebraten contains 434 kcal per 100 g. A typical serving of 1 Tasse, Chips (28 g) provides about 122 kcal.

Roughly 55 % of its calories come from carbohydrates, with 38 % from fat and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in Haselnüsse, Süßigkeiten, Gebäck on FoodFactly, where the median is 376 kcal per 100 g across 64 foods.

100 g provides 38 % of the Daily Value for Selen, 38 % of the Daily Value for Thiamin (B1) and 32 % of the Daily Value for Folat (B9).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

434kcal per 100 g
7,8 gprotein
59,2 gcarbohydrates
18,1 gfat
122kcal in 1 Tasse, Chips (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 434 kcal
Total fat C 18,1 g 23 %
Saturated fat C 4,2 g 21 %
Cholesterol C 0 mg 0 %
Sodium C 659 mg 29 %
Total carbohydrates C 59,2 g 22 %
Dietary fiber C 3,7 g 13 %
Total sugars C 15,7 g
Protein C 7,8 g 16 %
Vitamin A C 0 µg0 %
Vitamin C C 0 mg0 %
Vitamin D C 0 µg0 %
Vitamin E C 2 mg13 %
Vitamin K C 17,6 µg15 %
Thiamin (B1) C 0,45 mg38 %
Riboflavin (B2) C 0,27 mg21 %
Niacin (B3) C 4,2 mg26 %
Vitamin B6 C 0,057 mg3 %
Folat (B9) C 126 µg32 %
Vitamin B12 C 0 µg0 %
Cholin C 7,5 mg1 %
Calcium C 145 mg11 %
Eisen C 3,5 mg19 %
Magnesium C 21 mg5 %
Phosphor C 194 mg16 %
Kalium C 121 mg3 %
Zink C 0,52 mg5 %
Kupfer C 0,1 mg11 %
Selen C 21,1 µg38 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 55 %Fat: 38 %434kcal / 100 g
  • Protein 7 %
  • Carbohydrates 55 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selen38 %Thiamin (B1)38 %Folat (B9)32 %Niacin (B3)26 %Riboflavin (B2)21 %Eisen19 %Phosphor16 %Vitamin K15 %Vitamin E13 %Kupfer11 %

Nutritional insights

  • Protein7,8 gin the top quarter of Haselnüsse, Süßigkeiten, Gebäck (median 5,9 g)
  • Fiber3,7 gin the top quarter of Haselnüsse, Süßigkeiten, Gebäck (median 1,8 g)
  • Sugars15,7 gbelow the median for Haselnüsse, Süßigkeiten, Gebäck (median 21,1 g)
  • Fat18,1 gbelow the median for Haselnüsse, Süßigkeiten, Gebäck (median 19,4 g)
  • Saturated fat4,2 gbelow the median for Haselnüsse, Süßigkeiten, Gebäck (median 5,6 g)
  • Sodium659 mgin the top quarter of Haselnüsse, Süßigkeiten, Gebäck (median 304 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
  • Water12,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C6,1 g
Mehrfach ungesättigtes Fett C6,2 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C5,5 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0,005 g
SFA 14:0 C0,037 g
SFA 16:0 C2,6 g
SFA 18:0 C1,4 g
MUFA 18:1 C6 g
PUFA 18:3 C0,67 g
PUFA 20:4 C0 g
MUFA 16:1 C0,043 g
PUFA 18:4 C0 g
MUFA 20:1 C0,094 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-Carotin C1 µg
Lycopin C0 µg
Lutein + Zeaxanthin C10 µg
Retinol C0 µg
Carotin, alpha C0 µg
Cryptoxanthin, beta C1 µg
Other components (8)
Wasser C12,5 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C67 µg
Folat, Lebensmittel C13 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Other forms of Gebäck

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Gebäck, Pastelitos de Guava (Guavengebäck) 379 5,5 g 47,8 g 18,5 g
Gebäck, mit Früchten gefüllt 400 4,8 g 54,4 g 19,6 g
Gebäck, mit Bohnen- oder Lotussamenpasten gefüllt, gebacken Cooked 340 7 g 68,1 g 4,5 g
Gebäck, mit Bohnenpaste und gesalzenem Eigelb, gebacken Cooked 339 8,6 g 57 g 8,6 g
Gebäck, Chinesisch, mit Reismehl hergestellt 242 2,8 g 45 g 6 g
Gebäck, cookie-Typ, gebraten Cooked 397 6 g 35,5 g 25,7 g
Gebäck, Italienisch, mit Käse 267 7,5 g 35,1 g 10,9 g
Gebäck, puff 558 7,4 g 45,7 g 38,5 g
Gebäck, puff, mit Pustard oder Sahne gefüllt, vereist oder nicht vereist 410 5,7 g 30,1 g 29,7 g
Gebäck, käsegefüllt 274 9,9 g 15,4 g 19,2 g
Gebäck, ei und Käse gefüllt 349 8,4 g 43,8 g 15,7 g
Gebäck, fleisch/geflügelt 341 11,5 g 30,9 g 19,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Pan Dulce, mit Zucker topping 374 8,7 g 56,4 g 12,8 g
Croissant, obst 396 7,8 g 47 g 19,7 g
Spontan, mit Früchten 374 6,3 g 51,2 g 16,5 g
Pan Dulce, NFS 371 9,1 g 56,4 g 12,2 g
Spontan 382 6,7 g 48,1 g 18,4 g
Waffel, schokolade 437 9,1 g 48,6 g 22,7 g
Cookie, sandwich, reduzierter Zucker 461 4,5 g 68 g 22,1 g
Croissant, schokolade 421 7,4 g 49,4 g 22,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cooked Gebäck?

100 g of Cooked Gebäck has 434 kcal. 1 Tasse, Chips (28 g): about 122 kcal. 1 Drehung (1,5 g): about 7 kcal. 1 Chip (2,1 g): about 9 kcal.

How much protein is in Cooked Gebäck?

Cooked Gebäck contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value), or 2,2 g in 1 Tasse, Chips (28 g). About 7 % of its calories come from protein. Compared with other Haselnüsse, Süßigkeiten, Gebäck, that is among the highest quarter (median 5,9 g).

How many carbs are in Cooked Gebäck?

Cooked Gebäck has 59,2 g of total carbohydrates per 100 g, including 3,7 g of fiber and 15,7 g of sugars.

How much fat is in Cooked Gebäck?

Cooked Gebäck contains 18,1 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).

What vitamins and minerals does Cooked Gebäck contain?

Per 100 g, the most notable amounts relative to the Daily Value are Selen (38 % DV), Thiamin (B1) (38 % DV), Folat (B9) (32 % DV), Niacin (B3) (26 % DV) and Riboflavin (B2) (21 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cooked Gebäck?

100 g contains 659 mg of sodium, 29 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708056. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.