Calories in Pan Dulce, NFS

Generic food Süßigkeiten und Desserts

Pan Dulce, NFS contains 371 kcal per 100 g. A typical serving of 1 Medium (93 g) provides about 345 kcal.

Roughly 61 % of its calories come from carbohydrates, with 30 % from fat and 10 % from protein (estimated with general energy factors).

That is close to the median for Haselnüsse, Süßigkeiten, Gebäck on FoodFactly (376 kcal per 100 g).

100 g provides 46 % of the Daily Value for Selen, 37 % of the Daily Value for Folat (B9) and 30 % of the Daily Value for Thiamin (B1).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

371kcal per 100 g
9,1 gprotein
56,4 gcarbohydrates
12,2 gfat
345kcal in 1 Medium (93 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 371 kcal
Total fat C 12,2 g 16 %
Saturated fat C 2,3 g 12 %
Cholesterol C 29 mg 10 %
Sodium C 231 mg 10 %
Total carbohydrates C 56,4 g 21 %
Dietary fiber C 2,2 g 8 %
Total sugars C 14,1 g
Protein C 9,1 g 18 %
Vitamin A C 18 µg2 %
Vitamin C C 1,2 mg1 %
Vitamin D C 0,1 µg0,5 %
Vitamin E C 0,57 mg4 %
Vitamin K C 3,1 µg3 %
Thiamin (B1) C 0,36 mg30 %
Riboflavin (B2) C 0,22 mg17 %
Niacin (B3) C 3,3 mg21 %
Vitamin B6 C 0,1 mg6 %
Folat (B9) C 149 µg37 %
Vitamin B12 C 0,11 µg5 %
Cholin C 28,2 mg5 %
Calcium C 85 mg7 %
Eisen C 2,8 mg15 %
Magnesium C 23 mg5 %
Phosphor C 91 mg7 %
Kalium C 102 mg2 %
Zink C 0,81 mg7 %
Kupfer C 0,12 mg13 %
Selen C 25,2 µg46 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 61 %Fat: 30 %371kcal / 100 g
  • Protein 10 %
  • Carbohydrates 61 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selen46 %Folat (B9)37 %Thiamin (B1)30 %Niacin (B3)21 %Riboflavin (B2)17 %Eisen15 %Kupfer13 %Zink7 %Phosphor7 %Calcium7 %

Nutritional insights

  • Protein9,1 gin the top quarter of Haselnüsse, Süßigkeiten, Gebäck (median 5,9 g)
  • Fiber2,2 gabove the median for Haselnüsse, Süßigkeiten, Gebäck (median 1,8 g)
  • Sugars14,1 gbelow the median for Haselnüsse, Süßigkeiten, Gebäck (median 21,1 g)
  • Fat12,2 gin the lowest quarter of Haselnüsse, Süßigkeiten, Gebäck (median 19,4 g)
  • Saturated fat2,3 gin the lowest quarter of Haselnüsse, Süßigkeiten, Gebäck (median 5,6 g)
  • Sodium231 mgin the lowest quarter of Haselnüsse, Süßigkeiten, Gebäck (median 304 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
  • Water21,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C3,8 g
Mehrfach ungesättigtes Fett C1,9 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C1,8 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0,021 g
SFA 12:0 C0,005 g
SFA 14:0 C0,024 g
SFA 16:0 C1,2 g
SFA 18:0 C1 g
MUFA 18:1 C3,7 g
PUFA 18:3 C0,11 g
PUFA 20:4 C0,008 g
MUFA 16:1 C0,034 g
PUFA 18:4 C0 g
MUFA 20:1 C0,027 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0,001 g
Carotenoids (6)
Beta-Carotin C13 µg
Lycopin C0 µg
Lutein + Zeaxanthin C35 µg
Retinol C17 µg
Carotin, alpha C1 µg
Cryptoxanthin, beta C1 µg
Other components (8)
Wasser C21,3 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C65 µg
Folat, Lebensmittel C39 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Other forms of Pan Dulce

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Pan Dulce, La Ricura, Salpora de Arroz con Azucar, keksartig, enthält Weizenmehl und Reismehl 445 8,8 g 66,3 g 16,1 g
Pan Dulce, mit Früchten, kein Frosten 372 6,2 g 50,9 g 16,4 g
Pan Dulce, kein Topping 367 9,4 g 56,4 g 11,6 g
Pan Dulce, mit Zucker topping 374 8,7 g 56,4 g 12,8 g
Pan Dulce, mit Rosinen und Vereisung 368 8,3 g 58,6 g 11,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Brot, Spanischer Kaffee 348 7,9 g 58,8 g 9,1 g
Cornbread, zubereitet aus Mischungen 330 6,6 g 54,5 g 9,6 g
Panneton 325 9,8 g 53,8 g 8,4 g
Rollen, süß, kein Frosten 321 10 g 53,6 g 7,4 g
Spontan, mit Früchten 374 6,3 g 51,2 g 16,5 g
Cornbread Muffin, stiel, rund 305 5,9 g 51 g 8,4 g
Kekse, aus gekühltem Teig 324 6,8 g 49 g 11,2 g
Spontan 382 6,7 g 48,1 g 18,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pan Dulce?

100 g of Pan Dulce has 371 kcal. 1 Medium (93 g): about 345 kcal. 1 Miniatur (40 g): about 148 kcal. 1 klein (70 g): about 260 kcal.

How much protein is in Pan Dulce?

Pan Dulce contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value), or 8,4 g in 1 Medium (93 g). About 10 % of its calories come from protein. Compared with other Haselnüsse, Süßigkeiten, Gebäck, that is among the highest quarter (median 5,9 g).

How many carbs are in Pan Dulce?

Pan Dulce has 56,4 g of total carbohydrates per 100 g, including 2,2 g of fiber and 14,1 g of sugars.

How much fat is in Pan Dulce?

Pan Dulce contains 12,2 g of fat per 100 g, of which 2,3 g is saturated (12 % of the Daily Value).

What vitamins and minerals does Pan Dulce contain?

Per 100 g, the most notable amounts relative to the Daily Value are Selen (46 % DV), Folat (B9) (37 % DV), Thiamin (B1) (30 % DV), Niacin (B3) (21 % DV) and Riboflavin (B2) (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pan Dulce?

100 g contains 231 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707669. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.