Calories in Gebäck, käsegefüllt

Generic food Süßigkeiten und Desserts

Gebäck, käsegefüllt contains 274 kcal per 100 g. A typical serving of 1 Gebäck (28 g) provides about 77 kcal.

Roughly 63 % of its calories come from fat, with 22 % from carbohydrates and 14 % from protein (estimated with general energy factors).

That is less energy than the typical item in Haselnüsse, Süßigkeiten, Gebäck on FoodFactly, where the median is 376 kcal per 100 g across 64 foods.

100 g provides 25 % of the Daily Value for Selen, 24 % of the Daily Value for Riboflavin (B2) and 20 % of the Daily Value for Vitamin A.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

274kcal per 100 g
9,9 gprotein
15,4 gcarbohydrates
19,2 gfat
77kcal in 1 Gebäck (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 274 kcal
Total fat C 19,2 g 25 %
Saturated fat C 6,1 g 31 %
Cholesterol C 70 mg 23 %
Sodium C 531 mg 23 %
Total carbohydrates C 15,4 g 6 %
Dietary fiber C 0,4 g 1 %
Total sugars C 2,2 g
Protein C 9,9 g 20 %
Vitamin A C 177 µg20 %
Vitamin C C 0 mg0 %
Vitamin D C 0,3 µg2 %
Vitamin E C 1,5 mg10 %
Vitamin K C 13,7 µg11 %
Thiamin (B1) C 0,13 mg11 %
Riboflavin (B2) C 0,31 mg24 %
Niacin (B3) C 0,96 mg6 %
Vitamin B6 C 0,035 mg2 %
Folat (B9) C 38 µg10 %
Vitamin B12 C 0,47 µg20 %
Cholin C 43,5 mg8 %
Calcium C 159 mg12 %
Eisen C 0,98 mg5 %
Magnesium C 14 mg3 %
Phosphor C 170 mg14 %
Kalium C 115 mg2 %
Zink C 1,1 mg10 %
Kupfer C 0,038 mg4 %
Selen C 13,9 µg25 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 22 %Fat: 63 %274kcal / 100 g
  • Protein 14 %
  • Carbohydrates 22 %
  • Fat 63 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selen25 %Riboflavin (B2)24 %Vitamin A20 %Vitamin B1220 %Phosphor14 %Calcium12 %Vitamin K11 %Thiamin (B1)11 %Zink10 %Vitamin E10 %

Nutritional insights

  • Protein9,9 gin the top quarter of Haselnüsse, Süßigkeiten, Gebäck (median 5,9 g)
  • Fiber0,4 gin the lowest quarter of Haselnüsse, Süßigkeiten, Gebäck (median 1,8 g)
  • Sugars2,2 gin the lowest quarter of Haselnüsse, Süßigkeiten, Gebäck (median 21,1 g)
  • Fat19,2 gbelow the median for Haselnüsse, Süßigkeiten, Gebäck (median 19,4 g)
  • Saturated fat6,1 gabove the median for Haselnüsse, Süßigkeiten, Gebäck (median 5,6 g)
  • Sodium531 mgin the top quarter of Haselnüsse, Süßigkeiten, Gebäck (median 304 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
  • Water53,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C7,7 g
Mehrfach ungesättigtes Fett C3,9 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0 g
DHA (Omega-3, 22:6 n-3) C0,002 g
Linolsäure (Omega-6, 18:2) C3,5 g
SFA 4:0 C0,12 g
SFA 6:0 C0,1 g
SFA 8:0 C0,15 g
SFA 10:0 C0,14 g
SFA 12:0 C0,16 g
SFA 14:0 C0,56 g
SFA 16:0 C3,2 g
SFA 18:0 C1,6 g
MUFA 18:1 C7,4 g
PUFA 18:3 C0,37 g
PUFA 20:4 C0,007 g
MUFA 16:1 C0,13 g
PUFA 18:4 C0 g
MUFA 20:1 C0,021 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0,001 g
Carotenoids (6)
Beta-Carotin C86 µg
Lycopin C0 µg
Lutein + Zeaxanthin C63 µg
Retinol C169 µg
Carotin, alpha C1 µg
Cryptoxanthin, beta C2 µg
Other components (8)
Wasser C53,4 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C12 µg
Folat, Lebensmittel C18 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Other forms of Gebäck

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Gebäck, Pastelitos de Guava (Guavengebäck) 379 5,5 g 47,8 g 18,5 g
Gebäck, mit Früchten gefüllt 400 4,8 g 54,4 g 19,6 g
Gebäck, mit Bohnen- oder Lotussamenpasten gefüllt, gebacken Cooked 340 7 g 68,1 g 4,5 g
Gebäck, mit Bohnenpaste und gesalzenem Eigelb, gebacken Cooked 339 8,6 g 57 g 8,6 g
Gebäck, Chinesisch, mit Reismehl hergestellt 242 2,8 g 45 g 6 g
Gebäck, cookie-Typ, gebraten Cooked 397 6 g 35,5 g 25,7 g
Gebäck, Italienisch, mit Käse 267 7,5 g 35,1 g 10,9 g
Gebäck, puff 558 7,4 g 45,7 g 38,5 g
Gebäck, puff, mit Pustard oder Sahne gefüllt, vereist oder nicht vereist 410 5,7 g 30,1 g 29,7 g
Gebäck, hauptsächlich Mehl und Wasser, gebraten Cooked 434 7,8 g 59,2 g 18,1 g
Gebäck, ei und Käse gefüllt 349 8,4 g 43,8 g 15,7 g
Gebäck, fleisch/geflügelt 341 11,5 g 30,9 g 19,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gebäck?

100 g of Gebäck has 274 kcal. 1 Gebäck (28 g): about 77 kcal.

How much protein is in Gebäck?

Gebäck contains 9,9 g of protein per 100 g (20 % of the 50 g Daily Value), or 2,8 g in 1 Gebäck (28 g). About 14 % of its calories come from protein. Compared with other Haselnüsse, Süßigkeiten, Gebäck, that is among the highest quarter (median 5,9 g).

How many carbs are in Gebäck?

Gebäck has 15,4 g of total carbohydrates per 100 g, including 0,4 g of fiber and 2,2 g of sugars.

How much fat is in Gebäck?

Gebäck contains 19,2 g of fat per 100 g, of which 6,1 g is saturated (31 % of the Daily Value).

What vitamins and minerals does Gebäck contain?

Per 100 g, the most notable amounts relative to the Daily Value are Selen (25 % DV), Riboflavin (B2) (24 % DV), Vitamin A (20 % DV), Vitamin B12 (20 % DV) and Phosphor (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gebäck?

100 g contains 531 mg of sodium, 23 % of the 2,300 mg Daily Value.

Does Gebäck have the same nutrition Not specified and Cooked?

No. Per 100 g, Gebäck, käsegefüllt has 274 kcal, while Gebäck, mit Bohnen- oder Lotussamenpasten gefüllt, gebacken has 340 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708726. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.