Calories in Sødmælk, 3, 25% fedt

Generic food Mælk og æg

Sødmælk, 3, 25% fedt contains 61 kcal per 100 g. A typical serving of 1 tbsp (15 g) provides about 9 kcal.

Roughly 48 % of its calories come from fat, with 31 % from carbohydrates and 21 % from protein (estimated with general energy factors).

That is less energy than the typical item in mælke- og ægprodukter on FoodFactly, where the median is 181 kcal per 100 g across 310 foods.

100 g provides 19 % of the Daily Value for Vitamin B12 and 13 % of the Daily Value for Riboflavin (B2).

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

61kcal per 100 g
3,2 gprotein
4,8 gcarbohydrates
3,3 gfat
9kcal in 1 tbsp (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 61 kcal
Total fat C 3,3 g 4 %
Saturated fat C 1,9 g 9 %
Cholesterol M 10 mg 3 %
Sodium M 43 mg 2 %
Total carbohydrates C 4,8 g 2 %
Dietary fiber ? 0 g 0 %
Total sugars ? 5,1 g
Protein M 3,2 g 6 %
Vitamin A ? 46 µg5 %
Vitamin C M 0 mg0 %
Vitamin D ? 1,3 µg7 %
Vitamin E M 0,07 mg0,5 %
Vitamin K M 0,3 µg0,3 %
Thiamin (B1) M 0,046 mg4 %
Riboflavin (B2) M 0,17 mg13 %
Niacin (B3) M 0,089 mg0,6 %
Pantothensyre (B5) M 0,37 mg7 %
Vitamin B6 M 0,036 mg2 %
Folat (B9) C 5 µg1 %
Vitamin B12 M 0,45 µg19 %
Cholin ? 14,3 mg3 %
Calcium M 113 mg9 %
Jern M 0,03 mg0,2 %
Magnesium M 10 mg2 %
Phosphor M 84 mg7 %
Kalium M 132 mg3 %
Zink M 0,37 mg3 %
Kobber M 0,025 mg3 %
Mangan M 0,004 mg0,2 %
Selen M 3,7 µg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 31 %Fat: 48 %61kcal / 100 g
  • Protein 21 %
  • Carbohydrates 31 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1219 %Riboflavin (B2)13 %Calcium9 %Pantothensyre (B5)7 %Selen7 %Phosphor7 %Vitamin D7 %Vitamin A5 %Thiamin (B1)4 %Zink3 %

Nutritional insights

  • Protein3,2 gin the lowest quarter of mælke- og ægprodukter (median 9 g)
  • Sugars5,1 gabove the median for mælke- og ægprodukter (median 4,7 g)
  • Fat3,3 gbelow the median for mælke- og ægprodukter (median 8,3 g)
  • Saturated fat1,9 gbelow the median for mælke- og ægprodukter (median 3,3 g)
  • Sodium43 mgin the lowest quarter of mælke- og ægprodukter (median 129 mg)
  • Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels
  • Water88,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C0,81 g
Polyumættet fedt C0,2 g
Sugars and starch (6)
Saccharose M0 g
Glucose M0 g
Fruktose M0 g
Lactose M5,1 g
Maltose M0 g
Galactose M0 g
Amino acids (18)
Tryptophan Formand M0,04 g
Threonin M0,13 g
Isoleucin M0,16 g
Leucin M0,3 g
Lysin M0,26 g
Methionin M0,083 g
Cystin M0,019 g
Phenylalanin M0,16 g
Tyrosin M0,16 g
Valine M0,21 g
Arginin M0,09 g
Histidin M0,095 g
Alanin M0,11 g
Asparaginsyre M0,27 g
Glutaminsyre M0,71 g
Glycin M0,062 g
Proline M0,31 g
Serine M0,19 g
Individual fatty acids (26)
EPA (omega-3, 20: 5 n-3) M0 g
DHA (omega-3, 22: 6 n-3) M0 g
Linolsyre (omega- 6, 18: 2) M0,12 g
SFA 4: 0 M0,075 g
SFA 6: 0 M0,075 g
SFA 8: 0 M0,075 g
SFA 10: 0 M0,075 g
SFA 12: 0 M0,077 g
SFA 14: 0 M0,3 g
SFA 16: 0 M0,83 g
SFA 18: 0 M0,37 g
SFA 20: 0 M0 g
MUFA 18: 1 M0,81 g
PUFA 18: 3 M0,075 g
PUFA 20: 4 M0 g
SFA 22: 0 M0 g
MUFA 14: 1 M0 g
MUFA 16: 1 M0 g
PUFA 18: 4 M0 g
MUFA 20: 1 M0 g
MUFA 22: 1 M0 g
PUFA 22: 5 n-3 (DPA) M0 g
SFA 15: 0 M0 g
SFA 17: 0 M0 g
SFA 24: 0 M0 g
SFA 13: 0 M0 g
Carotenoids (15)
Betacaroten M7 µg
Lycopen M0 µg
Lutein + zeaxanthin M0 µg
Retinol M45 µg
Caroten, alfa M0 µg
D-vitamin (D2 + D3), internationale enheder M51 IU
Vitamin D3 (cholecalciferol) M1,3 µg
Cryptoxanthin, beta M0 µg
Tocopherol, beta M0 mg
Tocopherol, gamma M0 mg
Tocopherol, delta M0 mg
Tocotrienol, alfa M0 mg
Tocotrienol, beta M0 mg
Tocotrienol, gamma M0 mg
Tocotrienol, delta M0 mg
Other components (14)
Vand M88,1 g
Alkohol ?0 g
Koffein Z0 mg
Aske M0,67 g
Theobromin Z0 mg
Energi C254 kJ
A-vitamin, IE ?162 IU
Vitamin K (Menaquinone-4) M1 µg
Vitamin K (Dihydrophylloquinon) M0 µg
Folinsyre Z0 µg
Folat, mad ?5 µg
Betain M0,6 mg
Vitamin E, tilsat Z0 mg
B12-vitamin, tilsat Z0 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: SR Legacy.

Per 100 g USDA Foundation
Calories 60 kcal
Protein 3,3 g
Carbohydrates 4,6 g
Fat 3,2 g
Fiber n/a
Sugars 4,8 g
Sodium 38 mg

Other forms of Sødmælk

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Yoghurt, almindelig, sødmælk 61 3,5 g 4,7 g 3,3 g
Gedemælk 69 3,6 g 4,5 g 4,1 g
Yoghurt, sødmælk, almindelig 78 3,8 g 5,6 g 4,5 g
Jordbærmælk, nedsat sukker 59 3,3 g 6,7 g 2,1 g
Kærnemælk 43 3,5 g 4,8 g 1,1 g
Kefir, fedtfattig, almindelig, LIFEWAY 43 3,8 g 4,8 g 1 g
Creme, halvt og halvt, fedtfattig 72 3,3 g 3,3 g 5 g
Creme, halvt og halvt, fedtfrit 59 2,6 g 9 g 1,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Compare: Sødmælk, 3, 25% fedt vs Sojamælk, uforstærket eller på anden måde tilberedtSødmælk, 3, 25% fedt vs Mandelmælk, usødet

Frequently asked questions

How many calories are in sødmælk?

100 g of sødmælk has 61 kcal. 1 tbsp (15 g): about 9 kcal. 1 fl oz (30,5 g): about 19 kcal. 1 kop (244 g): about 149 kcal.

How much protein is in sødmælk?

Sødmælk contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 0,47 g in 1 tbsp (15 g). About 21 % of its calories come from protein. Compared with other mælke- og ægprodukter, that is in the lowest quarter (median 9 g).

How many carbs are in sødmælk?

Sødmælk has 4,8 g of total carbohydrates per 100 g, including 0 g of fiber and 5,1 g of sugars.

How much fat is in sødmælk?

Sødmælk contains 3,3 g of fat per 100 g, of which 1,9 g is saturated (9 % of the Daily Value).

What vitamins and minerals does sødmælk contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (19 % DV) and Riboflavin (B2) (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in sødmælk?

100 g contains 43 mg of sodium, 2 % of the 2,300 mg Daily Value.

Does sødmælk have the same nutrition not specified and dried or dry?

No. Per 100 g, sødmælk, 3, 25% fedt has 61 kcal, while mælk, tørt, hele, med tilsat vitamin D has 496 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 171265. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.

Last updated: . Source description: "Milk, whole, 3.25% milkfat, with added vitamin D". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.