Calories in Jordbærmælk, nedsat sukker
Generic food Mælk og æg
Jordbærmælk, nedsat sukker contains 59 kcal per 100 g. A typical serving of 1 kop (248 g) provides about 146 kcal.
Roughly 46 % of its calories come from carbohydrates, with 32 % from fat and 22 % from protein (estimated with general energy factors).
100 g provides 23 % of the Daily Value for Vitamin B12 and 10 % of the Daily Value for Riboflavin (B2).
The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 59 kcal | |
| Total fat C | 2,1 g | 3 % |
| Saturated fat C | 1,2 g | 6 % |
| Cholesterol C | 9 mg | 3 % |
| Sodium C | 39 mg | 2 % |
| Total carbohydrates C | 6,7 g | 2 % |
| Dietary fiber C | 0 g | 0 % |
| Total sugars C | 6,7 g | |
| Protein C | 3,3 g | 7 % |
| Vitamin A C | 56 µg | 6 % |
| Vitamin C C | 0,1 mg | 0,1 % |
| Vitamin D C | 1,1 µg | 6 % |
| Vitamin E C | 0,03 mg | 0,2 % |
| Vitamin K C | 0,2 µg | 0,2 % |
| Thiamin (B1) C | 0,056 mg | 5 % |
| Riboflavin (B2) C | 0,14 mg | 10 % |
| Niacin (B3) C | 0,11 mg | 0,7 % |
| Vitamin B6 C | 0,06 mg | 4 % |
| Folat (B9) C | 1 µg | 0,3 % |
| Vitamin B12 C | 0,55 µg | 23 % |
| Cholin C | 17,6 mg | 3 % |
| Calcium C | 123 mg | 9 % |
| Jern C | 0,01 mg | 0,1 % |
| Magnesium C | 12 mg | 3 % |
| Phosphor C | 101 mg | 8 % |
| Kalium C | 153 mg | 3 % |
| Zink C | 0,42 mg | 4 % |
| Kobber C | 0,001 mg | 0,1 % |
| Selen C | 1,9 µg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 46 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels
- Water87,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt C | 0,45 g |
|---|---|
| Polyumættet fedt C | 0,069 g |
Individual fatty acids (19)
| EPA (omega-3, 20: 5 n-3) C | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) C | 0 g |
| Linolsyre (omega- 6, 18: 2) C | 0,073 g |
| SFA 4: 0 C | 0,045 g |
| SFA 6: 0 C | 0,035 g |
| SFA 8: 0 C | 0,023 g |
| SFA 10: 0 C | 0,055 g |
| SFA 12: 0 C | 0,064 g |
| SFA 14: 0 C | 0,2 g |
| SFA 16: 0 C | 0,56 g |
| SFA 18: 0 C | 0,2 g |
| MUFA 18: 1 C | 0,46 g |
| PUFA 18: 3 C | 0,008 g |
| PUFA 20: 4 C | 0,003 g |
| MUFA 16: 1 C | 0,031 g |
| PUFA 18: 4 C | 0 g |
| MUFA 20: 1 C | 0,002 g |
| MUFA 22: 1 C | 0 g |
| PUFA 22: 5 n-3 (DPA) C | 0,001 g |
Carotenoids (6)
| Betacaroten C | 4 µg |
|---|---|
| Lycopen C | 0 µg |
| Lutein + zeaxanthin C | 0 µg |
| Retinol C | 56 µg |
| Caroten, alfa C | 0 µg |
| Cryptoxanthin, beta C | 0 µg |
Other components (8)
| Vand C | 87,2 g |
|---|---|
| Alkohol C | 0 g |
| Koffein C | 0 mg |
| Theobromin C | 0 mg |
| Folinsyre C | 0 µg |
| Folat, mad C | 1 µg |
| Vitamin E, tilsat C | 0 mg |
| B12-vitamin, tilsat C | 0 µg |
Other forms of Jordbærmælk
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jordbærmælk, NFS | 65 | 3,2 g | 8,5 g | 2,1 g |
| Jordbærmælk, hele | 86 | 3 g | 11,8 g | 3 g |
| Jordbærmælk, reduceret fedt (2%) | 71 | 3,2 g | 10,7 g | 1,8 g |
| Jordbærmælk, lavt fedtindhold (1%) | 69 | 3,1 g | 12,3 g | 0,89 g |
| Jordbærmælk, fedtfrit (skim) | 61 | 3,2 g | 12,1 g | 0,09 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sødmælk, 3, 25% fedt | 61 | 3,2 g | 4,8 g | 3,3 g |
| Kefir | 52 | 3,6 g | 7,5 g | 0,96 g |
| Mælk, chokolade, fedtfattig, nedsat sukker | 57 | 3,4 g | 7,7 g | 1 g |
| Mælk, maltweather forecast | 66 | 3,2 g | 8,6 g | 2,1 g |
| Chokolademælk, nedsat sukker, NFS | 65 | 3,1 g | 8,6 g | 2 g |
| Chokolademælk, nedsat sukker, reduceret fedt (2%) | 63 | 3,1 g | 8,6 g | 1,8 g |
| Mælk, reduceret fedt, væske, 2% mælkefedt, proteinberiget, med tilsat vitamin A og vitamin D | 56 | 4 g | 5,5 g | 2 g |
| Chokolademælk, nedsat sukker, hele | 73 | 3 g | 8,4 g | 2,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in jordbærmælk?
100 g of jordbærmælk has 59 kcal. 1 kop (248 g): about 146 kcal. 1 fl oz (31 g): about 18 kcal. 1 individuel skolebeholder (248 g): about 146 kcal.
How much protein is in jordbærmælk?
Jordbærmælk contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 8,1 g in 1 kop (248 g). About 22 % of its calories come from protein.
How many carbs are in jordbærmælk?
Jordbærmælk has 6,7 g of total carbohydrates per 100 g, including 0 g of fiber and 6,7 g of sugars.
How much fat is in jordbærmælk?
Jordbærmælk contains 2,1 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
What vitamins and minerals does jordbærmælk contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (23 % DV) and Riboflavin (B2) (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in jordbærmælk?
100 g contains 39 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: FNDDS (Survey), record dated 31. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: FNDDS (Survey), record 2705500. License: CC0 1.0 (U.S. public domain). Source record dated 31. oktober 2024. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.