Calories in Mélons, casaba, brut
Generic food Raw Fruits
Mélons, casaba, brut contains 28 kcal per 100 g. A typical serving of 1 tasse, cubes (170 g) provides about 48 kcal.
Roughly 83 % of its calories come from carbohydrates, with 14 % from protein and 3 % from fat (estimated with general energy factors).
That is less energy than the typical item in fruits et jus de fruits on FoodFactly, where the median is 60 kcal per 100 g across 386 foods.
100 g provides 24 % of the Daily Value for Vitamine C.
The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 28 kcal | |
| Total fat ? | 0,1 g | 0,1 % |
| Saturated fat ? | 0,025 g | 0,1 % |
| Trans fat Z | 0 g | |
| Cholesterol Z | 0 mg | 0 % |
| Sodium M | 9 mg | 0,4 % |
| Total carbohydrates C | 6,6 g | 2 % |
| Dietary fiber M | 0,9 g | 3 % |
| Total sugars M | 5,7 g | |
| Protein M | 1,1 g | 2 % |
| Vitamine A ? | 0 µg | 0 % |
| Vitamine C M | 21,8 mg | 24 % |
| Vitamine D Z | 0 µg | 0 % |
| Vitamine E I | 0,05 mg | 0,3 % |
| Vitamine K I | 2,5 µg | 2 % |
| Thiamine (B1) M | 0,015 mg | 1 % |
| Riboflavine (B2) M | 0,031 mg | 2 % |
| Niacine (B3) M | 0,23 mg | 1 % |
| Acide pantothénique (B5) M | 0,084 mg | 2 % |
| Vitamine B6 M | 0,16 mg | 10 % |
| Folate (B9) C | 8 µg | 2 % |
| Vitamine B12 Z | 0 µg | 0 % |
| Choline I | 7,6 mg | 1 % |
| Calcium M | 11 mg | 0,8 % |
| Fer M | 0,34 mg | 2 % |
| Magnésium M | 11 mg | 3 % |
| Phosphore M | 5 mg | 0,4 % |
| Potassium M | 182 mg | 4 % |
| Zinc M | 0,07 mg | 0,6 % |
| Cuivre M | 0,06 mg | 7 % |
| Manganèse M | 0,035 mg | 2 % |
| Sélénium I | 0,4 µg | 0,7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 83 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,1 gin the top quarter of fruits et jus de fruits (median 0,61 g)
- Fiber0,9 gin the lowest quarter of fruits et jus de fruits (median 1,6 g)
- Sugars5,7 gin the lowest quarter of fruits et jus de fruits (median 11 g)
- Fat0,1 gin the lowest quarter of fruits et jus de fruits (median 0,19 g)
- Saturated fat0,025 gabove the median for fruits et jus de fruits (median 0,021 g)
- Sodium9 mgin the top quarter of fruits et jus de fruits (median 3 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
- Water91,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées ? | 0,002 g |
|---|---|
| Graisses polyinsaturées ? | 0,039 g |
Individual fatty acids (19)
| EPA (omega-3, 20:5 n-3) ? | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) ? | 0 g |
| Acide linoléique (oméga-6, 18:2) ? | 0,017 g |
| SFA 4:0 ? | 0 g |
| SFA 6:0 ? | 0 g |
| CFA 8:0 ? | 0 g |
| SFA 10:0 ? | 0 g |
| SFA 12:0 ? | 0,001 g |
| SFA 14:0 ? | 0,001 g |
| CFA 16:0 ? | 0,021 g |
| SFA 18:0 ? | 0,002 g |
| MUFA 18:1 ? | 0,002 g |
| PUFA 18:3 ? | 0,022 g |
| PUFA 20:4 ? | 0 g |
| MUFA 16:1 ? | 0 g |
| PUFA 18:4 ? | 0 g |
| MUFA 20:1 ? | 0 g |
| MUFA 22:1 ? | 0 g |
| PUFA 22:5 n-3 (DPA) ? | 0 g |
Carotenoids (7)
| Bêta-carotène M | 0 µg |
|---|---|
| Lycopène I | 0 µg |
| Lutéine + zéaxanthine I | 26 µg |
| Rétinol Z | 0 µg |
| Carotène, alpha M | 0 µg |
| Vitamine D (D2 + D3), Unités internationales Z | 0 IU |
| Cryptoxanthine, bêta M | 0 µg |
Other components (11)
| Eau M | 91,9 g |
|---|---|
| Alcool ? | 0 g |
| Caféine Z | 0 mg |
| Cendres M | 0,36 g |
| Théobromine Z | 0 mg |
| Énergie C | 118 kJ |
| Vitamine A, UI M | 0 IU |
| Acide folique Z | 0 µg |
| Folate, nourriture M | 8 µg |
| Vitamine E, ajoutée Z | 0 mg |
| Vitamine B-12, ajoutée Z | 0 µg |
Other forms of Mélons
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mélons, cantaloup, brut Raw | 34 | 0,84 g | 8,2 g | 0,19 g |
| Mélons, mieldew, brut Raw | 36 | 0,54 g | 9,1 g | 0,14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pastèque, brut Raw | 30 | 0,61 g | 7,6 g | 0,15 g |
| Pamplemousses, brut Raw | 32 | 0,63 g | 8,1 g | 0,1 g |
| Fraises, brut Raw | 32 | 0,67 g | 7,7 g | 0,3 g |
| Pêche, jaune, brut Raw | 39 | 0,91 g | 9,5 g | 0,25 g |
| Pamplemousses, brut, blanc, toutes les zones Raw | 33 | 0,69 g | 8,4 g | 0,1 g |
| Jus d'acérola, brut Raw | 23 | 0,4 g | 4,8 g | 0,3 g |
| Papaie, brut Raw | 43 | 0,47 g | 10,8 g | 0,26 g |
| Abricot, avec peau, brut Raw | 44 | 0,96 g | 10,2 g | 0,41 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in raw mélons?
100 g of raw mélons has 28 kcal. 1 tasse, cubes (170 g): about 48 kcal. 0,1 fruit (164 g): about 46 kcal. 1 melon (1 640 g): about 459 kcal.
How much protein is in raw mélons?
Raw mélons contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value), or 1,9 g in 1 tasse, cubes (170 g). About 14 % of its calories come from protein. Compared with other fruits et jus de fruits, that is among the highest quarter (median 0,61 g).
How many carbs are in raw mélons?
Raw mélons has 6,6 g of total carbohydrates per 100 g, including 0,9 g of fiber and 5,7 g of sugars.
How much fat is in raw mélons?
Raw mélons contains 0,1 g of fat per 100 g, of which 0,025 g is saturated (0,1 % of the Daily Value).
What vitamins and minerals does raw mélons contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (24 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in raw mélons?
100 g contains 9 mg of sodium, 0,4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 169093. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.