Calories in Hummus, maison préparée

Generic food Haricots et légumineuses

Hummus, maison préparée contains 177 kcal per 100 g. A typical serving of 1 cuillère à soupe (15 g) provides about 27 kcal.

Roughly 45 % of its calories come from carbohydrates, with 44 % from fat and 11 % from protein (estimated with general energy factors).

That is more energy than the typical item in légumes et produits à base de légumineuses on FoodFactly, where the median is 127 kcal per 100 g across 312 foods.

100 g provides 25 % of the Daily Value for cuivre, 25 % of the Daily Value for manganèse and 23 % of the Daily Value for Vitamine B6.

The data comes from USDA FoodData Central: SR Legacy.

177kcal per 100 g
4,9 gprotein
20,1 gcarbohydrates
8,6 gfat
27kcal in 1 cuillère à soupe (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 177 kcal
Total fat C 8,6 g 11 %
Saturated fat C 1,1 g 6 %
Cholesterol C 0 mg 0 %
Sodium C 242 mg 11 %
Total carbohydrates C 20,1 g 7 %
Dietary fiber C 4 g 14 %
Total sugars C 0,27 g
Protein C 4,9 g 10 %
Vitamine A C 0 µg0 %
Vitamine C C 7,9 mg9 %
Vitamine D Z 0 µg0 %
Vitamine E C 0,75 mg5 %
Vitamine K C 3 µg3 %
Thiamine (B1) C 0,089 mg7 %
Riboflavine (B2) C 0,052 mg4 %
Niacine (B3) C 0,4 mg2 %
Acide pantothénique (B5) C 0,29 mg6 %
Vitamine B6 C 0,4 mg23 %
Folate (B9) C 59 µg15 %
Vitamine B12 C 0 µg0 %
Choline C 27,8 mg5 %
Calcium C 49 mg4 %
Fer C 1,6 mg9 %
Magnésium C 29 mg7 %
Phosphore C 110 mg9 %
Potassium C 173 mg4 %
Zinc C 1,1 mg10 %
Cuivre C 0,22 mg25 %
Manganèse C 0,57 mg25 %
Sélénium C 2,4 µg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 45 %Fat: 44 %177kcal / 100 g
  • Protein 11 %
  • Carbohydrates 45 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Cuivre25 %Manganèse25 %Vitamine B623 %Folate (B9)15 %Zinc10 %Phosphore9 %Vitamine C9 %Fer9 %Thiamine (B1)7 %Magnésium7 %

Nutritional insights

  • Protein4,9 gin the lowest quarter of légumes et produits à base de légumineuses (median 8,9 g)
  • Fiber4 gbelow the median for légumes et produits à base de légumineuses (median 5,3 g)
  • Sugars0,27 gin the lowest quarter of légumes et produits à base de légumineuses (median 2,2 g)
  • Fat8,6 gin the top quarter of légumes et produits à base de légumineuses (median 1,4 g)
  • Saturated fat1,1 gin the top quarter of légumes et produits à base de légumineuses (median 0,21 g)
  • Sodium242 mgin the top quarter of légumes et produits à base de légumineuses (median 41 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
  • Water64,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C4,9 g
Graisses polyinsaturées C2,1 g
Amino acids (18)
Tryptophane C0,057 g
Thréonine C0,18 g
Isoléucine C0,21 g
Leucine C0,35 g
Lysine C0,29 g
Méthionine C0,08 g
Cystine C0,071 g
Phénylalanine C0,26 g
Tyrosine C0,13 g
Valine C0,22 g
Arginine C0,5 g
Histidine C0,13 g
Alanine C0,21 g
Acide aspartique C0,54 g
Acide glutamique C0,88 g
Glycine C0,22 g
Proline C0,2 g
Sérine C0,25 g
Individual fatty acids (25)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Acide linoléique (oméga-6, 18:2) C2 g
SFA 4:0 C0 g
SFA 6:0 C0 g
CFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0,008 g
CFA 16:0 C0,88 g
SFA 18:0 C0,22 g
SFA 20:0 C0,021 g
MUFA 18:1 C4,8 g
PUFA 18:3 C0,074 g
PUFA 20:4 C0 g
SFA 22:0 C0,006 g
MUFA 14:1 C0 g
MUFA 16:1 C0,072 g
PUFA 18:4 C0 g
MUFA 20:1 C0,019 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
SFA 17:0 C0,001 g
SFA 24:0 C0 g
MUFA 17:1 C0,006 g
Carotenoids (10)
Bêta-carotène C2 µg
Lycopène C0 µg
Lutéine + zéaxanthine C1 µg
Rétinol C0 µg
Carotène, alpha C0 µg
Vitamine D (D2 + D3), Unités internationales Z0 IU
Cryptoxanthine, bêta C2 µg
Tocophérol, bêta C0,01 mg
Tocophérol, gamma C0,04 mg
Tocophérol, delta C0 mg
Sterols (1)
Phytostérols C11 mg
Other components (12)
Eau C64,9 g
Alcool C0 g
Caféine C0 mg
Cendres C1,6 g
Théobromine C0 mg
Énergie C742 kJ
Vitamine A, UI C5 IU
Vitamine K (dihydrophylloquinone) C0 µg
Acide folique C0 µg
Folate, nourriture C59 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Other forms of Hummus

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Hummus, commerciale 229 7,4 g 14,9 g 17,1 g
Hummus, en clair 243 7,4 g 14,9 g 17,1 g
Hummus, aromatisé 241 7,2 g 14,6 g 17,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in hummus?

100 g of hummus has 177 kcal. 1 cuillère à soupe (15 g): about 27 kcal. 1 tasse (246 g): about 435 kcal.

How much protein is in hummus?

Hummus contains 4,9 g of protein per 100 g (10 % of the 50 g Daily Value), or 0,73 g in 1 cuillère à soupe (15 g). About 11 % of its calories come from protein. Compared with other légumes et produits à base de légumineuses, that is in the lowest quarter (median 8,9 g).

How many carbs are in hummus?

Hummus has 20,1 g of total carbohydrates per 100 g, including 4 g of fiber and 0,27 g of sugars.

How much fat is in hummus?

Hummus contains 8,6 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).

What vitamins and minerals does hummus contain?

Per 100 g, the most notable amounts relative to the Daily Value are cuivre (25 % DV), manganèse (25 % DV), Vitamine B6 (23 % DV) and Folate (B9) (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in hummus?

100 g contains 242 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 172454. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.