Calories in Haricots et riz blanc
Generic food Haricots et légumineuses
Haricots et riz blanc contains 158 kcal per 100 g. A typical serving of 1 tasse (170 g) provides about 269 kcal.
Roughly 61 % of its calories come from carbohydrates, with 24 % from fat and 15 % from protein (estimated with general energy factors).
That is close to the median for haricots, pois, légumineuses on FoodFactly (164 kcal per 100 g).
100 g provides 27 % of the Daily Value for Folate (B9), 18 % of the Daily Value for cuivre and 12 % of the Daily Value for Thiamine (B1).
The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 158 kcal | |
| Total fat C | 4,3 g | 6 % |
| Saturated fat C | 0,59 g | 3 % |
| Cholesterol C | 0 mg | 0 % |
| Sodium C | 229 mg | 10 % |
| Total carbohydrates C | 23,9 g | 9 % |
| Dietary fiber C | 4,3 g | 15 % |
| Total sugars C | 0,2 g | |
| Protein C | 5,9 g | 12 % |
| Vitamine A C | 0 µg | 0 % |
| Vitamine C C | 0,6 mg | 0,7 % |
| Vitamine D C | 0 µg | 0 % |
| Vitamine E C | 0,77 mg | 5 % |
| Vitamine K C | 8,6 µg | 7 % |
| Thiamine (B1) C | 0,15 mg | 12 % |
| Riboflavine (B2) C | 0,036 mg | 3 % |
| Niacine (B3) C | 0,89 mg | 6 % |
| Vitamine B6 C | 0,1 mg | 6 % |
| Folate (B9) C | 107 µg | 27 % |
| Vitamine B12 C | 0 µg | 0 % |
| Choline C | 17,9 mg | 3 % |
| Calcium C | 20 mg | 2 % |
| Fer C | 2,1 mg | 12 % |
| Magnésium C | 30 mg | 7 % |
| Phosphore C | 96 mg | 8 % |
| Potassium C | 239 mg | 5 % |
| Zinc C | 0,79 mg | 7 % |
| Cuivre C | 0,16 mg | 18 % |
| Sélénium C | 3,7 µg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 61 %
- Fat 24 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,9 gbelow the median for haricots, pois, légumineuses (median 5,9 g)
- Fiber4,3 gabove the median for haricots, pois, légumineuses (median 4,2 g)
- Sugars0,2 gin the lowest quarter of haricots, pois, légumineuses (median 0,28 g)
- Fat4,3 gbelow the median for haricots, pois, légumineuses (median 4,7 g)
- Saturated fat0,59 gin the lowest quarter of haricots, pois, légumineuses (median 0,72 g)
- Sodium229 mgbelow the median for haricots, pois, légumineuses (median 296 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
- Water64,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées C | 1,7 g |
|---|---|
| Graisses polyinsaturées C | 1,7 g |
Individual fatty acids (19)
| EPA (omega-3, 20:5 n-3) C | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) C | 0 g |
| Acide linoléique (oméga-6, 18:2) C | 1,4 g |
| SFA 4:0 C | 0 g |
| SFA 6:0 C | 0 g |
| CFA 8:0 C | 0 g |
| SFA 10:0 C | 0 g |
| SFA 12:0 C | 0 g |
| SFA 14:0 C | 0,003 g |
| CFA 16:0 C | 0,44 g |
| SFA 18:0 C | 0,12 g |
| MUFA 18:1 C | 1,7 g |
| PUFA 18:3 C | 0,27 g |
| PUFA 20:4 C | 0 g |
| MUFA 16:1 C | 0,014 g |
| PUFA 18:4 C | 0 g |
| MUFA 20:1 C | 0,026 g |
| MUFA 22:1 C | 0 g |
| PUFA 22:5 n-3 (DPA) C | 0 g |
Carotenoids (6)
| Bêta-carotène C | 0 µg |
|---|---|
| Lycopène C | 0 µg |
| Lutéine + zéaxanthine C | 0 µg |
| Rétinol C | 0 µg |
| Carotène, alpha C | 0 µg |
| Cryptoxanthine, bêta C | 0 µg |
Other components (8)
| Eau C | 64,5 g |
|---|---|
| Alcool C | 0 g |
| Caféine C | 0 mg |
| Théobromine C | 0 mg |
| Acide folique C | 22 µg |
| Folate, nourriture C | 70 µg |
| Vitamine E, ajoutée C | 0 mg |
| Vitamine B-12, ajoutée C | 0 µg |
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Haricots et riz brun | 155 | 5,8 g | 23 g | 4,6 g |
| Haricots et riz brun | 162 | 6,4 g | 24,3 g | 4,5 g |
| Fèves noires et riz blanc | 160 | 6 g | 24,4 g | 4,3 g |
| Haricots et riz blanc | 164 | 6,5 g | 25,2 g | 4,2 g |
| Haricots et riz, avec viande | 162 | 7,5 g | 23,5 g | 4,2 g |
| Fèves noires et riz brun | 158 | 5,9 g | 23,5 g | 4,7 g |
| Fèves pinto et riz blanc | 167 | 6,1 g | 25,8 g | 4,4 g |
| Fèves pinto et riz brun | 164 | 6 g | 24,9 g | 4,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in haricots et riz blanc?
100 g of haricots et riz blanc has 158 kcal. 1 tasse (170 g): about 269 kcal.
How much protein is in haricots et riz blanc?
Haricots et riz blanc contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 10 g in 1 tasse (170 g). About 15 % of its calories come from protein. Compared with other haricots, pois, légumineuses, that is below the median (median 5,9 g).
How many carbs are in haricots et riz blanc?
Haricots et riz blanc has 23,9 g of total carbohydrates per 100 g, including 4,3 g of fiber and 0,2 g of sugars.
How much fat is in haricots et riz blanc?
Haricots et riz blanc contains 4,3 g of fat per 100 g, of which 0,59 g is saturated (3 % of the Daily Value).
What vitamins and minerals does haricots et riz blanc contain?
Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (27 % DV), cuivre (18 % DV), Thiamine (B1) (12 % DV) and fer (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in haricots et riz blanc?
100 g contains 229 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: FNDDS (Survey), record 2708993. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.