Calories in Nouvelles surgelées, type de glace, chaux
Generic food Frozen Sucres et desserts
Nouvelles surgelées, type de glace, chaux contains 128 kcal per 100 g. A typical serving of 0,5 tasse, 4 fl oz (99 g) provides about 127 kcal.
Roughly 99 % of its calories come from carbohydrates, with 1 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 365 kcal per 100 g across 358 foods.
The data comes from USDA FoodData Central: SR Legacy.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 128 kcal | |
| Total fat ? | 0 g | 0 % |
| Saturated fat ? | 0 g | 0 % |
| Cholesterol ? | 0 mg | 0 % |
| Sodium ? | 22 mg | 1 % |
| Total carbohydrates C | 32,6 g | 12 % |
| Dietary fiber ? | 0 g | 0 % |
| Total sugars C | 32,6 g | |
| Protein ? | 0,4 g | 0,8 % |
| Vitamine A ? | 0 µg | 0 % |
| Vitamine C ? | 1 mg | 1 % |
| Vitamine D Z | 0 µg | 0 % |
| Vitamine E Z | 0 mg | 0 % |
| Vitamine K Z | 0 µg | 0 % |
| Thiamine (B1) ? | 0,001 mg | 0,1 % |
| Riboflavine (B2) ? | 0 mg | 0 % |
| Niacine (B3) ? | 0,007 mg | 0 % |
| Acide pantothénique (B5) ? | 0,003 mg | 0,1 % |
| Vitamine B6 ? | 0,001 mg | 0,1 % |
| Folate (B9) C | 0 µg | 0 % |
| Vitamine B12 ? | 0 µg | 0 % |
| Choline M | 4 mg | 0,7 % |
| Calcium ? | 2 mg | 0,2 % |
| Fer ? | 0,16 mg | 0,9 % |
| Magnésium ? | 1 mg | 0,2 % |
| Phosphore ? | 1 mg | 0,1 % |
| Potassium ? | 3 mg | 0,1 % |
| Zinc ? | 0,02 mg | 0,2 % |
| Cuivre ? | 0,013 mg | 1 % |
| Manganèse ? | 0,02 mg | 0,9 % |
| Sélénium I | 0,1 µg | 0,2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 99 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,4 gin the lowest quarter of sucres et desserts (median 3 g)
- Fiber0 gin the lowest quarter of sucres et desserts (median 0,8 g)
- Sugars32,6 gbelow the median for sucres et desserts (median 46,5 g)
- Fat0 gin the lowest quarter of sucres et desserts (median 4,3 g)
- Saturated fat0 gin the lowest quarter of sucres et desserts (median 2,1 g)
- Sodium22 mgin the lowest quarter of sucres et desserts (median 79 mg)
- Protein per 100 kcal0,31 gprotein density, useful for comparing foods with different calorie levels
- Water66,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées ? | 0 g |
|---|---|
| Graisses polyinsaturées ? | 0 g |
Individual fatty acids (19)
| EPA (omega-3, 20:5 n-3) ? | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) ? | 0 g |
| Acide linoléique (oméga-6, 18:2) ? | 0 g |
| SFA 4:0 ? | 0 g |
| SFA 6:0 ? | 0 g |
| CFA 8:0 ? | 0 g |
| SFA 10:0 ? | 0 g |
| SFA 12:0 ? | 0 g |
| SFA 14:0 ? | 0 g |
| CFA 16:0 ? | 0 g |
| SFA 18:0 ? | 0 g |
| MUFA 18:1 ? | 0 g |
| PUFA 18:3 ? | 0 g |
| PUFA 20:4 ? | 0 g |
| MUFA 16:1 ? | 0 g |
| PUFA 18:4 ? | 0 g |
| MUFA 20:1 ? | 0 g |
| MUFA 22:1 ? | 0 g |
| PUFA 22:5 n-3 (DPA) ? | 0 g |
Carotenoids (7)
| Bêta-carotène Z | 0 µg |
|---|---|
| Lycopène Z | 0 µg |
| Lutéine + zéaxanthine Z | 0 µg |
| Rétinol Z | 0 µg |
| Carotène, alpha Z | 0 µg |
| Vitamine D (D2 + D3), Unités internationales Z | 0 IU |
| Cryptoxanthine, bêta Z | 0 µg |
Other components (11)
| Eau ? | 66,9 g |
|---|---|
| Alcool ? | 0 g |
| Caféine Z | 0 mg |
| Cendres C | 0,03 g |
| Théobromine Z | 0 mg |
| Énergie ? | 536 kJ |
| Vitamine A, UI ? | 0 IU |
| Acide folique Z | 0 µg |
| Folate, nourriture ? | 0 µg |
| Vitamine E, ajoutée Z | 0 mg |
| Vitamine B-12, ajoutée Z | 0 µg |
Other forms of Nouvelles surgelées
Raw, cooked, dried and processed versions are separate records with their own measured values.
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dessert de lait, congelés, sans matières grasses provenant du lait, chocolat Frozen | 167 | 4,3 g | 37,7 g | 1 g |
| Glace italienne | 128 | 0,4 g | 32,6 g | 0 g |
| Cône de neige | 128 | 0,4 g | 32,6 g | 0 g |
| Barre de jus de fruits congelés Frozen | 106 | 0,81 g | 25,4 g | 0,06 g |
| Sirop de chocolat, lumière | 153 | 1,4 g | 34,6 g | 0,97 g |
| Syrups, chocolat, Un véritable sirop de lite au chocolat de HERSHEY | 153 | 1,4 g | 34,6 g | 0,97 g |
| Confitures, conserves, marmelade, sucre réduit | 151 | 0 g | 37,6 g | 0,1 g |
| Confitures ou gelées, sucre réduit | 151 | 0 g | 37,6 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in frozen nouvelles surgelées?
100 g of frozen nouvelles surgelées has 128 kcal. 0,5 tasse, 4 fl oz (99 g): about 127 kcal.
How much protein is in frozen nouvelles surgelées?
Frozen nouvelles surgelées contains 0,4 g of protein per 100 g (0,8 % of the 50 g Daily Value), or 0,4 g in 0,5 tasse, 4 fl oz (99 g). About 1 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 3 g).
How many carbs are in frozen nouvelles surgelées?
Frozen nouvelles surgelées has 32,6 g of total carbohydrates per 100 g, including 0 g of fiber and 32,6 g of sugars.
How much fat is in frozen nouvelles surgelées?
Frozen nouvelles surgelées contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in frozen nouvelles surgelées?
100 g contains 22 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 169638. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.