Calories in Frosne nyheder, istype, kalk

Generic food Frozen Sweets og Desserter

Frosne nyheder, istype, kalk contains 128 kcal per 100 g. A typical serving of 0, 5 kop, 4 fl oz (99 g) provides about 127 kcal.

Roughly 99 % of its calories come from carbohydrates, with 1 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 365 kcal per 100 g across 358 foods.

The data comes from USDA FoodData Central: SR Legacy.

128kcal per 100 g
0,4 gprotein
32,6 gcarbohydrates
0 gfat
127kcal in 0, 5 kop, 4 fl oz (99 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 128 kcal
Total fat ? 0 g 0 %
Saturated fat ? 0 g 0 %
Cholesterol ? 0 mg 0 %
Sodium ? 22 mg 1 %
Total carbohydrates C 32,6 g 12 %
Dietary fiber ? 0 g 0 %
Total sugars C 32,6 g
Protein ? 0,4 g 0,8 %
Vitamin A ? 0 µg0 %
Vitamin C ? 1 mg1 %
Vitamin D Z 0 µg0 %
Vitamin E Z 0 mg0 %
Vitamin K Z 0 µg0 %
Thiamin (B1) ? 0,001 mg0,1 %
Riboflavin (B2) ? 0 mg0 %
Niacin (B3) ? 0,007 mg0 %
Pantothensyre (B5) ? 0,003 mg0,1 %
Vitamin B6 ? 0,001 mg0,1 %
Folat (B9) C 0 µg0 %
Vitamin B12 ? 0 µg0 %
Cholin M 4 mg0,7 %
Calcium ? 2 mg0,2 %
Jern ? 0,16 mg0,9 %
Magnesium ? 1 mg0,2 %
Phosphor ? 1 mg0,1 %
Kalium ? 3 mg0,1 %
Zink ? 0,02 mg0,2 %
Kobber ? 0,013 mg1 %
Mangan ? 0,02 mg0,9 %
Selen I 0,1 µg0,2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 99 %128kcal / 100 g
  • Protein 1 %
  • Carbohydrates 99 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kobber1 %Vitamin C1 %Jern0,9 %Mangan0,9 %Cholin0,7 %Magnesium0,2 %Zink0,2 %Selen0,2 %Calcium0,2 %Thiamin (B1)0,1 %

Nutritional insights

  • Protein0,4 gin the lowest quarter of sweets og desserter (median 3 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 0,8 g)
  • Sugars32,6 gbelow the median for sweets og desserter (median 46,6 g)
  • Fat0 gin the lowest quarter of sweets og desserter (median 4,3 g)
  • Saturated fat0 gin the lowest quarter of sweets og desserter (median 2,1 g)
  • Sodium22 mgin the lowest quarter of sweets og desserter (median 79 mg)
  • Protein per 100 kcal0,31 gprotein density, useful for comparing foods with different calorie levels
  • Water66,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt ?0 g
Polyumættet fedt ?0 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) ?0 g
DHA (omega-3, 22: 6 n-3) ?0 g
Linolsyre (omega- 6, 18: 2) ?0 g
SFA 4: 0 ?0 g
SFA 6: 0 ?0 g
SFA 8: 0 ?0 g
SFA 10: 0 ?0 g
SFA 12: 0 ?0 g
SFA 14: 0 ?0 g
SFA 16: 0 ?0 g
SFA 18: 0 ?0 g
MUFA 18: 1 ?0 g
PUFA 18: 3 ?0 g
PUFA 20: 4 ?0 g
MUFA 16: 1 ?0 g
PUFA 18: 4 ?0 g
MUFA 20: 1 ?0 g
MUFA 22: 1 ?0 g
PUFA 22: 5 n-3 (DPA) ?0 g
Carotenoids (7)
Betacaroten Z0 µg
Lycopen Z0 µg
Lutein + zeaxanthin Z0 µg
Retinol Z0 µg
Caroten, alfa Z0 µg
D-vitamin (D2 + D3), internationale enheder Z0 IU
Cryptoxanthin, beta Z0 µg
Other components (11)
Vand ?66,9 g
Alkohol ?0 g
Koffein Z0 mg
Aske C0,03 g
Theobromin Z0 mg
Energi ?536 kJ
A-vitamin, IE ?0 IU
Folinsyre Z0 µg
Folat, mad ?0 µg
Vitamin E, tilsat Z0 mg
B12-vitamin, tilsat Z0 µg

Other forms of Frosne nyheder

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Frosne nyheder, konsumis, vaniljeis, lys, ikke tilsat sukker, chokoladebelagt Frozen 221 6,4 g 26,1 g 10,1 g
Frosne nyheder, juicetype, juice med fløde Frozen 115 1,4 g 24,1 g 1,4 g
Frosne nyheder, juicetype, orange Frozen 95 0,5 g 23,2 g 0 g
Frosne nyheder, konsumis, chokolade eller karamel dækket, med nødder Frozen 323 4,4 g 30,9 g 20,2 g
Frosne nyheder, istype, pop, med lavt kaloriesødestof Frozen 24 0 g 5,9 g 0 g
Frosne nyheder, istype, italian, restaurant- tilberedt Frozen 53 0,03 g 13,5 g 0,02 g
Frosne nyheder, istype, pop Frozen 79 0 g 19,2 g 0,24 g
Frosne nyheder, istype, pineapple- kokos Frozen 113 0 g 23,9 g 2,6 g
Frosne nyheder, istype, frugt, ikke tilsat sukker Frozen 24 0,5 g 6,2 g 0,1 g
Frosne nyheder, frugt- og saftbarer Frozen 87 1,2 g 20,2 g 0,1 g
Frosne nyheder, konsumis, solsikke, færdigpakkede varer Frozen 190 4,3 g 29,6 g 6 g
Frosne nyheder, juicetype, POPSIKLE SCRIBBLERE Frozen 81 0 g 19,7 g 0,24 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Mælkedessert, frosset, mælkefri, chokolade Frozen 167 4,3 g 37,7 g 1 g
Italiensk is 128 0,4 g 32,6 g 0 g
Snekegle 128 0,4 g 32,6 g 0 g
Frugtsaft, frosset Frozen 106 0,81 g 25,4 g 0,06 g
Systemisk, chokolade, HERSHEY 'S Ægte Chokolade med smag Lite Syrup 153 1,4 g 34,6 g 0,97 g
Chokoladesirup, lys 153 1,4 g 34,6 g 0,97 g
Syltetøj, konserves, marmalade, nedsat sukker 151 0 g 37,6 g 0,1 g
Syltetøj, nedsat sukker 151 0 g 37,6 g 0,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in frozen frosne nyheder?

100 g of frozen frosne nyheder has 128 kcal. 0, 5 kop, 4 fl oz (99 g): about 127 kcal.

How much protein is in frozen frosne nyheder?

Frozen frosne nyheder contains 0,4 g of protein per 100 g (0,8 % of the 50 g Daily Value), or 0,4 g in 0, 5 kop, 4 fl oz (99 g). About 1 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 3 g).

How many carbs are in frozen frosne nyheder?

Frozen frosne nyheder has 32,6 g of total carbohydrates per 100 g, including 0 g of fiber and 32,6 g of sugars.

How much fat is in frozen frosne nyheder?

Frozen frosne nyheder contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in frozen frosne nyheder?

100 g contains 22 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 169638. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.