Calories in Nouvelles surgelées, type de crème glacée, sundae, préemballés

Generic food Frozen Sucres et desserts

Nouvelles surgelées, type de crème glacée, sundae, préemballés contains 190 kcal per 100 g. A typical serving of 1 service (74 g) provides about 141 kcal.

Roughly 62 % of its calories come from carbohydrates, with 28 % from fat and 9 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 365 kcal per 100 g across 358 foods.

100 g provides 16 % of the Daily Value for Vitamine B12, 15 % of the Daily Value for Riboflavine (B2) and 15 % of the Daily Value for Vitamine A.

The data comes from USDA FoodData Central: SR Legacy.

190kcal per 100 g
4,3 gprotein
29,6 gcarbohydrates
6 gfat
141kcal in 1 service (74 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 190 kcal
Total fat ? 6 g 8 %
Saturated fat ? 3,1 g 15 %
Cholesterol ? 13 mg 4 %
Sodium ? 95 mg 4 %
Total carbohydrates C 29,6 g 11 %
Dietary fiber C 0,3 g 1 %
Total sugars C 20,7 g
Protein ? 4,3 g 9 %
Vitamine A C 131 µg15 %
Vitamine C ? 1,8 mg2 %
Vitamine D ? 0,1 µg0,5 %
Vitamine E C 0,12 mg0,8 %
Vitamine K C 0,3 µg0,3 %
Thiamine (B1) ? 0,04 mg3 %
Riboflavine (B2) ? 0,19 mg15 %
Niacine (B3) ? 0,64 mg4 %
Acide pantothénique (B5) C 0,35 mg7 %
Vitamine B6 ? 0,05 mg3 %
Folate (B9) C 5 µg1 %
Vitamine B12 ? 0,39 µg16 %
Choline C 12,3 mg2 %
Calcium ? 120 mg9 %
Fer ? 0,25 mg1 %
Magnésium ? 19 mg5 %
Phosphore ? 131 mg10 %
Potassium ? 211 mg4 %
Zinc ? 0,54 mg5 %
Cuivre ? 0,06 mg7 %
Manganèse C 0,011 mg0,5 %
Sélénium C 2 µg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 62 %Fat: 28 %190kcal / 100 g
  • Protein 9 %
  • Carbohydrates 62 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B1216 %Riboflavine (B2)15 %Vitamine A15 %Phosphore10 %Calcium9 %Acide pantothénique...7 %Cuivre7 %Zinc5 %Magnésium5 %Potassium4 %

Nutritional insights

  • Protein4,3 gabove the median for sucres et desserts (median 3 g)
  • Fiber0,3 gbelow the median for sucres et desserts (median 0,8 g)
  • Sugars20,7 gbelow the median for sucres et desserts (median 46,5 g)
  • Fat6 gabove the median for sucres et desserts (median 4,3 g)
  • Saturated fat3,1 gabove the median for sucres et desserts (median 2,1 g)
  • Sodium95 mgabove the median for sucres et desserts (median 79 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
  • Water59,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées ?1,9 g
Graisses polyinsaturées ?0,66 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0 g
Acide linoléique (oméga-6, 18:2) ?0,58 g
SFA 4:0 ?0 g
SFA 6:0 ?0,092 g
CFA 8:0 ?0,057 g
SFA 10:0 ?0,11 g
SFA 12:0 ?0,34 g
SFA 14:0 ?0,45 g
CFA 16:0 ?1,3 g
SFA 18:0 ?0,65 g
MUFA 18:1 ?1,7 g
PUFA 18:3 ?0,063 g
PUFA 20:4 ?0,024 g
MUFA 16:1 ?0,11 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0,011 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (8)
Bêta-carotène C16 µg
Lycopène C0 µg
Lutéine + zéaxanthine C0 µg
Rétinol C130 µg
Carotène, alpha C0 µg
Vitamine D (D2 + D3), Unités internationales I4 IU
Vitamine D3 (cholecalciférol) I0,1 µg
Cryptoxanthine, bêta C0 µg
Other components (11)
Eau ?59,3 g
Alcool C0 g
Caféine C0 mg
Cendres C0,76 g
Théobromine C2 mg
Énergie C794 kJ
Vitamine A, UI C458 IU
Acide folique C0 µg
Folate, nourriture C5 µg
Vitamine E, ajoutée Z0 mg
Vitamine B-12, ajoutée Z0 µg

Other forms of Nouvelles surgelées

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Yogourt congelé, soft serve, chocolat Frozen 160 4,3 g 24,9 g 5,8 g
Cône de yaourt congelé, vanille, cône de gaufres Frozen 143 3,3 g 25,3 g 3,6 g
Sandwich au yaourt congelé Frozen 204 3,9 g 34,4 g 6,3 g
Yogourts congelés, vanille, à service souple Frozen 159 4 g 24,2 g 5,6 g
Yogourt congelé, soft serve, vanille Frozen 159 4 g 24,2 g 5,6 g
Cône de yaourt congelé, vanille Frozen 139 3,2 g 23,9 g 3,7 g
Cône de yaourt congelé, chocolat, cône de gaufres Frozen 147 3,3 g 25,3 g 3,6 g
Yogourts congelés, saveurs autres que le chocolat Frozen 127 3 g 21,6 g 3,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in frozen nouvelles surgelées?

100 g of frozen nouvelles surgelées has 190 kcal. 1 service (74 g): about 141 kcal.

How much protein is in frozen nouvelles surgelées?

Frozen nouvelles surgelées contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value), or 3,2 g in 1 service (74 g). About 9 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 3 g).

How many carbs are in frozen nouvelles surgelées?

Frozen nouvelles surgelées has 29,6 g of total carbohydrates per 100 g, including 0,3 g of fiber and 20,7 g of sugars.

How much fat is in frozen nouvelles surgelées?

Frozen nouvelles surgelées contains 6 g of fat per 100 g, of which 3,1 g is saturated (15 % of the Daily Value).

What vitamins and minerals does frozen nouvelles surgelées contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (16 % DV), Riboflavine (B2) (15 % DV), Vitamine A (15 % DV) and phosphore (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in frozen nouvelles surgelées?

100 g contains 95 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 169900. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.