Calories in Nouvelles surgelées, type de glace, pop
Generic food Frozen Sucres et desserts
Nouvelles surgelées, type de glace, pop contains 79 kcal per 100 g. A typical serving of 1 portion 1,75 fl oz pop (52 g) provides about 41 kcal.
Roughly 97 % of its calories come from carbohydrates, with 3 % from fat and 0 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 365 kcal per 100 g across 358 foods.
The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 79 kcal | |
| Total fat M | 0,24 g | 0,3 % |
| Saturated fat C | 0,013 g | 0,1 % |
| Cholesterol C | 0 mg | 0 % |
| Sodium M | 7 mg | 0,3 % |
| Total carbohydrates C | 19,2 g | 7 % |
| Dietary fiber M | 0 g | 0 % |
| Total sugars C | 13,7 g | |
| Protein M | 0 g | 0 % |
| Vitamine A C | 0 µg | 0 % |
| Vitamine C M | 0,7 mg | 0,8 % |
| Vitamine D Z | 0 µg | 0 % |
| Vitamine E C | 0 mg | 0 % |
| Vitamine K M | 0 µg | 0 % |
| Thiamine (B1) ? | 0 mg | 0 % |
| Riboflavine (B2) ? | 0 mg | 0 % |
| Niacine (B3) ? | 0 mg | 0 % |
| Acide pantothénique (B5) C | 0,001 mg | 0 % |
| Vitamine B6 C | 0 mg | 0 % |
| Folate (B9) C | 0 µg | 0 % |
| Vitamine B12 C | 0 µg | 0 % |
| Choline Z | 0 mg | 0 % |
| Calcium M | 0 mg | 0 % |
| Fer M | 0,54 mg | 3 % |
| Magnésium M | 1 mg | 0,2 % |
| Phosphore M | 0 mg | 0 % |
| Potassium M | 15 mg | 0,3 % |
| Zinc M | 0,15 mg | 1 % |
| Cuivre M | 0 mg | 0 % |
| Manganèse M | 0 mg | 0 % |
| Sélénium M | 0,2 µg | 0,4 % |
| Fluorure M | 73,9 µg |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 97 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of sucres et desserts (median 3 g)
- Fiber0 gin the lowest quarter of sucres et desserts (median 0,8 g)
- Sugars13,7 gin the lowest quarter of sucres et desserts (median 46,5 g)
- Fat0,24 gin the lowest quarter of sucres et desserts (median 4,3 g)
- Saturated fat0,013 gin the lowest quarter of sucres et desserts (median 2,1 g)
- Sodium7 mgin the lowest quarter of sucres et desserts (median 79 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
- Water80,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées C | 0,051 g |
|---|---|
| Graisses polyinsaturées C | 0,016 g |
Sugars and starch (5)
| Sucre M | 6,3 g |
|---|---|
| Glucose M | 4 g |
| Fructose M | 2,7 g |
| Lactose M | 0 g |
| Maltose M | 0,71 g |
Individual fatty acids (19)
| EPA (omega-3, 20:5 n-3) C | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) C | 0 g |
| Acide linoléique (oméga-6, 18:2) C | 0,015 g |
| SFA 4:0 C | 0 g |
| SFA 6:0 C | 0 g |
| CFA 8:0 C | 0 g |
| SFA 10:0 C | 0 g |
| SFA 12:0 C | 0 g |
| SFA 14:0 C | 0 g |
| CFA 16:0 C | 0,013 g |
| SFA 18:0 C | 0 g |
| MUFA 18:1 C | 0,051 g |
| PUFA 18:3 C | 0 g |
| PUFA 20:4 C | 0 g |
| MUFA 16:1 C | 0 g |
| PUFA 18:4 C | 0 g |
| MUFA 20:1 C | 0 g |
| MUFA 22:1 C | 0 g |
| PUFA 22:5 n-3 (DPA) C | 0 g |
Carotenoids (7)
| Bêta-carotène C | 0 µg |
|---|---|
| Lycopène C | 0 µg |
| Lutéine + zéaxanthine C | 0 µg |
| Rétinol C | 0 µg |
| Carotène, alpha C | 0 µg |
| Vitamine D (D2 + D3), Unités internationales Z | 0 IU |
| Cryptoxanthine, bêta C | 0 µg |
Other components (11)
| Eau M | 80,5 g |
|---|---|
| Alcool Z | 0 g |
| Caféine C | 0 mg |
| Cendres M | 0,05 g |
| Théobromine C | 0 mg |
| Énergie C | 331 kJ |
| Vitamine A, UI C | 0 IU |
| Acide folique C | 0 µg |
| Folate, nourriture C | 0 µg |
| Vitamine E, ajoutée C | 0 mg |
| Vitamine B-12, ajoutée C | 0 µg |
Other forms of Nouvelles surgelées
Raw, cooked, dried and processed versions are separate records with their own measured values.
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yogourts congelés, chocolat, lait non gras, sucrés sans sucre Frozen | 107 | 4,4 g | 19,7 g | 0,8 g |
| Yogourt congelé, NFS Frozen | 127 | 3 g | 21,6 g | 3,6 g |
| Yogourt congelé, vanille Frozen | 127 | 3 g | 21,6 g | 3,6 g |
| Barre de yaourt congelée, vanille Frozen | 127 | 3 g | 21,6 g | 3,6 g |
| Yogourts congelés, saveurs autres que le chocolat Frozen | 127 | 3 g | 21,6 g | 3,6 g |
| Cône de yaourt congelé, vanille Frozen | 139 | 3,2 g | 23,9 g | 3,7 g |
| Barre de yaourt congelée, chocolat Frozen | 131 | 3 g | 21,6 g | 3,6 g |
| Yogourts congelés, chocolat Frozen | 131 | 3 g | 21,6 g | 3,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in frozen nouvelles surgelées?
100 g of frozen nouvelles surgelées has 79 kcal. 1 portion 1,75 fl oz pop (52 g): about 41 kcal.
How much protein is in frozen nouvelles surgelées?
Frozen nouvelles surgelées contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 1 portion 1,75 fl oz pop (52 g). About 0 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 3 g).
How many carbs are in frozen nouvelles surgelées?
Frozen nouvelles surgelées has 19,2 g of total carbohydrates per 100 g, including 0 g of fiber and 13,7 g of sugars.
How much fat is in frozen nouvelles surgelées?
Frozen nouvelles surgelées contains 0,24 g of fat per 100 g, of which 0,013 g is saturated (0,1 % of the Daily Value).
How much sodium is in frozen nouvelles surgelées?
100 g contains 7 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 168813. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.