Calories in Algas marinas, escotillas

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Algas marinas, escotillas contains 54 kcal per 100 g. A typical serving of 1 taza (100 g) provides about 54 kcal.

Roughly 75% of its calories come from carbohydrates, with 19% from protein and 6% from fat (estimated with general energy factors).

That is more energy than the typical item in aceitunas, pepinillos, hortalizas encurtidas on FoodFactly, where the median is 46 kcal per 100 g across 29 foods.

100 g provides 27% of the Daily Value for Folate (B9), 21% of the Daily Value for copper and 17% of the Daily Value for Vitamina K.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

54kcal per 100 g
2,9 gprotein
11,4 gcarbohydrates
0,42 gfat
54kcal in 1 taza (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 54 kcal
Total fat C 0,42 g 0,5%
Saturated fat C 0,12 g 0,6%
Cholesterol C 0 mg 0%
Sodium C 1.260 mg 55%
Total carbohydrates C 11,4 g 4%
Dietary fiber C 0,6 g 2%
Total sugars C 5,4 g
Protein C 2,9 g 6%
Vitamina A C 75 µg8%
Vitamina C C 8,7 mg10%
Vitamina D C 0 µg0%
Vitamina E C 0,79 mg5%
Vitamina K C 20,8 µg17%
Thiamin (B1) C 0,051 mg4%
Riboflavin (B2) C 0,22 mg17%
Niacin (B3) C 0,93 mg6%
Vitamina B6 C 0,043 mg3%
Folate (B9) C 108 µg27%
Vitamina B12 C 0 µg0%
Choline C 10,3 mg2%
Calcio C 109 mg8%
Iron C 1,9 mg11%
Magnesio C 64 mg15%
Fósforo C 50 mg4%
Potasio C 137 mg3%
Zinc C 0,74 mg7%
Copper C 0,19 mg21%
Selenio C 0,6 µg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 75%Fat: 6%54kcal / 100 g
  • Protein 19%
  • Carbohydrates 75%
  • Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folate (B9)27%Copper21%Vitamina K17%Riboflavin (B2)17%Magnesio15%Iron11%Vitamina C10%Calcio8%Vitamina A8%Zinc7%

Nutritional insights

  • Protein2,9 gin the top quarter of aceitunas, pepinillos, hortalizas encurtidas (median 0,84 g)
  • Fiber0,6 gin the lowest quarter of aceitunas, pepinillos, hortalizas encurtidas (median 1,6 g)
  • Sugars5,4 gbelow the median for aceitunas, pepinillos, hortalizas encurtidas (median 6,4 g)
  • Fat0,42 gabove the median for aceitunas, pepinillos, hortalizas encurtidas (median 0,3 g)
  • Saturated fat0,12 gin the top quarter of aceitunas, pepinillos, hortalizas encurtidas (median 0,061 g)
  • Sodium1.260 mgin the top quarter of aceitunas, pepinillos, hortalizas encurtidas (median 949 mg)
  • Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels
  • Water77,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C0,05 g
Grasa poliinsaturada C0,1 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0,075 g
DHA (omega-3, 22:6 n-3) C0 g
Ácido linoléico (omega-6, 18:2) C0,009 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0,012 g
SFA 16:0 C0,076 g
SFA 18:0 C0,027 g
MUFA 18:1 C0,032 g
PUFA 18:3 C0,002 g
PUFA 20:4 C0,012 g
MUFA 16:1 C0,008 g
PUFA 18:4 C0,001 g
MUFA 20:1 C0,008 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroteno C895 µg
Lycopene C0 µg
Lutein + zeaxantina C0 µg
Retinol C0 µg
Caroteno, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Agua C77,7 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Ácido fólico C0 µg
Folato, comida C108 µg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Other forms of Algas marinas

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Algas marinas, Canadian Cultivated EMI-TSUNOMATA, seco Dried or dry 259 15,3 g 46,2 g 1,4 g
Algas marinas, Canadian Cultivated EMI-TSUNOMATA, rehidratado 31 1,9 g 5,6 g 0,17 g
Algas marinas, irishmoss, crudo Raw 49 1,5 g 12,3 g 0,16 g
Algas marinas, kelp, crudo Raw 43 1,7 g 9,6 g 0,56 g
Algas marinas, laver, crudo Raw 35 5,8 g 5,1 g 0,28 g
Algas marinas, agar, crudo Raw 26 0,54 g 6,8 g 0,03 g
Algas marinas, agar, seca Dried or dry 306 6,2 g 80,9 g 0,3 g
Algas marinas, spirulina, crudo Raw 26 5,9 g 2,4 g 0,39 g
Algas marinas, spirulina, seca Dried or dry 290 57,5 g 23,9 g 7,7 g
Algas marinas, wakame, crudo Raw 45 3 g 9,1 g 0,64 g
Algas marinas, crudo Raw 41 3,5 g 7,9 g 0,49 g
Algas marinas, seca Dried or dry 298 31,8 g 52,4 g 4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Mushrooms, escotillas 46 2,4 g 8,3 g 0,3 g
Cauliflower, escotillas 41 1,6 g 9 g 0,25 g
Zucchini, escotillas 35 1 g 7,4 g 0,28 g
Peppers, dulce, escotillas 43 0,67 g 9,6 g 0,12 g
Squash, invierno, souffle 78 3,4 g 12,1 g 2,3 g
Verduras, escotillas 46 0,94 g 10,2 g 0,21 g
Ensalada de pepino hecha con pepino y vinagre 34 0,5 g 6,8 g 0,13 g
Radishes, escotillas 34 0,56 g 7,7 g 0,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in algas marinas?

100 g of algas marinas has 54 kcal. 1 taza (100 g): about 54 kcal.

How much protein is in algas marinas?

Algas marinas contains 2,9 g of protein per 100 g (6% of the 50 g Daily Value), or 2,9 g in 1 taza (100 g). About 19% of its calories come from protein. Compared with other aceitunas, pepinillos, hortalizas encurtidas, that is among the highest quarter (median 0,84 g).

How many carbs are in algas marinas?

Algas marinas has 11,4 g of total carbohydrates per 100 g, including 0,6 g of fiber and 5,4 g of sugars.

How much fat is in algas marinas?

Algas marinas contains 0,42 g of fat per 100 g, of which 0,12 g is saturated (0,6% of the Daily Value).

What vitamins and minerals does algas marinas contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (27% DV), copper (21% DV), Vitamina K (17% DV), Riboflavin (B2) (17% DV) and magnesio (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in algas marinas?

100 g contains 1.260 mg of sodium, 55% of the 2,300 mg Daily Value.

Does algas marinas have the same nutrition not specified and dried or dry?

No. Per 100 g, algas marinas, escotillas has 54 kcal, while algas marinas, Canadian Cultivated EMI-TSUNOMATA, seco has 259 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 de octubre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2710100. License: CC0 1.0 (U.S. public domain). Source record dated 31 de octubre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.