Calories in Cookies, azúcar, masa refrigerada, horneado

Generic food Cooked Pan y productos horneados

Cookies, azúcar, masa refrigerada, horneado contains 489 kcal per 100 g. A typical serving of 1 oz (28,4 g) provides about 139 kcal.

Roughly 54% of its calories come from carbohydrates, with 43% from fat and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in productos horneados on FoodFactly, where the median is 365 kcal per 100 g across 522 foods.

100 g provides 28% of the Daily Value for Folate (B9), 15% of the Daily Value for Thiamin (B1) and 15% of the Daily Value for Niacin (B3).

The data comes from USDA FoodData Central: SR Legacy.

489kcal per 100 g
4,7 gprotein
65,6 gcarbohydrates
23,1 gfat
139kcal in 1 oz (28,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 489 kcal
Total fat ? 23,1 g 30%
Saturated fat ? 5,9 g 30%
Cholesterol ? 32 mg 11%
Sodium I 362 mg 16%
Total carbohydrates C 65,6 g 24%
Dietary fiber I 0,9 g 3%
Total sugars I 40,4 g
Protein ? 4,7 g 9%
Vitamina A C 12 µg1%
Vitamina C ? 0 mg0%
Vitamina D Z 0 µg0%
Vitamina E C 0,21 mg1%
Vitamina K C 9,8 µg8%
Thiamin (B1) ? 0,18 mg15%
Riboflavin (B2) ? 0,12 mg9%
Niacin (B3) ? 2,4 mg15%
Ácido pantoténico (B5) ? 0,15 mg3%
Vitamina B6 ? 0,023 mg1%
Folate (B9) C 113 µg28%
Vitamina B12 ? 0,07 µg3%
Choline I 10,5 mg2%
Calcio ? 90 mg7%
Iron ? 1,8 mg10%
Magnesio ? 8 mg2%
Fósforo ? 187 mg15%
Potasio ? 163 mg3%
Zinc ? 0,27 mg2%
Copper ? 0,041 mg5%
Manganese ? 0,29 mg13%
Selenio C 3,5 µg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 54%Fat: 43%489kcal / 100 g
  • Protein 4%
  • Carbohydrates 54%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folate (B9)28%Thiamin (B1)15%Niacin (B3)15%Fósforo15%Manganese13%Iron10%Riboflavin (B2)9%Vitamina K8%Calcio7%Selenio6%

Nutritional insights

  • Protein4,7 gbelow the median for productos horneados (median 6,7 g)
  • Fiber0,9 gin the lowest quarter of productos horneados (median 2,4 g)
  • Sugars40,4 gin the top quarter of productos horneados (median 9,5 g)
  • Fat23,1 gin the top quarter of productos horneados (median 11 g)
  • Saturated fat5,9 gin the top quarter of productos horneados (median 2,6 g)
  • Sodium362 mgbelow the median for productos horneados (median 433 mg)
  • Protein per 100 kcal0,96 gprotein density, useful for comparing foods with different calorie levels
  • Water5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada ?13 g
Grasa poliinsaturada ?2,9 g
Amino acids (18)
Tryptophan ?0,066 g
Threonine ?0,15 g
Isoleucine ?0,2 g
Leucine ?0,34 g
Lysine ?0,21 g
Metionina ?0,096 g
Cistino ?0,11 g
Phenylalanine ?0,23 g
Tyrosine ?0,15 g
Valine ?0,23 g
Arginine ?0,21 g
Histidina ?0,1 g
Alanine ?0,17 g
Ácido aspartico ?0,26 g
Ácido glutamico ?1,3 g
Glycine ?0,16 g
Proline ?0,45 g
Serine ?0,27 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0,003 g
Ácido linoléico (omega-6, 18:2) ?2,7 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
SFA 8:0 ?0 g
SFA 10:0 ?0 g
SFA 12:0 ?0 g
SFA 14:0 ?0,11 g
SFA 16:0 ?3,1 g
SFA 18:0 ?2,7 g
MUFA 18:1 ?13 g
PUFA 18:3 ?0,14 g
PUFA 20:4 ?0,013 g
MUFA 16:1 ?0,028 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0,003 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (7)
Betacaroteno C0 µg
Lycopene C0 µg
Lutein + zeaxantina C9 µg
Retinol C12 µg
Caroteno, alfa C0 µg
Vitamina D (D2 + D3), Unidades Internacionales Z0 IU
Cryptoxanthin, beta C0 µg
Other components (11)
Agua ?5 g
Alcohol ?0 g
Caffeine C0 mg
Ash ?1,7 g
Theobromine C0 mg
Energy C2.046 kJ
Vitamina A, UI C41 IU
Ácido fólico C61 µg
Folato, comida C9 µg
Vitamina E, añadido Z0 mg
Vitamina B-12, añadido Z0 µg

Other forms of Cookies

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in cooked cookies?

100 g of cooked cookies has 489 kcal. 1 oz (28,4 g): about 139 kcal. 1 cookie 1 masa de galletas enrollada (15 g): about 73 kcal. 1 cookie 1 masa de galletas preseleccionada (23 g): about 112 kcal.

How much protein is in cooked cookies?

Cooked cookies contains 4,7 g of protein per 100 g (9% of the 50 g Daily Value), or 1,3 g in 1 oz (28,4 g). About 4% of its calories come from protein. Compared with other productos horneados, that is below the median (median 6,7 g).

How many carbs are in cooked cookies?

Cooked cookies has 65,6 g of total carbohydrates per 100 g, including 0,9 g of fiber and 40,4 g of sugars.

How much fat is in cooked cookies?

Cooked cookies contains 23,1 g of fat per 100 g, of which 5,9 g is saturated (30% of the Daily Value).

What vitamins and minerals does cooked cookies contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (28% DV), Thiamin (B1) (15% DV), Niacin (B3) (15% DV), fósforo (15% DV) and manganese (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in cooked cookies?

100 g contains 362 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 172735. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.