Calories in Pan, pita, blanco, enriquecido

Generic food Pan y productos horneados

Pan, pita, blanco, enriquecido contains 275 kcal per 100 g. A typical serving of 1 pita, pequeña, 4" dia (28 g) provides about 77 kcal.

Roughly 83% of its calories come from carbohydrates, with 13% from protein and 4% from fat (estimated with general energy factors).

That is less energy than the typical item in productos horneados on FoodFactly, where the median is 365 kcal per 100 g across 522 foods.

100 g provides 50% of the Daily Value for Thiamin (B1), 49% of the Daily Value for selenio and 41% of the Daily Value for Folate (B9).

The data comes from USDA FoodData Central: SR Legacy.

275kcal per 100 g
9,1 gprotein
55,7 gcarbohydrates
1,2 gfat
77kcal in 1 pita, pequeña, 4" dia (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 275 kcal
Total fat ? 1,2 g 2%
Saturated fat ? 0,17 g 0,8%
Cholesterol ? 0 mg 0%
Sodium ? 536 mg 23%
Total carbohydrates C 55,7 g 20%
Dietary fiber ? 2,2 g 8%
Total sugars C 1,3 g
Protein ? 9,1 g 18%
Vitamina A C 0 µg0%
Vitamina C ? 0 mg0%
Vitamina D Z 0 µg0%
Vitamina E C 0,3 mg2%
Vitamina K C 0,2 µg0,2%
Thiamin (B1) ? 0,6 mg50%
Riboflavin (B2) ? 0,33 mg25%
Niacin (B3) ? 4,6 mg29%
Ácido pantoténico (B5) ? 0,4 mg8%
Vitamina B6 ? 0,034 mg2%
Folate (B9) C 165 µg41%
Vitamina B12 ? 0 µg0%
Choline I 14,6 mg3%
Calcio ? 86 mg7%
Iron ? 2,6 mg15%
Magnesio ? 26 mg6%
Fósforo ? 97 mg8%
Potasio ? 120 mg3%
Zinc ? 0,84 mg8%
Copper ? 0,17 mg19%
Manganese ? 0,48 mg21%
Selenio M 27,1 µg49%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 83%Fat: 4%275kcal / 100 g
  • Protein 13%
  • Carbohydrates 83%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)50%Selenio49%Folate (B9)41%Niacin (B3)29%Riboflavin (B2)25%Manganese21%Copper19%Iron15%Ácido pantoténico (B5)8%Fósforo8%

Nutritional insights

  • Protein9,1 gin the top quarter of productos horneados (median 6,7 g)
  • Fiber2,2 gbelow the median for productos horneados (median 2,4 g)
  • Sugars1,3 gin the lowest quarter of productos horneados (median 9,5 g)
  • Fat1,2 gin the lowest quarter of productos horneados (median 11 g)
  • Saturated fat0,17 gin the lowest quarter of productos horneados (median 2,6 g)
  • Sodium536 mgabove the median for productos horneados (median 433 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
  • Water32,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada ?0,11 g
Grasa poliinsaturada ?0,54 g
Amino acids (18)
Tryptophan ?0,11 g
Threonine ?0,26 g
Isoleucine ?0,35 g
Leucine ?0,63 g
Lysine ?0,22 g
Metionina ?0,16 g
Cistino ?0,2 g
Phenylalanine ?0,45 g
Tyrosine ?0,26 g
Valine ?0,39 g
Arginine ?0,33 g
Histidina ?0,2 g
Alanine ?0,3 g
Ácido aspartico ?0,41 g
Ácido glutamico ?3 g
Glycine ?0,32 g
Proline ?1 g
Serine ?0,44 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0 g
Ácido linoléico (omega-6, 18:2) ?0,51 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
SFA 8:0 ?0 g
SFA 10:0 ?0 g
SFA 12:0 ?0 g
SFA 14:0 ?0 g
SFA 16:0 ?0,16 g
SFA 18:0 ?0,009 g
MUFA 18:1 ?0,092 g
PUFA 18:3 ?0,024 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0,013 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (7)
Betacaroteno ?0 µg
Lycopene C0 µg
Lutein + zeaxantina C53 µg
Retinol Z0 µg
Caroteno, alfa ?0 µg
Vitamina D (D2 + D3), Unidades Internacionales Z0 IU
Cryptoxanthin, beta ?0 µg
Other components (11)
Agua ?32,1 g
Alcohol ?0 g
Caffeine C0 mg
Ash ?1,9 g
Theobromine C0 mg
Energy ?1.151 kJ
Vitamina A, UI ?0 IU
Ácido fólico ?83 µg
Folato, comida ?24 µg
Vitamina E, añadido Z0 mg
Vitamina B-12, añadido Z0 µg

Other forms of Pan

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Pan, queso dulce salvadoreño (quesadilla salvadorena) 374 7,1 g 47,8 g 17,1 g
Pan, tipo de tarta, pan de torta salvadoran 390 7,1 g 51,3 g 17,5 g
Pan, trigo blanco 238 10,7 g 43,9 g 2,2 g
Pan, arrodillado (Navajo) 195 4,3 g 39,5 g 2,2 g
Pan, pan dulce, dulce levadura de pan 367 9,4 g 56,4 g 11,6 g
Pan, patata 266 12,5 g 47,1 g 3,1 g
Pan, queso 408 10,4 g 44,8 g 20,8 g
Pan, multi-grain (incluye todo-grain) 265 13,4 g 43,3 g 4,2 g
Pan, maíz azul, somiviki (Hopi) 186 3,1 g 39,8 g 1,5 g
Pan, capati o roti, llano, preparado comercialmente 297 11,3 g 46,4 g 7,5 g
Pan, naan, llano, preparado comercialmente, refrigerados 291 9,6 g 50,4 g 5,7 g
Pan, canela 253 7,1 g 44,4 g 5,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in pan?

100 g of pan has 275 kcal. 1 pita, pequeña, 4" dia (28 g): about 77 kcal. 1 pita, grande, 6-1/2" dia (60 g): about 165 kcal.

How much protein is in pan?

Pan contains 9,1 g of protein per 100 g (18% of the 50 g Daily Value), or 2,5 g in 1 pita, pequeña, 4" dia (28 g). About 13% of its calories come from protein. Compared with other productos horneados, that is among the highest quarter (median 6,7 g).

How many carbs are in pan?

Pan has 55,7 g of total carbohydrates per 100 g, including 2,2 g of fiber and 1,3 g of sugars.

How much fat is in pan?

Pan contains 1,2 g of fat per 100 g, of which 0,17 g is saturated (0,8% of the Daily Value).

What vitamins and minerals does pan contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (50% DV), selenio (49% DV), Folate (B9) (41% DV), Niacin (B3) (29% DV) and Riboflavin (B2) (25% DV). The full list is in the vitamins and minerals table above.

How much sodium is in pan?

100 g contains 536 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 174915. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.