Calories in Radiser, hawaiiansk stil, picklede
Generic food Grønsager
Radiser, hawaiiansk stil, picklede contains 28 kcal per 100 g. A typical serving of 1 kop (150 g) provides about 42 kcal.
Roughly 75 % of its calories come from carbohydrates, with 16 % from protein and 10 % from fat (estimated with general energy factors).
That is less energy than the typical item in grøntsager og grøntsagsprodukter on FoodFactly, where the median is 35 kcal per 100 g across 866 foods.
100 g provides 19 % of the Daily Value for kobber.
The data comes from USDA FoodData Central: SR Legacy.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 28 kcal | |
| Total fat ? | 0,3 g | 0,4 % |
| Saturated fat ? | 0,092 g | 0,5 % |
| Trans fat Z | 0 g | |
| Cholesterol ? | 0 mg | 0 % |
| Sodium ? | 789 mg | 34 % |
| Total carbohydrates C | 5,2 g | 2 % |
| Dietary fiber ? | 2,2 g | 8 % |
| Total sugars M | 2 g | |
| Protein ? | 1,1 g | 2 % |
| Vitamin A C | 0 µg | 0 % |
| Vitamin C ? | 0 mg | 0 % |
| Vitamin D Z | 0 µg | 0 % |
| Vitamin E Z | 0 mg | 0 % |
| Vitamin K I | 0,5 µg | 0,4 % |
| Thiamin (B1) ? | 0,02 mg | 2 % |
| Riboflavin (B2) ? | 0,03 mg | 2 % |
| Niacin (B3) ? | 0,31 mg | 2 % |
| Pantothensyre (B5) I | 0,2 mg | 4 % |
| Vitamin B6 ? | 0,1 mg | 6 % |
| Folat (B9) C | 9 µg | 2 % |
| Vitamin B12 ? | 0 µg | 0 % |
| Cholin I | 11,6 mg | 2 % |
| Calcium ? | 28 mg | 2 % |
| Jern ? | 0,23 mg | 1 % |
| Magnesium ? | 8 mg | 2 % |
| Phosphor ? | 31 mg | 2 % |
| Kalium ? | 333 mg | 7 % |
| Zink ? | 0,22 mg | 2 % |
| Kobber ? | 0,17 mg | 19 % |
| Mangan I | 0,057 mg | 2 % |
| Selen C | 0,7 µg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 75 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,1 gin the lowest quarter of grøntsager og grøntsagsprodukter (median 2 g)
- Sugars2 gbelow the median for grøntsager og grøntsagsprodukter (median 2,3 g)
- Saturated fat0,092 gabove the median for grøntsager og grøntsagsprodukter (median 0,052 g)
- Sodium789 mgin the top quarter of grøntsager og grøntsagsprodukter (median 36 mg)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
- Water91,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt ? | 0,05 g |
|---|---|
| Polyumættet fedt ? | 0,14 g |
Individual fatty acids (19)
| EPA (omega-3, 20: 5 n-3) ? | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) ? | 0 g |
| Linolsyre (omega- 6, 18: 2) ? | 0,049 g |
| SFA 4: 0 ? | 0 g |
| SFA 6: 0 ? | 0 g |
| SFA 8: 0 ? | 0 g |
| SFA 10: 0 ? | 0 g |
| SFA 12: 0 ? | 0 g |
| SFA 14: 0 ? | 0 g |
| SFA 16: 0 ? | 0,079 g |
| SFA 18: 0 ? | 0,011 g |
| MUFA 18: 1 ? | 0,049 g |
| PUFA 18: 3 ? | 0,086 g |
| PUFA 20: 4 ? | 0 g |
| MUFA 16: 1 ? | 0,001 g |
| PUFA 18: 4 ? | 0 g |
| MUFA 20: 1 ? | 0 g |
| MUFA 22: 1 ? | 0 g |
| PUFA 22: 5 n-3 (DPA) ? | 0 g |
Carotenoids (7)
| Betacaroten I | 0 µg |
|---|---|
| Lycopen I | 0 µg |
| Lutein + zeaxanthin I | 0 µg |
| Retinol Z | 0 µg |
| Caroten, alfa I | 0 µg |
| D-vitamin (D2 + D3), internationale enheder Z | 0 IU |
| Cryptoxanthin, beta I | 0 µg |
Other components (11)
| Vand ? | 91,5 g |
|---|---|
| Alkohol ? | 0 g |
| Koffein Z | 0 mg |
| Aske M | 1,9 g |
| Theobromin Z | 0 mg |
| Energi C | 117 kJ |
| A-vitamin, IE C | 0 IU |
| Folinsyre Z | 0 µg |
| Folat, mad ? | 9 µg |
| Vitamin E, tilsat Z | 0 mg |
| B12-vitamin, tilsat Z | 0 µg |
Other forms of Radiser
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Radiser, orientalsk, rå Raw | 18 | 0,6 g | 4,1 g | 0,1 g |
| Radiser, orientalsk, kogt, kogt, drænet, uden salt Cooked | 17 | 0,67 g | 3,4 g | 0,24 g |
| Radiser, orientalsk, tørret Dried or dry | 271 | 7,9 g | 63,4 g | 0,72 g |
| Radiser, rå Raw | 16 | 0,68 g | 3,4 g | 0,1 g |
| Radiser, hvid iche, rå Raw | 14 | 1,1 g | 2,6 g | 0,1 g |
| Radiser, orientalsk, kogt, kogt, drænet, med salt Cooked | 17 | 0,67 g | 3,4 g | 0,24 g |
| Radiser, rød, rå Raw | 20 | 0,66 g | 4,1 g | 0,083 g |
| Radiser, picklede | 34 | 0,56 g | 7,7 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peberfrugter, hot, picklede | 22 | 0,8 g | 4,6 g | 0,4 g |
| Hoved- og pluksalat, salat med diverse grøntsager, herunder tomater og / eller gulerødder, ingen dressing | 24 | 1,1 g | 4,6 g | 0,2 g |
| Peberfrugter, jalapenos | 26 | 0,86 g | 5,5 g | 0,38 g |
| Radiser | 16 | 0,68 g | 3,4 g | 0,1 g |
| Kål, sennep, saltet | 28 | 1,1 g | 5,6 g | 0,1 g |
| Hoved- og pluksalat, salat med assorterede grøntsager, undtagen tomater og gulerødder, ingen dressing | 23 | 1,2 g | 4,1 g | 0,19 g |
| Spiseløg, ungt grønt, kun toppe | 27 | 0,97 g | 5,7 g | 0,47 g |
| Kål, kimchi | 15 | 1,1 g | 2,4 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in radiser?
100 g of radiser has 28 kcal. 1 kop (150 g): about 42 kcal.
How much protein is in radiser?
Radiser contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value), or 1,7 g in 1 kop (150 g). About 16 % of its calories come from protein. Compared with other grøntsager og grøntsagsprodukter, that is in the lowest quarter (median 2 g).
How many carbs are in radiser?
Radiser has 5,2 g of total carbohydrates per 100 g, including 2,2 g of fiber and 2 g of sugars.
How much fat is in radiser?
Radiser contains 0,3 g of fat per 100 g, of which 0,092 g is saturated (0,5 % of the Daily Value).
What vitamins and minerals does radiser contain?
Per 100 g, the most notable amounts relative to the Daily Value are kobber (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in radiser?
100 g contains 789 mg of sodium, 34 % of the 2,300 mg Daily Value.
Does radiser have the same nutrition not specified and raw?
No. Per 100 g, radiser, hawaiiansk stil, picklede has 28 kcal, while radiser, orientalsk, rå has 18 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 169889. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.