Calories in Salade de fruits, comprenant les agrumes, avec guimauve

Generic food Fruits

Salade de fruits, comprenant les agrumes, avec guimauve contains 244 kcal per 100 g. A typical serving of 1 tasse (171 g) provides about 417 kcal.

Roughly 69 % of its calories come from fat, with 27 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in autres fruits et salades de fruits on FoodFactly, where the median is 74 kcal per 100 g across 39 foods.

100 g provides 27 % of the Daily Value for Vitamine K, 17 % of the Daily Value for Vitamine C and 16 % of the Daily Value for cuivre.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

244kcal per 100 g
1,9 gprotein
17 gcarbohydrates
19,1 gfat
417kcal in 1 tasse (171 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 244 kcal
Total fat C 19,1 g 24 %
Saturated fat C 2,6 g 13 %
Cholesterol C 8 mg 3 %
Sodium C 122 mg 5 %
Total carbohydrates C 17 g 6 %
Dietary fiber C 1,7 g 6 %
Total sugars C 12,2 g
Protein C 1,9 g 4 %
Vitamine A C 6 µg0,7 %
Vitamine C C 15,5 mg17 %
Vitamine D C 0 µg0 %
Vitamine E C 0,76 mg5 %
Vitamine K C 32,1 µg27 %
Thiamine (B1) C 0,06 mg5 %
Riboflavine (B2) C 0,036 mg3 %
Niacine (B3) C 0,32 mg2 %
Vitamine B6 C 0,12 mg7 %
Folate (B9) C 18 µg5 %
Vitamine B12 C 0,02 µg0,8 %
Choline C 14,1 mg3 %
Calcium C 20 mg2 %
Fer C 0,28 mg2 %
Magnésium C 20 mg5 %
Phosphore C 43 mg3 %
Potassium C 180 mg4 %
Zinc C 0,29 mg3 %
Cuivre C 0,14 mg16 %
Sélénium C 1 µg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 27 %Fat: 69 %244kcal / 100 g
  • Protein 3 %
  • Carbohydrates 27 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine K27 %Vitamine C17 %Cuivre16 %Vitamine B67 %Vitamine E5 %Thiamine (B1)5 %Magnésium5 %Folate (B9)5 %Potassium4 %Phosphore3 %

Nutritional insights

  • Protein1,9 gin the top quarter of autres fruits et salades de fruits (median 1 g)
  • Fiber1,7 gbelow the median for autres fruits et salades de fruits (median 1,8 g)
  • Sugars12,2 gbelow the median for autres fruits et salades de fruits (median 12,5 g)
  • Fat19,1 gin the top quarter of autres fruits et salades de fruits (median 0,44 g)
  • Saturated fat2,6 gin the top quarter of autres fruits et salades de fruits (median 0,052 g)
  • Sodium122 mgin the top quarter of autres fruits et salades de fruits (median 4 mg)
  • Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels
  • Water61,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C3,8 g
Graisses polyinsaturées C11,9 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0,001 g
Acide linoléique (oméga-6, 18:2) C10,1 g
SFA 4:0 C0 g
SFA 6:0 C0 g
CFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0,011 g
CFA 16:0 C1,8 g
SFA 18:0 C0,7 g
MUFA 18:1 C3,7 g
PUFA 18:3 C1,7 g
PUFA 20:4 C0,009 g
MUFA 16:1 C0,019 g
PUFA 18:4 C0 g
MUFA 20:1 C0,054 g
MUFA 22:1 C0,004 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Bêta-carotène C28 µg
Lycopène C0 µg
Lutéine + zéaxanthine C49 µg
Rétinol C3 µg
Carotène, alpha C4 µg
Cryptoxanthine, bêta C29 µg
Other components (8)
Eau C61,3 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C0 µg
Folate, nourriture C18 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Other forms of Salade de fruits

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Salade de pommes avec vinaigrette 180 1,5 g 12,2 g 14,2 g
Fruits, couvert de chocolat 133 1,4 g 20,1 g 6,7 g
Salade d'ananas avec vinaigrette 105 0,5 g 12,8 g 5,8 g
Oignons, vert, Manzanilla, farci de pimiento 130 1,2 g 5 g 12,9 g
Avocat, C'est vrai., pelés, brut Raw 206 1,8 g 8,3 g 20,3 g
Pommes de terre douces, NFS 115 1,6 g 17,1 g 4,5 g
Oignons, marinés, en conserve ou en bouteille, vert Canned 145 1 g 3,8 g 15,3 g
Pommes de terre douces, cassonade ou purée 99 1,9 g 17,2 g 2,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in salade de fruits?

100 g of salade de fruits has 244 kcal. 1 tasse (171 g): about 417 kcal.

How much protein is in salade de fruits?

Salade de fruits contains 1,9 g of protein per 100 g (4 % of the 50 g Daily Value), or 3,2 g in 1 tasse (171 g). About 3 % of its calories come from protein. Compared with other autres fruits et salades de fruits, that is among the highest quarter (median 1 g).

How many carbs are in salade de fruits?

Salade de fruits has 17 g of total carbohydrates per 100 g, including 1,7 g of fiber and 12,2 g of sugars.

How much fat is in salade de fruits?

Salade de fruits contains 19,1 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).

What vitamins and minerals does salade de fruits contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine K (27 % DV), Vitamine C (17 % DV) and cuivre (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in salade de fruits?

100 g contains 122 mg of sodium, 5 % of the 2,300 mg Daily Value.

Does salade de fruits have the same nutrition not specified and canned?

No. Per 100 g, salade de fruits, comprenant les agrumes, avec guimauve has 244 kcal, while salade de fruits, (pinapple et papaye et banane et goyave), tropicale, en conserve, sirop lourd, solides et liquides has 86 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2709305. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.