Calories in Frugtsalat, herunder citrusfrugter, med skumfiduser

Generic food Frugter

Frugtsalat, herunder citrusfrugter, med skumfiduser contains 244 kcal per 100 g. A typical serving of 1 kop (171 g) provides about 417 kcal.

Roughly 69 % of its calories come from fat, with 27 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in andre frugter og frugtsalater on FoodFactly, where the median is 74 kcal per 100 g across 39 foods.

100 g provides 27 % of the Daily Value for Vitamin K, 17 % of the Daily Value for Vitamin C and 16 % of the Daily Value for kobber.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

244kcal per 100 g
1,9 gprotein
17 gcarbohydrates
19,1 gfat
417kcal in 1 kop (171 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 244 kcal
Total fat C 19,1 g 24 %
Saturated fat C 2,6 g 13 %
Cholesterol C 8 mg 3 %
Sodium C 122 mg 5 %
Total carbohydrates C 17 g 6 %
Dietary fiber C 1,7 g 6 %
Total sugars C 12,2 g
Protein C 1,9 g 4 %
Vitamin A C 6 µg0,7 %
Vitamin C C 15,5 mg17 %
Vitamin D C 0 µg0 %
Vitamin E C 0,76 mg5 %
Vitamin K C 32,1 µg27 %
Thiamin (B1) C 0,06 mg5 %
Riboflavin (B2) C 0,036 mg3 %
Niacin (B3) C 0,32 mg2 %
Vitamin B6 C 0,12 mg7 %
Folat (B9) C 18 µg5 %
Vitamin B12 C 0,02 µg0,8 %
Cholin C 14,1 mg3 %
Calcium C 20 mg2 %
Jern C 0,28 mg2 %
Magnesium C 20 mg5 %
Phosphor C 43 mg3 %
Kalium C 180 mg4 %
Zink C 0,29 mg3 %
Kobber C 0,14 mg16 %
Selen C 1 µg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 27 %Fat: 69 %244kcal / 100 g
  • Protein 3 %
  • Carbohydrates 27 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin K27 %Vitamin C17 %Kobber16 %Vitamin B67 %Vitamin E5 %Thiamin (B1)5 %Magnesium5 %Folat (B9)5 %Kalium4 %Phosphor3 %

Nutritional insights

  • Protein1,9 gin the top quarter of andre frugter og frugtsalater (median 1 g)
  • Fiber1,7 gbelow the median for andre frugter og frugtsalater (median 1,8 g)
  • Sugars12,2 gbelow the median for andre frugter og frugtsalater (median 12,5 g)
  • Fat19,1 gin the top quarter of andre frugter og frugtsalater (median 0,44 g)
  • Saturated fat2,6 gin the top quarter of andre frugter og frugtsalater (median 0,052 g)
  • Sodium122 mgin the top quarter of andre frugter og frugtsalater (median 4 mg)
  • Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels
  • Water61,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C3,8 g
Polyumættet fedt C11,9 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) C0 g
DHA (omega-3, 22: 6 n-3) C0,001 g
Linolsyre (omega- 6, 18: 2) C10,1 g
SFA 4: 0 C0 g
SFA 6: 0 C0 g
SFA 8: 0 C0 g
SFA 10: 0 C0 g
SFA 12: 0 C0 g
SFA 14: 0 C0,011 g
SFA 16: 0 C1,8 g
SFA 18: 0 C0,7 g
MUFA 18: 1 C3,7 g
PUFA 18: 3 C1,7 g
PUFA 20: 4 C0,009 g
MUFA 16: 1 C0,019 g
PUFA 18: 4 C0 g
MUFA 20: 1 C0,054 g
MUFA 22: 1 C0,004 g
PUFA 22: 5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroten C28 µg
Lycopen C0 µg
Lutein + zeaxanthin C49 µg
Retinol C3 µg
Caroten, alfa C4 µg
Cryptoxanthin, beta C29 µg
Other components (8)
Vand C61,3 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folinsyre C0 µg
Folat, mad C18 µg
Vitamin E, tilsat C0 mg
B12-vitamin, tilsat C0 µg

Other forms of Frugtsalat

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Æblesalat med påklædning 180 1,5 g 12,2 g 14,2 g
Frugt, chokolade dækket 133 1,4 g 20,1 g 6,7 g
Ananassalat med dressing 105 0,5 g 12,8 g 5,8 g
Oliven, grønne, Manzanilla, fyldt med pimiento 130 1,2 g 5 g 12,9 g
AvocadoCity in Italy, Hass Formand, skrællet, rå Raw 206 1,8 g 8,3 g 20,3 g
Søde kartofler, NFS 115 1,6 g 17,1 g 4,5 g
Oliven, picklede, på dåse eller på flaske, grønne Canned 145 1 g 3,8 g 15,3 g
Søde kartofler, gryderet eller moset 99 1,9 g 17,2 g 2,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in frugtsalat?

100 g of frugtsalat has 244 kcal. 1 kop (171 g): about 417 kcal.

How much protein is in frugtsalat?

Frugtsalat contains 1,9 g of protein per 100 g (4 % of the 50 g Daily Value), or 3,2 g in 1 kop (171 g). About 3 % of its calories come from protein. Compared with other andre frugter og frugtsalater, that is among the highest quarter (median 1 g).

How many carbs are in frugtsalat?

Frugtsalat has 17 g of total carbohydrates per 100 g, including 1,7 g of fiber and 12,2 g of sugars.

How much fat is in frugtsalat?

Frugtsalat contains 19,1 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).

What vitamins and minerals does frugtsalat contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin K (27 % DV), Vitamin C (17 % DV) and kobber (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in frugtsalat?

100 g contains 122 mg of sodium, 5 % of the 2,300 mg Daily Value.

Does frugtsalat have the same nutrition not specified and canned?

No. Per 100 g, frugtsalat, herunder citrusfrugter, med skumfiduser has 244 kcal, while frugtsalat, (ananas, papaya, banan og guava), tropisk, dåse, tung sirup, faste stoffer og væsker has 86 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2709305. License: CC0 1.0 (U.S. public domain). Source record dated 31. oktober 2024. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.