Calories in Cookies, animaux, avec givrage ou glaçage

Generic food Pain et produits cuits au four

Cookies, animaux, avec givrage ou glaçage contains 509 kcal per 100 g. A typical serving of 1 colis, 40 g (40 g) provides about 204 kcal.

Roughly 55 % of its calories come from carbohydrates, with 43 % from fat and 2 % from protein (estimated with general energy factors).

That is more energy than the typical item in produits cuits au four on FoodFactly, where the median is 365 kcal per 100 g across 522 foods.

100 g provides 24 % of the Daily Value for Folate (B9), 23 % of the Daily Value for Thiamine (B1) and 21 % of the Daily Value for sélénium.

The data comes from USDA FoodData Central: SR Legacy.

509kcal per 100 g
3 gprotein
70,1 gcarbohydrates
24,1 gfat
204kcal in 1 colis, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 509 kcal
Total fat I 24,1 g 31 %
Saturated fat I 16,2 g 81 %
Trans fat I 0,52 g
Cholesterol I 0 mg 0 %
Sodium I 257 mg 11 %
Total carbohydrates C 70,1 g 25 %
Dietary fiber I 0,9 g 3 %
Total sugars I 41,1 g
Protein I 3 g 6 %
Vitamine A C 0 µg0 %
Vitamine C C 0 mg0 %
Vitamine D C 0 µg0 %
Vitamine E C 0,93 mg6 %
Vitamine K C 6 µg5 %
Thiamine (B1) I 0,28 mg23 %
Riboflavine (B2) I 0,15 mg12 %
Niacine (B3) I 1,7 mg11 %
Vitamine B6 C 0,014 mg0,8 %
Folate (B9) C 94 µg24 %
Vitamine B12 C 0 µg0 %
Choline C 3,5 mg0,6 %
Calcium C 6 mg0,5 %
Fer C 1,6 mg9 %
Magnésium C 7 mg2 %
Phosphore I 5 mg0,4 %
Potassium I 96 mg2 %
Zinc C 0,24 mg2 %
Cuivre C 0,052 mg6 %
Sélénium C 11,3 µg21 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 55 %Fat: 43 %509kcal / 100 g
  • Protein 2 %
  • Carbohydrates 55 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folate (B9)24 %Thiamine (B1)23 %Sélénium21 %Riboflavine (B2)12 %Niacine (B3)11 %Fer9 %Vitamine E6 %Cuivre6 %Vitamine K5 %Zinc2 %

Nutritional insights

  • Protein3 gin the lowest quarter of produits cuits au four (median 6,7 g)
  • Fiber0,9 gin the lowest quarter of produits cuits au four (median 2,4 g)
  • Sugars41,1 gin the top quarter of produits cuits au four (median 9,5 g)
  • Fat24,1 gin the top quarter of produits cuits au four (median 11 g)
  • Saturated fat16,2 gin the top quarter of produits cuits au four (median 2,6 g)
  • Sodium257 mgin the lowest quarter of produits cuits au four (median 433 mg)
  • Protein per 100 kcal0,59 gprotein density, useful for comparing foods with different calorie levels
  • Water2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées I2,4 g
Graisses polyinsaturées I4,5 g
Amino acids (18)
Tryptophane C0,041 g
Thréonine C0,092 g
Isoléucine C0,12 g
Leucine C0,23 g
Lysine C0,074 g
Méthionine C0,06 g
Cystine C0,071 g
Phénylalanine C0,17 g
Tyrosine C0,1 g
Valine C0,14 g
Arginine C0,14 g
Histidine C0,075 g
Alanine C0,11 g
Acide aspartique C0,14 g
Acide glutamique C1,1 g
Glycine C0,12 g
Proline C0,39 g
Sérine C0,17 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Acide linoléique (oméga-6, 18:2) C4,3 g
SFA 4:0 C0,013 g
SFA 6:0 C0,059 g
CFA 8:0 C0,71 g
SFA 10:0 C0,6 g
SFA 12:0 C8,2 g
SFA 14:0 C2,5 g
CFA 16:0 C1,4 g
SFA 18:0 C2,6 g
MUFA 18:1 C2,4 g
PUFA 18:3 C0,24 g
PUFA 20:4 C0 g
MUFA 16:1 C0 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (7)
Bêta-carotène C0 µg
Lycopène C0 µg
Lutéine + zéaxanthine C6 µg
Rétinol C0 µg
Carotène, alpha C0 µg
Vitamine D (D2 + D3), Unités internationales C0 IU
Cryptoxanthine, bêta C0 µg
Other components (11)
Eau I2 g
Alcool C0 g
Caféine C0 mg
Cendres C0,81 g
Théobromine C0 mg
Énergie C2 131 kJ
Vitamine A, UI C0 IU
Acide folique C50 µg
Folate, nourriture C9 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Other forms of Cookies

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in cookies?

100 g of cookies has 509 kcal. 1 colis, 40 g (40 g): about 204 kcal. 8 cookies 1 service (31 g): about 158 kcal.

How much protein is in cookies?

Cookies contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 1,2 g in 1 colis, 40 g (40 g). About 2 % of its calories come from protein. Compared with other produits cuits au four, that is in the lowest quarter (median 6,7 g).

How many carbs are in cookies?

Cookies has 70,1 g of total carbohydrates per 100 g, including 0,9 g of fiber and 41,1 g of sugars.

How much fat is in cookies?

Cookies contains 24,1 g of fat per 100 g, of which 16,2 g is saturated (81 % of the Daily Value).

What vitamins and minerals does cookies contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (24 % DV), Thiamine (B1) (23 % DV), sélénium (21 % DV), Riboflavine (B2) (12 % DV) and Niacine (B3) (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in cookies?

100 g contains 257 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 171837. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.