Calories in Yogurt, leche sin grasa, llano

Generic food Dairy and Eggs

Yogurt, leche sin grasa, llano contains 50 kcal per 100 g. A typical serving of 1 taza (245 g) provides about 123 kcal.

Roughly 65% of its calories come from carbohydrates, with 34% from protein and 2% from fat (estimated with general energy factors).

That is less energy than the typical item in yogurt, regular on FoodFactly, where the median is 82 kcal per 100 g across 17 foods.

100 g provides 25% of the Daily Value for Vitamina B12, 18% of the Daily Value for Riboflavin (B2) and 13% of the Daily Value for calcio.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

50kcal per 100 g
4,2 gprotein
8,1 gcarbohydrates
0,09 gfat
123kcal in 1 taza (245 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 50 kcal
Total fat C 0,09 g 0,1%
Saturated fat C 0,12 g 0,6%
Cholesterol C 3 mg 1%
Sodium C 51 mg 2%
Total carbohydrates C 8,1 g 3%
Dietary fiber C 0 g 0%
Total sugars C 7,7 g
Protein C 4,2 g 8%
Vitamina A C 0 µg0%
Vitamina C C 0,9 mg1%
Vitamina D C 1,2 µg6%
Vitamina E C 0 mg0%
Vitamina K C 0,2 µg0,2%
Thiamin (B1) C 0,048 mg4%
Riboflavin (B2) C 0,23 mg18%
Niacin (B3) C 0,12 mg0,8%
Vitamina B6 C 0,053 mg3%
Folate (B9) C 12 µg3%
Vitamina B12 C 0,61 µg25%
Choline C 15,2 mg3%
Calcio C 167 mg13%
Iron C 0 mg0%
Magnesio C 15 mg4%
Fósforo C 127 mg10%
Potasio C 210 mg4%
Zinc C 0,6 mg5%
Copper C 0 mg0%
Selenio C 3,6 µg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34%Carbohydrates: 65%Fat: 2%50kcal / 100 g
  • Protein 34%
  • Carbohydrates 65%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina B1225%Riboflavin (B2)18%Calcio13%Fósforo10%Selenio7%Vitamina D6%Zinc5%Potasio4%Thiamin (B1)4%Magnesio4%

Nutritional insights

  • Protein4,2 gbelow the median for yogurt, regular (median 4,5 g)
  • Sugars7,7 gbelow the median for yogurt, regular (median 10,3 g)
  • Fat0,09 gin the lowest quarter of yogurt, regular (median 1,4 g)
  • Saturated fat0,12 gin the lowest quarter of yogurt, regular (median 0,86 g)
  • Sodium51 mgbelow the median for yogurt, regular (median 53 mg)
  • Protein per 100 kcal8,5 gprotein density, useful for comparing foods with different calorie levels
  • Water86,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C0,049 g
Grasa poliinsaturada C0,005 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Ácido linoléico (omega-6, 18:2) C0,004 g
SFA 4:0 C0,005 g
SFA 6:0 C0,004 g
SFA 8:0 C0,002 g
SFA 10:0 C0,005 g
SFA 12:0 C0,006 g
SFA 14:0 C0,019 g
SFA 16:0 C0,049 g
SFA 18:0 C0,018 g
MUFA 18:1 C0,041 g
PUFA 18:3 C0,001 g
PUFA 20:4 C0 g
MUFA 16:1 C0,004 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroteno C0 µg
Lycopene C0 µg
Lutein + zeaxantina C0 µg
Retinol C0 µg
Caroteno, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Agua C86,6 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Ácido fólico C0 µg
Folato, comida C12 µg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Other forms of Yogurt

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Yogurt, variedad de frutas, sin grasa 95 4,4 g 19 g 0,2 g
Yogurt, Griego, 2% de grasa, apricot, CHOBANI 93 7,2 g 12,2 g 1,7 g
Yogurt, llano, grasa baja 63 5,3 g 7 g 1,6 g
Yogurt, llano, leche de esquim 56 5,7 g 7,7 g 0,18 g
Yogurt, vainilla, grasa baja. 85 4,9 g 13,8 g 1,3 g
Yogurt, fruta, grasa baja, 9 g proteína/8 oz 99 4 g 18,6 g 1,2 g
Yogurt, Griego, 2% de grasa, mezcla de bayas mezcladas, CHOBANI 93 8,3 g 10,9 g 1,8 g
Yogurt, Griego, llano, sin grasa 59 10,2 g 3,6 g 0,39 g
Yogurt, Griego, vainilla, sin grasa 78 8,6 g 10,4 g 0,18 g
Yogurt, Griego, llano, bajo grasa 73 10 g 3,9 g 1,9 g
Yogurt, Griego, fruta, leche entera 106 7,3 g 12,3 g 3 g
Yogurt, vainilla, no grasas 78 2,9 g 17 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in yogurt?

100 g of yogurt has 50 kcal. 1 taza (245 g): about 123 kcal. 1 contenedor de 4 oz (113 g): about 57 kcal. 1 contenedor, NFS (170 g): about 85 kcal.

How much protein is in yogurt?

Yogurt contains 4,2 g of protein per 100 g (8% of the 50 g Daily Value), or 10,4 g in 1 taza (245 g). About 34% of its calories come from protein. Compared with other yogurt, regular, that is below the median (median 4,5 g).

How many carbs are in yogurt?

Yogurt has 8,1 g of total carbohydrates per 100 g, including 0 g of fiber and 7,7 g of sugars.

How much fat is in yogurt?

Yogurt contains 0,09 g of fat per 100 g, of which 0,12 g is saturated (0,6% of the Daily Value).

What vitamins and minerals does yogurt contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (25% DV), Riboflavin (B2) (18% DV), calcio (13% DV) and fósforo (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in yogurt?

100 g contains 51 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 de octubre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2705420. License: CC0 1.0 (U.S. public domain). Source record dated 31 de octubre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.