Calories in Especias, coágulos, tierra

Generic food Spices, Herbs and Condiments

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Especias, coágulos, tierra contains 274 kcal per 100 g. A typical serving of 1 cucharada (6,5 g) provides about 18 kcal.

Roughly 65% of its calories come from carbohydrates, with 29% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for especias y hierbas on FoodFactly (285 kcal per 100 g).

100 g provides 2.614% of the Daily Value for manganese, 118% of the Daily Value for Vitamina K and 66% of the Daily Value for iron.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

274kcal per 100 g
6 gprotein
65,5 gcarbohydrates
13 gfat
18kcal in 1 cucharada (6,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 274 kcal
Total fat M 13 g 17%
Saturated fat C 4 g 20%
Trans fat C 0,25 g
Cholesterol Z 0 mg 0%
Sodium M 277 mg 12%
Total carbohydrates C 65,5 g 24%
Dietary fiber M 33,9 g 121%
Total sugars M 2,4 g
Protein M 6 g 12%
Vitamina A ? 8 µg0,9%
Vitamina C M 0,2 mg0,2%
Vitamina D Z 0 µg0%
Vitamina E M 8,8 mg59%
Vitamina K M 142 µg118%
Thiamin (B1) M 0,16 mg13%
Riboflavin (B2) M 0,22 mg17%
Niacin (B3) M 1,6 mg10%
Ácido pantoténico (B5) M 0,51 mg10%
Vitamina B6 M 0,39 mg23%
Folate (B9) C 25 µg6%
Vitamina B12 Z 0 µg0%
Choline ? 37,4 mg7%
Calcio M 632 mg49%
Iron M 11,8 mg66%
Magnesio M 259 mg62%
Fósforo M 104 mg8%
Potasio M 1.020 mg22%
Zinc M 2,3 mg21%
Copper M 0,37 mg41%
Manganese M 60,1 mg2.614%
Selenio M 7,2 µg13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 65%Fat: 29%274kcal / 100 g
  • Protein 6%
  • Carbohydrates 65%
  • Fat 29%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese2.614%Vitamina K118%Iron66%Magnesio62%Vitamina E59%Calcio49%Copper41%Vitamina B623%Potasio22%Zinc21%

Nutritional insights

  • Protein6 gbelow the median for especias y hierbas (median 9,6 g)
  • Fiber33,9 gin the top quarter of especias y hierbas (median 14,7 g)
  • Sugars2,4 gbelow the median for especias y hierbas (median 2,9 g)
  • Fat13 gin the top quarter of especias y hierbas (median 5,9 g)
  • Saturated fat4 gin the top quarter of especias y hierbas (median 0,86 g)
  • Sodium277 mgin the top quarter of especias y hierbas (median 50 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
  • Water9,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C1,4 g
Grasa poliinsaturada C3,6 g
Sugars and starch (6)
Sucrose M0,02 g
Glucose M1,1 g
Fructosa M1,1 g
Lactose M0 g
Maltose M0 g
Galactose M0,15 g
Amino acids (19)
Tryptophan M0,03 g
Threonine M0,18 g
Isoleucine M0,24 g
Leucine M0,4 g
Lysine M0,37 g
Metionina M0,08 g
Cistino M0,07 g
Phenylalanine M0,23 g
Tyrosine M0,19 g
Valine M0,34 g
Arginine M0,32 g
Histidina M0,13 g
Alanine M0,29 g
Ácido aspartico M0,6 g
Ácido glutamico M0,56 g
Glycine M0,28 g
Proline M0,39 g
Serine M0,24 g
Hidroxiprolina M0 g
Individual fatty acids (39)
EPA (omega-3, 20:5 n-3) M0,008 g
DHA (omega-3, 22:6 n-3) M0 g
ALA (omega-3, 18:3 n-3) M0,59 g
Ácido linoléico (omega-6, 18:2) ?2,7 g
SFA 4:0 Z0 g
SFA 6:0 M0,009 g
SFA 8:0 M0,026 g
SFA 10:0 M0,13 g
SFA 12:0 M0,035 g
SFA 14:0 M0,26 g
SFA 16:0 M1,9 g
SFA 18:0 M0,68 g
SFA 20:0 M0,19 g
MUFA 18:1 ?0,99 g
PUFA 18:3 ?0,59 g
PUFA 20:4 M0,1 g
SFA 22:0 M0,18 g
MUFA 16:1 ?0,026 g
PUFA 18:4 ?0 g
MUFA 20:1 M0,36 g
MUFA 22:1 ?0,018 g
PUFA 22:5 n-3 (DPA) ?0,18 g
SFA 15:0 M0,018 g
SFA 17:0 M0,044 g
SFA 24:0 M0,49 g
TFA 18:1 t M0,21 g
TFA 18:2 t no se define ulteriormente M0,042 g
PUFA 18:2 CLA M0,058 g
MUFA 24:1 c M0 g
PUFA 20:2 n-6 c,c M0,017 g
MUFA 16:1 c M0,026 g
MUFA 18:1 c M0,78 g
PUFA 18:2 n-6 c,c M2,6 g
MUFA 22:1 c M0,018 g
PUFA 20:3 ?0,008 g
Ácidos grasos, trans-monoenoico total C0,21 g
Ácidos grasos, trans-polienoico total C0,044 g
PUFA 20:3 n-6 M0,008 g
PUFA 22:4 M0,058 g
Carotenoids (14)
Betacaroteno M45 µg
Lycopene M0 µg
Lutein + zeaxantina M0 µg
Retinol Z0 µg
Caroteno, alfa M0 µg
Vitamina D (D2 + D3), Unidades Internacionales Z0 IU
Cryptoxanthin, beta M103 µg
Tocopherol, beta M0 mg
Tocopherol, gamma M0 mg
Tocopherol, delta M0 mg
Tocotrienol, alfa M0 mg
Tocotrienol, beta M0 mg
Tocotrienol, gamma M0 mg
Tocotrienol, delta M0 mg
Sterols (1)
Fitosterols ?256 mg
Other components (13)
Agua M9,9 g
Alcohol ?0 g
Caffeine Z0 mg
Ash M5,6 g
Theobromine Z0 mg
Energy C1.145 kJ
Vitamina A, UI ?160 IU
Vitamina K (Dihidrophylloquinona) M0 µg
Ácido fólico Z0 µg
Folato, comida M25 µg
Betaine M1,4 mg
Vitamina E, añadido Z0 mg
Vitamina B-12, añadido Z0 µg

Other forms of Especias

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Especias, hoja de la bahía 313 7,6 g 75 g 8,4 g
Especias, caraway seed 333 19,8 g 49,9 g 14,6 g
Especias, cardamomo 311 10,8 g 68,5 g 6,7 g
Especias, semilla de apio 392 18,1 g 41,4 g 25,3 g
Especias, hoja de cilantro, seca Dried or dry 279 21,9 g 52,1 g 4,8 g
Especias, semilla de cilantro 298 12,4 g 55 g 17,8 g
Especias, semilla de comino 375 17,8 g 44,2 g 22,3 g
Especias, polvo de curry Dried or dry 325 14,3 g 55,8 g 14 g
Especias, dill seed 305 16 g 55,2 g 14,5 g
Especias, ginger, tierra 335 9 g 71,6 g 4,2 g
Especias, mace, tierra 475 6,7 g 50,5 g 32,4 g
Especias, marjoram, seca Dried or dry 271 12,7 g 60,6 g 7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Spearmint, seca Dried or dry 285 19,9 g 52 g 6 g
Mezcla de sastrería, seco, taco, original Dried or dry 322 4,5 g 58 g 0 g
Mezcla de sastrería, seco, chili, original Dried or dry 335 10,8 g 56,6 g 7,3 g
Rosemary, fresco fresco Raw 131 3,3 g 20,7 g 5,9 g
Thyme, fresco fresco Raw 101 5,6 g 24,5 g 1,7 g
Wasabi paste 292 2,2 g 46,1 g 10,9 g
Peppermint, fresco fresco Raw 70 3,8 g 14,9 g 0,94 g
Spearmint, fresco fresco Raw 44 3,3 g 8,4 g 0,73 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in especias?

100 g of especias has 274 kcal. 1 cucharada (6,5 g): about 18 kcal. 1 tsp (2,1 g): about 6 kcal.

How much protein is in especias?

Especias contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 0,39 g in 1 cucharada (6,5 g). About 6% of its calories come from protein. Compared with other especias y hierbas, that is below the median (median 9,6 g).

How many carbs are in especias?

Especias has 65,5 g of total carbohydrates per 100 g, including 33,9 g of fiber and 2,4 g of sugars.

How much fat is in especias?

Especias contains 13 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).

What vitamins and minerals does especias contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (2.614% DV), Vitamina K (118% DV), iron (66% DV), magnesio (62% DV) and Vitamina E (59% DV). The full list is in the vitamins and minerals table above.

How much sodium is in especias?

100 g contains 277 mg of sodium, 12% of the 2,300 mg Daily Value.

Does especias have the same nutrition not specified and dried or dry?

No. Per 100 g, especias, coágulos, tierra has 274 kcal, while especias, hoja de cilantro, seca has 279 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 171321. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.