Calories in Especias, hoja de cilantro, seca

Generic food Dried or dry Spices, Herbs and Condiments

Especias, hoja de cilantro, seca contains 279 kcal per 100 g. A typical serving of 1 cucharada (1,8 g) provides about 5 kcal.

Roughly 61% of its calories come from carbohydrates, with 26% from protein and 13% from fat (estimated with general energy factors).

That is close to the median for especias y hierbas on FoodFactly (285 kcal per 100 g).

100 g provides 1.133% of the Daily Value for Vitamina K, 630% of the Daily Value for Vitamina C and 276% of the Daily Value for manganese.

The data comes from USDA FoodData Central: SR Legacy.

279kcal per 100 g
21,9 gprotein
52,1 gcarbohydrates
4,8 gfat
5kcal in 1 cucharada (1,8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 279 kcal
Total fat ? 4,8 g 6%
Saturated fat ? 0,12 g 0,6%
Trans fat Z 0 g
Cholesterol Z 0 mg 0%
Sodium ? 211 mg 9%
Total carbohydrates C 52,1 g 19%
Dietary fiber ? 10,4 g 37%
Total sugars I 7,3 g
Protein ? 21,9 g 44%
Vitamina A C 293 µg33%
Vitamina C ? 567 mg630%
Vitamina D Z 0 µg0%
Vitamina E C 1 mg7%
Vitamina K I 1.360 µg1.133%
Thiamin (B1) ? 1,3 mg104%
Riboflavin (B2) ? 1,5 mg115%
Niacin (B3) ? 10,7 mg67%
Vitamina B6 M 0,61 mg36%
Folate (B9) C 274 µg69%
Vitamina B12 Z 0 µg0%
Choline I 97,1 mg18%
Calcio ? 1.246 mg96%
Iron ? 42,5 mg236%
Magnesio ? 694 mg165%
Fósforo ? 481 mg38%
Potasio ? 4.466 mg95%
Zinc ? 4,7 mg43%
Copper ? 1,8 mg198%
Manganese ? 6,4 mg276%
Selenio C 29,3 µg53%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Carbohydrates: 61%Fat: 13%279kcal / 100 g
  • Protein 26%
  • Carbohydrates 61%
  • Fat 13%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina K1.133%Vitamina C630%Manganese276%Iron236%Copper198%Magnesio165%Riboflavin (B2)115%Thiamin (B1)104%Calcio96%Potasio95%

Nutritional insights

  • Protein21,9 gin the top quarter of especias y hierbas (median 9,6 g)
  • Fiber10,4 gbelow the median for especias y hierbas (median 14,7 g)
  • Sugars7,3 gin the top quarter of especias y hierbas (median 2,9 g)
  • Fat4,8 gbelow the median for especias y hierbas (median 5,9 g)
  • Saturated fat0,12 gin the lowest quarter of especias y hierbas (median 0,86 g)
  • Sodium211 mgin the top quarter of especias y hierbas (median 50 mg)
  • Protein per 100 kcal7,9 gprotein density, useful for comparing foods with different calorie levels
  • Water7,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada ?2,2 g
Grasa poliinsaturada ?0,33 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0 g
Ácido linoléico (omega-6, 18:2) ?0,33 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
SFA 8:0 ?0 g
SFA 10:0 ?0 g
SFA 12:0 ?0 g
SFA 14:0 ?0,003 g
SFA 16:0 ?0,096 g
SFA 18:0 ?0,005 g
MUFA 18:1 ?2,2 g
PUFA 18:3 ?0 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0,016 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (7)
Betacaroteno C3.407 µg
Lycopene I0 µg
Lutein + zeaxantina I2.428 µg
Retinol Z0 µg
Caroteno, alfa C31 µg
Vitamina D (D2 + D3), Unidades Internacionales Z0 IU
Cryptoxanthin, beta C175 µg
Other components (11)
Agua ?7,3 g
Alcohol ?0 g
Caffeine Z0 mg
Ash ?14,1 g
Theobromine Z0 mg
Energy ?1.167 kJ
Vitamina A, UI ?5.850 IU
Ácido fólico Z0 µg
Folato, comida ?274 µg
Vitamina E, añadido Z0 mg
Vitamina B-12, añadido Z0 µg

Other forms of Especias

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Especias, hoja de la bahía 313 7,6 g 75 g 8,4 g
Especias, caraway seed 333 19,8 g 49,9 g 14,6 g
Especias, cardamomo 311 10,8 g 68,5 g 6,7 g
Especias, semilla de apio 392 18,1 g 41,4 g 25,3 g
Especias, semilla de cilantro 298 12,4 g 55 g 17,8 g
Especias, semilla de comino 375 17,8 g 44,2 g 22,3 g
Especias, polvo de curry Dried or dry 325 14,3 g 55,8 g 14 g
Especias, dill seed 305 16 g 55,2 g 14,5 g
Especias, ginger, tierra 335 9 g 71,6 g 4,2 g
Especias, mace, tierra 475 6,7 g 50,5 g 32,4 g
Especias, marjoram, seca Dried or dry 271 12,7 g 60,6 g 7 g
Especias, semilla de mostaza, tierra 508 26,1 g 28,1 g 36,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Mezcla de sastrería, seco, chili, original Dried or dry 335 10,8 g 56,6 g 7,3 g
Mezcla de sastrería, seco, taco, original Dried or dry 322 4,5 g 58 g 0 g
Wasabi paste 292 2,2 g 46,1 g 10,9 g
Thyme, fresco fresco Raw 101 5,6 g 24,5 g 1,7 g
Ajo, cocinado Cooked 142 6,6 g 28 g 0,38 g
Rosemary, fresco fresco Raw 131 3,3 g 20,7 g 5,9 g
Peppermint, fresco fresco Raw 70 3,8 g 14,9 g 0,94 g
Spearmint, seca Dried or dry 285 19,9 g 52 g 6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in dried or dry especias?

100 g of dried or dry especias has 279 kcal. 1 cucharada (1,8 g): about 5 kcal. 1 tsp (0,6 g): about 2 kcal.

Is dried or dry especias high in protein?

Dried or dry especias contains 21,9 g of protein per 100 g (44% of the 50 g Daily Value), or 0,39 g in 1 cucharada (1,8 g). About 26% of its calories come from protein. Compared with other especias y hierbas, that is among the highest quarter (median 9,6 g).

How many carbs are in dried or dry especias?

Dried or dry especias has 52,1 g of total carbohydrates per 100 g, including 10,4 g of fiber and 7,3 g of sugars.

How much fat is in dried or dry especias?

Dried or dry especias contains 4,8 g of fat per 100 g, of which 0,12 g is saturated (0,6% of the Daily Value).

What vitamins and minerals does dried or dry especias contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina K (1.133% DV), Vitamina C (630% DV), manganese (276% DV), iron (236% DV) and copper (198% DV). The full list is in the vitamins and minerals table above.

How much sodium is in dried or dry especias?

100 g contains 211 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 170921. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.