Calories in Crema agria, imitación, cultivada

Generic food Dairy and Eggs

Crema agria, imitación, cultivada contains 208 kcal per 100 g. A typical serving of 1 oz (28,4 g) provides about 59 kcal.

Roughly 83% of its calories come from fat, with 13% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in productos lácteos y huevos on FoodFactly, where the median is 181 kcal per 100 g across 310 foods.

100 g provides 11% of the Daily Value for zinc.

The data comes from USDA FoodData Central: SR Legacy.

208kcal per 100 g
2,4 gprotein
6,6 gcarbohydrates
19,5 gfat
59kcal in 1 oz (28,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 208 kcal
Total fat ? 19,5 g 25%
Saturated fat ? 17,8 g 89%
Cholesterol ? 0 mg 0%
Sodium ? 102 mg 4%
Total carbohydrates C 6,6 g 2%
Dietary fiber ? 0 g 0%
Total sugars C 6,6 g
Protein ? 2,4 g 5%
Vitamina A ? 0 µg0%
Vitamina C ? 0 mg0%
Vitamina D Z 0 µg0%
Vitamina E I 0,74 mg5%
Vitamina K I 4,8 µg4%
Thiamin (B1) ? 0 mg0%
Riboflavin (B2) ? 0 mg0%
Niacin (B3) ? 0 mg0%
Ácido pantoténico (B5) ? 0 mg0%
Vitamina B6 ? 0 mg0%
Folate (B9) C 0 µg0%
Vitamina B12 ? 0 µg0%
Choline I 0 mg0%
Calcio ? 3 mg0,2%
Iron ? 0,39 mg2%
Magnesio ? 6 mg1%
Fósforo ? 45 mg4%
Potasio ? 161 mg3%
Zinc ? 1,2 mg11%
Copper ? 0,058 mg6%
Manganese ? 0,11 mg5%
Selenio I 2,5 µg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 13%Fat: 83%208kcal / 100 g
  • Protein 5%
  • Carbohydrates 13%
  • Fat 83%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Zinc11%Copper6%Vitamina E5%Manganese5%Selenio5%Vitamina K4%Fósforo4%Potasio3%Iron2%Magnesio1%

Nutritional insights

  • Protein2,4 gin the lowest quarter of productos lácteos y huevos (median 9 g)
  • Sugars6,6 gabove the median for productos lácteos y huevos (median 4,7 g)
  • Fat19,5 gabove the median for productos lácteos y huevos (median 8,3 g)
  • Saturated fat17,8 gin the top quarter of productos lácteos y huevos (median 3,3 g)
  • Sodium102 mgbelow the median for productos lácteos y huevos (median 129 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
  • Water71,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada ?0,59 g
Grasa poliinsaturada ?0,056 g
Amino acids (18)
Tryptophan ?0,033 g
Threonine ?0,1 g
Isoleucine ?0,15 g
Leucine ?0,24 g
Lysine ?0,19 g
Metionina ?0,073 g
Cistino ?0,01 g
Phenylalanine ?0,13 g
Tyrosine ?0,14 g
Valine ?0,17 g
Arginine ?0,095 g
Histidina ?0,071 g
Alanine ?0,075 g
Ácido aspartico ?0,17 g
Ácido glutamico ?0,55 g
Glycine ?0,048 g
Proline ?0,27 g
Serine ?0,15 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0 g
Ácido linoléico (omega-6, 18:2) ?0,056 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
SFA 8:0 ?1 g
SFA 10:0 ?1 g
SFA 12:0 ?8,1 g
SFA 14:0 ?3,4 g
SFA 16:0 ?2 g
SFA 18:0 ?2,2 g
MUFA 18:1 ?0,59 g
PUFA 18:3 ?0 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (7)
Betacaroteno Z0 µg
Lycopene Z0 µg
Lutein + zeaxantina Z0 µg
Retinol Z0 µg
Caroteno, alfa Z0 µg
Vitamina D (D2 + D3), Unidades Internacionales Z0 IU
Cryptoxanthin, beta Z0 µg
Sterols (1)
Fitosterols ?18 mg
Other components (11)
Agua ?71,2 g
Alcohol ?0 g
Caffeine Z0 mg
Ash ?0,3 g
Theobromine Z0 mg
Energy ?872 kJ
Vitamina A, UI ?0 IU
Ácido fólico Z0 µg
Folato, comida ?0 µg
Vitamina E, añadido Z0 mg
Vitamina B-12, añadido Z0 µg

Other forms of Crema agria

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Crema agria, grasa reducida 181 7 g 7 g 14,1 g
Crema agria, luz 136 3,5 g 7,1 g 10,6 g
Crema agria, grasa libre 74 3,1 g 15,6 g 0 g
Crema agria, ordinario 196 3,1 g 5,6 g 18 g
Crema agria, imitación 208 2,4 g 6,6 g 19,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Crema, agria, cultivada 198 2,4 g 4,6 g 19,4 g
Crema, fluido, luz ( crema de café o crema de mesa) 195 3 g 3,7 g 19,1 g
Crema, luz 195 3 g 3,7 g 19,1 g
Aderezo amargo, non-butterfat, cultivada, crema llena 178 3,3 g 4,7 g 16,6 g
Crema, batido, crema topping, presurizado 257 3,2 g 12,5 g 22,2 g
Crema, agria, grasa completa 193 3,1 g 5,6 g 18 g
Queso, crema, grasa baja 208 7,9 g 6,7 g 16,7 g
Queso crema, luz 264 9,1 g 5,6 g 22,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in crema agria?

100 g of crema agria has 208 kcal. 1 oz (28,4 g): about 59 kcal. 1 taza (230 g): about 478 kcal.

How much protein is in crema agria?

Crema agria contains 2,4 g of protein per 100 g (5% of the 50 g Daily Value), or 0,68 g in 1 oz (28,4 g). About 5% of its calories come from protein. Compared with other productos lácteos y huevos, that is in the lowest quarter (median 9 g).

How many carbs are in crema agria?

Crema agria has 6,6 g of total carbohydrates per 100 g, including 0 g of fiber and 6,6 g of sugars.

How much fat is in crema agria?

Crema agria contains 19,5 g of fat per 100 g, of which 17,8 g is saturated (89% of the Daily Value).

What vitamins and minerals does crema agria contain?

Per 100 g, the most notable amounts relative to the Daily Value are zinc (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in crema agria?

100 g contains 102 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 170869. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.