Calories in Soup, pollo con arroz, enlatados, condensado

Generic food Canned Sopas y salsas

Soup, pollo con arroz, enlatados, condensado contains 68 kcal per 100 g. A typical serving of 0,5 tazas (126 g) provides about 86 kcal.

Roughly 68% of its calories come from carbohydrates, with 21% from fat and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in sopas, sauces y gravies on FoodFactly, where the median is 61 kcal per 100 g across 254 foods.

100 g provides 13% of the Daily Value for manganese and 11% of the Daily Value for copper.

The data comes from USDA FoodData Central: SR Legacy.

68kcal per 100 g
1,8 gprotein
11,6 gcarbohydrates
1,6 gfat
86kcal in 0,5 tazas (126 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories I 68 kcal
Total fat ? 1,6 g 2%
Saturated fat ? 0,37 g 2%
Cholesterol I 4 mg 1%
Sodium I 645 mg 28%
Total carbohydrates I 11,6 g 4%
Dietary fiber I 0,9 g 3%
Total sugars I 0,23 g
Protein I 1,8 g 4%
Vitamina A C 25 µg3%
Vitamina C I 0 mg0%
Vitamina D Z 0 µg0%
Vitamina E C 0,07 mg0,5%
Vitamina K C 0,3 µg0,3%
Thiamin (B1) ? 0,014 mg1%
Riboflavin (B2) ? 0,02 mg2%
Niacin (B3) ? 0,92 mg6%
Ácido pantoténico (B5) ? 0,14 mg3%
Vitamina B6 ? 0,02 mg1%
Folate (B9) C 1 µg0,3%
Vitamina B12 ? 0,13 µg5%
Choline M 9,8 mg2%
Calcio I 41 mg3%
Iron I 0,25 mg1%
Magnesio I 10 mg2%
Fósforo I 42 mg3%
Potasio I 34 mg0,7%
Zinc I 0,18 mg2%
Copper ? 0,096 mg11%
Manganese ? 0,3 mg13%
Selenio I 4,1 µg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 68%Fat: 21%68kcal / 100 g
  • Protein 11%
  • Carbohydrates 68%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese13%Copper11%Selenio7%Niacin (B3)6%Vitamina B125%Fósforo3%Calcio3%Ácido pantoténico (B5)3%Vitamina A3%Magnesio2%

Nutritional insights

  • Protein1,8 gbelow the median for sopas, sauces y gravies (median 2,2 g)
  • Fiber0,9 gabove the median for sopas, sauces y gravies (median 0,7 g)
  • Sugars0,23 gin the lowest quarter of sopas, sauces y gravies (median 1,9 g)
  • Fat1,6 gabove the median for sopas, sauces y gravies (median 1,5 g)
  • Saturated fat0,37 gbelow the median for sopas, sauces y gravies (median 0,5 g)
  • Sodium645 mgabove the median for sopas, sauces y gravies (median 407 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
  • Water83,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada ?0,74 g
Grasa poliinsaturada ?0,34 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0 g
Ácido linoléico (omega-6, 18:2) ?0,32 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
SFA 8:0 ?0 g
SFA 10:0 ?0 g
SFA 12:0 ?0 g
SFA 14:0 ?0,01 g
SFA 16:0 ?0,29 g
SFA 18:0 ?0,07 g
MUFA 18:1 ?0,68 g
PUFA 18:3 ?0,01 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0,06 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (7)
Betacaroteno I257 µg
Lycopene C0 µg
Lutein + zeaxantina C6 µg
Retinol C0 µg
Caroteno, alfa I84 µg
Vitamina D (D2 + D3), Unidades Internacionales Z0 IU
Cryptoxanthin, beta C0 µg
Other components (11)
Agua I83,2 g
Alcohol ?0 g
Caffeine C0 mg
Ash ?1,9 g
Theobromine C0 mg
Energy I285 kJ
Vitamina A, UI C498 IU
Ácido fólico Z0 µg
Folato, comida ?1 µg
Vitamina E, añadido Z0 mg
Vitamina B-12, añadido Z0 µg

Other forms of Soup

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in canned soup?

100 g of canned soup has 68 kcal. 0,5 tazas (126 g): about 86 kcal.

How much protein is in canned soup?

Canned soup contains 1,8 g of protein per 100 g (4% of the 50 g Daily Value), or 2,3 g in 0,5 tazas (126 g). About 11% of its calories come from protein. Compared with other sopas, sauces y gravies, that is below the median (median 2,2 g).

How many carbs are in canned soup?

Canned soup has 11,6 g of total carbohydrates per 100 g, including 0,9 g of fiber and 0,23 g of sugars.

How much fat is in canned soup?

Canned soup contains 1,6 g of fat per 100 g, of which 0,37 g is saturated (2% of the Daily Value).

What vitamins and minerals does canned soup contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (13% DV) and copper (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in canned soup?

100 g contains 645 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 171545. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.