Calories in Soup, queso, enlatados, condensado

Generic food Canned Sopas y salsas

Soup, queso, enlatados, condensado contains 82 kcal per 100 g. A typical serving of 0,5 tazas (124 g) provides about 102 kcal.

Roughly 54% of its calories come from carbohydrates, with 42% from fat and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in sopas, sauces y gravies on FoodFactly, where the median is 61 kcal per 100 g across 254 foods.

100 g provides 11% of the Daily Value for copper.

The data comes from USDA FoodData Central: SR Legacy.

82kcal per 100 g
0,8 gprotein
11,3 gcarbohydrates
3,9 gfat
102kcal in 0,5 tazas (124 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 82 kcal
Total fat I 3,9 g 5%
Saturated fat C 2,5 g 12%
Cholesterol I 3 mg 1%
Sodium I 692 mg 30%
Total carbohydrates C 11,3 g 4%
Dietary fiber I 2,2 g 8%
Total sugars I 3,7 g
Protein I 0,8 g 2%
Vitamina A C 69 µg8%
Vitamina C I 0,2 mg0,2%
Vitamina D Z 0 µg0%
Vitamina E C 0,56 mg4%
Vitamina K C 4,7 µg4%
Thiamin (B1) ? 0,013 mg1%
Riboflavin (B2) ? 0,11 mg8%
Niacin (B3) ? 0,31 mg2%
Ácido pantoténico (B5) ? 0,07 mg1%
Vitamina B6 ? 0,02 mg1%
Folate (B9) C 3 µg0,8%
Vitamina B12 ? 0 µg0%
Choline M 13,3 mg2%
Calcio I 36 mg3%
Iron I 0,15 mg0,8%
Magnesio I 12 mg3%
Fósforo I 33 mg3%
Potasio I 37 mg0,8%
Zinc I 0,15 mg1%
Copper ? 0,1 mg11%
Manganese ? 0,2 mg9%
Selenio C 3,6 µg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 54%Fat: 42%82kcal / 100 g
  • Protein 4%
  • Carbohydrates 54%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper11%Manganese9%Riboflavin (B2)8%Vitamina A8%Selenio7%Vitamina K4%Vitamina E4%Magnesio3%Calcio3%Fósforo3%

Nutritional insights

  • Protein0,8 gin the lowest quarter of sopas, sauces y gravies (median 2,2 g)
  • Fiber2,2 gin the top quarter of sopas, sauces y gravies (median 0,7 g)
  • Sugars3,7 gabove the median for sopas, sauces y gravies (median 1,9 g)
  • Fat3,9 gin the top quarter of sopas, sauces y gravies (median 1,5 g)
  • Saturated fat2,5 gin the top quarter of sopas, sauces y gravies (median 0,5 g)
  • Sodium692 mgabove the median for sopas, sauces y gravies (median 407 mg)
  • Protein per 100 kcal0,98 gprotein density, useful for comparing foods with different calorie levels
  • Water81,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C1,1 g
Grasa poliinsaturada C0,11 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0 g
Ácido linoléico (omega-6, 18:2) ?0,069 g
SFA 4:0 ?0,13 g
SFA 6:0 ?0,064 g
SFA 8:0 ?0,035 g
SFA 10:0 ?0,074 g
SFA 12:0 ?0,064 g
SFA 14:0 ?0,41 g
SFA 16:0 ?1,2 g
SFA 18:0 ?0,49 g
MUFA 18:1 ?0,96 g
PUFA 18:3 ?0,044 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0,12 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (7)
Betacaroteno I2 µg
Lycopene C0 µg
Lutein + zeaxantina C1 µg
Retinol C69 µg
Caroteno, alfa I0 µg
Vitamina D (D2 + D3), Unidades Internacionales Z0 IU
Cryptoxanthin, beta C0 µg
Other components (11)
Agua I81,7 g
Alcohol ?0 g
Caffeine C0 mg
Ash I2,3 g
Theobromine C0 mg
Energy C342 kJ
Vitamina A, UI C235 IU
Ácido fólico Z0 µg
Folato, comida ?3 µg
Vitamina E, añadido Z0 mg
Vitamina B-12, añadido Z0 µg

Other forms of Soup

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in canned soup?

100 g of canned soup has 82 kcal. 0,5 tazas (124 g): about 102 kcal.

How much protein is in canned soup?

Canned soup contains 0,8 g of protein per 100 g (2% of the 50 g Daily Value), or 0,99 g in 0,5 tazas (124 g). About 4% of its calories come from protein. Compared with other sopas, sauces y gravies, that is in the lowest quarter (median 2,2 g).

How many carbs are in canned soup?

Canned soup has 11,3 g of total carbohydrates per 100 g, including 2,2 g of fiber and 3,7 g of sugars.

How much fat is in canned soup?

Canned soup contains 3,9 g of fat per 100 g, of which 2,5 g is saturated (12% of the Daily Value).

What vitamins and minerals does canned soup contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in canned soup?

100 g contains 692 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 171541. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.