Calories in Pie, crema de coco, preparado a partir de mezcla, tipo no-bake

Generic food Pan y productos horneados

Pie, crema de coco, preparado a partir de mezcla, tipo no-bake contains 276 kcal per 100 g. A typical serving of 1 oz (28,4 g) provides about 78 kcal.

Roughly 56% of its calories come from fat, with 40% from carbohydrates and 4% from protein (estimated with general energy factors).

That is less energy than the typical item in productos horneados on FoodFactly, where the median is 365 kcal per 100 g across 522 foods.

100 g provides 14% of the Daily Value for fósforo and 11% of the Daily Value for Vitamina A.

The data comes from USDA FoodData Central: SR Legacy.

276kcal per 100 g
2,8 gprotein
28,5 gcarbohydrates
17,6 gfat
78kcal in 1 oz (28,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 276 kcal
Total fat ? 17,6 g 23%
Saturated fat C 8,9 g 45%
Cholesterol C 23 mg 8%
Sodium ? 329 mg 14%
Total carbohydrates C 28,5 g 10%
Dietary fiber ? 0,5 g 2%
Total sugars not reported
Protein ? 2,8 g 6%
Vitamina A C 95 µg11%
Vitamina C ? 0,6 mg0,7%
Thiamin (B1) ? 0,028 mg2%
Riboflavin (B2) ? 0,1 mg8%
Niacin (B3) ? 0,13 mg0,8%
Ácido pantoténico (B5) ? 0,26 mg5%
Vitamina B6 ? 0,045 mg3%
Folate (B9) C 23 µg6%
Vitamina B12 ? 0,21 µg9%
Calcio ? 72 mg6%
Iron ? 0,4 mg2%
Magnesio ? 17 mg4%
Fósforo ? 169 mg14%
Potasio ? 141 mg3%
Zinc ? 0,38 mg3%
Copper ? 0,08 mg9%
Manganese ? 0,19 mg8%
Selenio C 5 µg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 40%Fat: 56%276kcal / 100 g
  • Protein 4%
  • Carbohydrates 40%
  • Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fósforo14%Vitamina A11%Selenio9%Copper9%Vitamina B129%Manganese8%Riboflavin (B2)8%Folate (B9)6%Calcio6%Ácido pantoténico (B5)5%

Nutritional insights

  • Protein2,8 gin the lowest quarter of productos horneados (median 6,7 g)
  • Fiber0,5 gin the lowest quarter of productos horneados (median 2,4 g)
  • Fat17,6 gabove the median for productos horneados (median 11 g)
  • Saturated fat8,9 gin the top quarter of productos horneados (median 2,6 g)
  • Sodium329 mgbelow the median for productos horneados (median 433 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
  • Water49,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C6,6 g
Grasa poliinsaturada C1,2 g
Amino acids (18)
Tryptophan ?0,037 g
Threonine ?0,11 g
Isoleucine ?0,14 g
Leucine ?0,24 g
Lysine ?0,16 g
Metionina ?0,059 g
Cistino ?0,041 g
Phenylalanine ?0,13 g
Tyrosine ?0,11 g
Valine ?0,15 g
Arginine ?0,12 g
Histidina ?0,067 g
Alanine ?0,097 g
Ácido aspartico ?0,18 g
Ácido glutamico ?0,69 g
Glycine ?0,076 g
Proline ?0,27 g
Serine ?0,14 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Ácido linoléico (omega-6, 18:2) C1,1 g
SFA 4:0 C0,25 g
SFA 6:0 C0,16 g
SFA 8:0 C0,27 g
SFA 10:0 C0,34 g
SFA 12:0 C1,4 g
SFA 14:0 C1,3 g
SFA 16:0 C3,2 g
SFA 18:0 C1,9 g
MUFA 18:1 C6,3 g
PUFA 18:3 C0,16 g
PUFA 20:4 C0 g
MUFA 16:1 C0,17 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (1)
Retinol C90 µg
Other components (6)
Agua ?49,7 g
Ash ?1,3 g
Energy ?1.155 kJ
Vitamina A, UI ?405 IU
Ácido fólico C11 µg
Folato, comida ?4 µg

Other forms of Pie

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Samosa 310 5,1 g 33,2 g 17,5 g
Empanada, NFS 291 7,2 g 29,9 g 16 g
Empanada, carne de res, con verduras 291 7,2 g 29,9 g 16 g
Empanada, pollo, con verduras 283 7,4 g 29,9 g 15,1 g
Waffles, llano, preparado a partir de receta 291 7,9 g 32,9 g 14,1 g
Cake, queso, preparado a partir de mezcla, tipo no-bake 274 5,5 g 35,5 g 12,7 g
Empanada, sin carne 265 5,8 g 31,5 g 13,2 g
Vestir con carne y verduras 243 7,9 g 20,4 g 14,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in pie?

100 g of pie has 276 kcal. 1 oz (28,4 g): about 78 kcal. 1 pieza, 1/8 de 9" dia (94 g): about 259 kcal.

How much protein is in pie?

Pie contains 2,8 g of protein per 100 g (6% of the 50 g Daily Value), or 0,79 g in 1 oz (28,4 g). About 4% of its calories come from protein. Compared with other productos horneados, that is in the lowest quarter (median 6,7 g).

How many carbs are in pie?

Pie has 28,5 g of total carbohydrates per 100 g, including 0,5 g of fiber.

How much fat is in pie?

Pie contains 17,6 g of fat per 100 g, of which 8,9 g is saturated (45% of the Daily Value).

What vitamins and minerals does pie contain?

Per 100 g, the most notable amounts relative to the Daily Value are fósforo (14% DV) and Vitamina A (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in pie?

100 g contains 329 mg of sodium, 14% of the 2,300 mg Daily Value.

Does pie have the same nutrition not specified and cooked?

No. Per 100 g, pie, crema de coco, preparado a partir de mezcla, tipo no-bake has 276 kcal, while pie, pasteles fritos, fruta has 316 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 175017. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.