Calories in Crackers, queso, bajo sodio

Generic food Pan y productos horneados

Crackers, queso, bajo sodio contains 503 kcal per 100 g. A typical serving of 1 taza Cheez-its (62 g) provides about 312 kcal.

Roughly 46% of its calories come from carbohydrates, with 45% from fat and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in productos horneados on FoodFactly, where the median is 365 kcal per 100 g across 522 foods.

100 g provides 47% of the Daily Value for Thiamin (B1), 34% of the Daily Value for Folate (B9) and 33% of the Daily Value for Riboflavin (B2).

The data comes from USDA FoodData Central: SR Legacy.

503kcal per 100 g
10,1 gprotein
58,2 gcarbohydrates
25,3 gfat
312kcal in 1 taza Cheez-its (62 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 503 kcal
Total fat ? 25,3 g 32%
Saturated fat I 9,6 g 48%
Cholesterol ? 13 mg 4%
Sodium ? 458 mg 20%
Total carbohydrates C 58,2 g 21%
Dietary fiber ? 2,4 g 9%
Total sugars C 0,28 g
Protein ? 10,1 g 20%
Vitamina A C 17 µg2%
Vitamina C ? 0 mg0%
Vitamina D Z 0 µg0%
Vitamina E C 0,3 mg2%
Vitamina K C 11,2 µg9%
Thiamin (B1) ? 0,57 mg47%
Riboflavin (B2) ? 0,43 mg33%
Niacin (B3) ? 4,7 mg29%
Ácido pantoténico (B5) ? 0,53 mg11%
Vitamina B6 ? 0,55 mg33%
Folate (B9) C 134 µg34%
Vitamina B12 ? 0,46 µg19%
Choline I 8,7 mg2%
Calcio ? 151 mg12%
Iron ? 4,8 mg26%
Magnesio ? 36 mg9%
Fósforo ? 218 mg17%
Potasio ? 106 mg2%
Zinc ? 1,1 mg10%
Copper ? 0,21 mg23%
Manganese ? 0,63 mg27%
Selenio M 8,6 µg16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 46%Fat: 45%503kcal / 100 g
  • Protein 8%
  • Carbohydrates 46%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)47%Folate (B9)34%Riboflavin (B2)33%Vitamina B633%Niacin (B3)29%Manganese27%Iron26%Copper23%Vitamina B1219%Fósforo17%

Nutritional insights

  • Protein10,1 gin the top quarter of productos horneados (median 6,7 g)
  • Sugars0,28 gin the lowest quarter of productos horneados (median 9,5 g)
  • Fat25,3 gin the top quarter of productos horneados (median 11 g)
  • Saturated fat9,6 gin the top quarter of productos horneados (median 2,6 g)
  • Sodium458 mgabove the median for productos horneados (median 433 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
  • Water3,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada I11,9 g
Grasa poliinsaturada I2,5 g
Amino acids (18)
Tryptophan ?0,13 g
Threonine ?0,3 g
Isoleucine ?0,42 g
Leucine ?0,74 g
Lysine ?0,42 g
Metionina ?0,19 g
Cistino ?0,17 g
Phenylalanine ?0,49 g
Tyrosine ?0,34 g
Valine ?0,48 g
Arginine ?0,39 g
Histidina ?0,25 g
Alanine ?0,3 g
Ácido aspartico ?0,48 g
Ácido glutamico ?3 g
Glycine ?0,3 g
Proline ?1,1 g
Serine ?0,52 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0 g
Ácido linoléico (omega-6, 18:2) I2,3 g
SFA 4:0 I0,27 g
SFA 6:0 I0,14 g
SFA 8:0 I0,071 g
SFA 10:0 I0,15 g
SFA 12:0 I0,14 g
SFA 14:0 I0,94 g
SFA 16:0 I4,7 g
SFA 18:0 I3 g
MUFA 18:1 I11,5 g
PUFA 18:3 I0,21 g
PUFA 20:4 ?0 g
MUFA 16:1 I0,26 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (7)
Betacaroteno C63 µg
Lycopene C0 µg
Lutein + zeaxantina C34 µg
Retinol C11 µg
Caroteno, alfa C0 µg
Vitamina D (D2 + D3), Unidades Internacionales Z0 IU
Cryptoxanthin, beta C17 µg
Other components (11)
Agua ?3,1 g
Alcohol ?0 g
Caffeine C0 mg
Ash ?3,3 g
Theobromine C0 mg
Energy ?2.105 kJ
Vitamina A, UI C156 IU
Ácido fólico ?64 µg
Folato, comida ?25 µg
Vitamina E, añadido Z0 mg
Vitamina B-12, añadido Z0 µg

Other forms of Crackers

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in crackers?

100 g of crackers has 503 kcal. 1 taza Cheez-its (62 g): about 312 kcal. 1 pescado de oro (0,6 g): about 3 kcal. 1 cracker, 1" cuadrado (1 g): about 5 kcal.

Is crackers high in protein?

Crackers contains 10,1 g of protein per 100 g (20% of the 50 g Daily Value), or 6,3 g in 1 taza Cheez-its (62 g). About 8% of its calories come from protein. Compared with other productos horneados, that is among the highest quarter (median 6,7 g).

How many carbs are in crackers?

Crackers has 58,2 g of total carbohydrates per 100 g, including 2,4 g of fiber and 0,28 g of sugars.

How much fat is in crackers?

Crackers contains 25,3 g of fat per 100 g, of which 9,6 g is saturated (48% of the Daily Value).

What vitamins and minerals does crackers contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (47% DV), Folate (B9) (34% DV), Riboflavin (B2) (33% DV), Vitamina B6 (33% DV) and Niacin (B3) (29% DV). The full list is in the vitamins and minerals table above.

How much sodium is in crackers?

100 g contains 458 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 175060. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.