Calories in Cookies, gingersnaps

Generic food Pan y productos horneados

Cookies, gingersnaps contains 416 kcal per 100 g. A typical serving of 1 oz (28,4 g) provides about 118 kcal.

Roughly 74% of its calories come from carbohydrates, with 21% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in productos horneados on FoodFactly, where the median is 365 kcal per 100 g across 522 foods.

100 g provides 68% of the Daily Value for manganese, 36% of the Daily Value for Folate (B9) and 36% of the Daily Value for iron.

The data comes from USDA FoodData Central: SR Legacy.

416kcal per 100 g
5,6 gprotein
76,9 gcarbohydrates
9,8 gfat
118kcal in 1 oz (28,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 416 kcal
Total fat ? 9,8 g 13%
Saturated fat C 2,5 g 12%
Cholesterol ? 0 mg 0%
Sodium C 555 mg 24%
Total carbohydrates C 76,9 g 28%
Dietary fiber ? 2,2 g 8%
Total sugars C 19,9 g
Protein ? 5,6 g 11%
Vitamina A C 0 µg0%
Vitamina C ? 0 mg0%
Vitamina D Z 0 µg0%
Vitamina E C 0,97 mg6%
Vitamina K C 2,5 µg2%
Thiamin (B1) ? 0,2 mg17%
Riboflavin (B2) ? 0,29 mg23%
Niacin (B3) ? 3,2 mg20%
Ácido pantoténico (B5) C 0,38 mg8%
Vitamina B6 C 0,098 mg6%
Folate (B9) C 145 µg36%
Vitamina B12 ? 0 µg0%
Choline C 8,8 mg2%
Calcio ? 77 mg6%
Iron ? 6,4 mg36%
Magnesio ? 49 mg12%
Fósforo ? 83 mg7%
Potasio ? 346 mg7%
Zinc ? 0,55 mg5%
Copper ? 0,31 mg34%
Manganese ? 1,6 mg68%
Selenio C 5,1 µg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 74%Fat: 21%416kcal / 100 g
  • Protein 5%
  • Carbohydrates 74%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese68%Folate (B9)36%Iron36%Copper34%Riboflavin (B2)23%Niacin (B3)20%Thiamin (B1)17%Magnesio12%Selenio9%Ácido pantoténico (B5)8%

Nutritional insights

  • Protein5,6 gbelow the median for productos horneados (median 6,7 g)
  • Fiber2,2 gbelow the median for productos horneados (median 2,4 g)
  • Sugars19,9 gabove the median for productos horneados (median 9,5 g)
  • Fat9,8 gbelow the median for productos horneados (median 11 g)
  • Saturated fat2,5 gbelow the median for productos horneados (median 2,6 g)
  • Sodium555 mgabove the median for productos horneados (median 433 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
  • Water5,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C5,4 g
Grasa poliinsaturada C1,4 g
Amino acids (18)
Tryptophan ?0,08 g
Threonine ?0,16 g
Isoleucine ?0,21 g
Leucine ?0,38 g
Lysine ?0,2 g
Metionina ?0,094 g
Cistino ?0,12 g
Phenylalanine ?0,26 g
Tyrosine ?0,16 g
Valine ?0,25 g
Arginine ?0,21 g
Histidina ?0,11 g
Alanine ?0,17 g
Ácido aspartico ?0,25 g
Ácido glutamico ?1,8 g
Glycine ?0,19 g
Proline ?0,61 g
Serine ?0,29 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Ácido linoléico (omega-6, 18:2) C1,3 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0,001 g
SFA 10:0 C0,002 g
SFA 12:0 C0,004 g
SFA 14:0 C0,048 g
SFA 16:0 C1,3 g
SFA 18:0 C1,1 g
MUFA 18:1 C5,4 g
PUFA 18:3 C0,073 g
PUFA 20:4 C0 g
MUFA 16:1 C0,002 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (7)
Betacaroteno C1 µg
Lycopene C0 µg
Lutein + zeaxantina C2 µg
Retinol C0 µg
Caroteno, alfa C0 µg
Vitamina D (D2 + D3), Unidades Internacionales Z0 IU
Cryptoxanthin, beta C0 µg
Other components (11)
Agua ?5,3 g
Alcohol ?0 g
Caffeine C0 mg
Ash ?2,4 g
Theobromine C0 mg
Energy ?1.741 kJ
Vitamina A, UI C2 IU
Ácido fólico C82 µg
Folato, comida ?6 µg
Vitamina E, añadido Z0 mg
Vitamina B-12, añadido Z0 µg

Other forms of Cookies

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in cookies?

100 g of cookies has 416 kcal. 1 oz (28,4 g): about 118 kcal. 1 cookie (7 g): about 29 kcal. 1 grande, aprox 3-1/2" a 4" dia (32 g): about 133 kcal.

How much protein is in cookies?

Cookies contains 5,6 g of protein per 100 g (11% of the 50 g Daily Value), or 1,6 g in 1 oz (28,4 g). About 5% of its calories come from protein. Compared with other productos horneados, that is below the median (median 6,7 g).

How many carbs are in cookies?

Cookies has 76,9 g of total carbohydrates per 100 g, including 2,2 g of fiber and 19,9 g of sugars.

How much fat is in cookies?

Cookies contains 9,8 g of fat per 100 g, of which 2,5 g is saturated (12% of the Daily Value).

What vitamins and minerals does cookies contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (68% DV), Folate (B9) (36% DV), iron (36% DV), copper (34% DV) and Riboflavin (B2) (23% DV). The full list is in the vitamins and minerals table above.

How much sodium is in cookies?

100 g contains 555 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 174956. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.