Calories in Søde kartofler, rå
Generic food Raw Grønsager
Søde kartofler, rå contains 86 kcal per 100 g. A typical serving of 1 kop, terninger (133 g) provides about 114 kcal.
Roughly 92 % of its calories come from carbohydrates, with 7 % from protein and 0,5 % from fat (estimated with general energy factors).
That is more energy than the typical item in grøntsager og grøntsagsprodukter on FoodFactly, where the median is 35 kcal per 100 g across 866 foods.
100 g provides 79 % of the Daily Value for Vitamin A, 17 % of the Daily Value for kobber and 16 % of the Daily Value for Pantothensyre (B5).
These values are for the raw food. Cooking changes the water content and some nutrients, so cooked versions are listed separately below.
The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 86 kcal | |
| Total fat M | 0,05 g | 0,1 % |
| Saturated fat C | 0,018 g | 0,1 % |
| Trans fat Z | 0 g | |
| Cholesterol Z | 0 mg | 0 % |
| Sodium M | 55 mg | 2 % |
| Total carbohydrates C | 20,1 g | 7 % |
| Dietary fiber ? | 3 g | 11 % |
| Total sugars C | 4,2 g | |
| Protein M | 1,6 g | 3 % |
| Vitamin A ? | 709 µg | 79 % |
| Vitamin C M | 2,4 mg | 3 % |
| Vitamin D Z | 0 µg | 0 % |
| Vitamin E M | 0,26 mg | 2 % |
| Vitamin K M | 1,8 µg | 2 % |
| Thiamin (B1) M | 0,078 mg | 7 % |
| Riboflavin (B2) M | 0,061 mg | 5 % |
| Niacin (B3) M | 0,56 mg | 3 % |
| Pantothensyre (B5) M | 0,8 mg | 16 % |
| Vitamin B6 M | 0,21 mg | 12 % |
| Folat (B9) C | 11 µg | 3 % |
| Vitamin B12 Z | 0 µg | 0 % |
| Cholin I | 12,3 mg | 2 % |
| Calcium M | 30 mg | 2 % |
| Jern M | 0,61 mg | 3 % |
| Magnesium M | 25 mg | 6 % |
| Phosphor M | 47 mg | 4 % |
| Kalium M | 337 mg | 7 % |
| Zink M | 0,3 mg | 3 % |
| Kobber M | 0,15 mg | 17 % |
| Mangan M | 0,26 mg | 11 % |
| Selen M | 0,6 µg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 92 %
- Fat 0,5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,6 gbelow the median for grøntsager og grøntsagsprodukter (median 2 g)
- Fiber3 gabove the median for grøntsager og grøntsagsprodukter (median 2,2 g)
- Sugars4,2 gin the top quarter of grøntsager og grøntsagsprodukter (median 2,3 g)
- Fat0,05 gin the lowest quarter of grøntsager og grøntsagsprodukter (median 0,3 g)
- Saturated fat0,018 gin the lowest quarter of grøntsager og grøntsagsprodukter (median 0,052 g)
- Sodium55 mgabove the median for grøntsager og grøntsagsprodukter (median 36 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
- Water77,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt C | 0,001 g |
|---|---|
| Polyumættet fedt C | 0,014 g |
Sugars and starch (7)
| Stivelse M | 12,7 g |
|---|---|
| Saccharose C | 2,5 g |
| Glucose C | 0,96 g |
| Fruktose C | 0,7 g |
| Lactose M | 0 g |
| Maltose M | 0 g |
| Galactose Z | 0 g |
Amino acids (18)
| Tryptophan Formand M | 0,031 g |
|---|---|
| Threonin M | 0,083 g |
| Isoleucin M | 0,055 g |
| Leucin M | 0,092 g |
| Lysin M | 0,066 g |
| Methionin M | 0,029 g |
| Cystin M | 0,022 g |
| Phenylalanin M | 0,089 g |
| Tyrosin M | 0,034 g |
| Valine M | 0,086 g |
| Arginin M | 0,055 g |
| Histidin M | 0,031 g |
| Alanin M | 0,077 g |
| Asparaginsyre M | 0,38 g |
| Glutaminsyre M | 0,16 g |
| Glycin M | 0,063 g |
| Proline M | 0,052 g |
| Serine M | 0,088 g |
Individual fatty acids (29)
| EPA (omega-3, 20: 5 n-3) M | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) M | 0 g |
| Linolsyre (omega- 6, 18: 2) M | 0,013 g |
| SFA 4: 0 ? | 0 g |
| SFA 6: 0 ? | 0 g |
| SFA 8: 0 M | 0 g |
| SFA 10: 0 M | 0 g |
| SFA 12: 0 M | 0 g |
| SFA 14: 0 M | 0 g |
| SFA 16: 0 M | 0,018 g |
| SFA 18: 0 M | 0,001 g |
| SFA 20: 0 M | 0 g |
| MUFA 18: 1 M | 0,001 g |
| PUFA 18: 3 M | 0,001 g |
| PUFA 20: 4 M | 0 g |
| SFA 22: 0 M | 0 g |
| MUFA 14: 1 M | 0 g |
| MUFA 16: 1 M | 0 g |
| PUFA 18: 4 M | 0 g |
| MUFA 20: 1 M | 0 g |
| MUFA 22: 1 M | 0 g |
| PUFA 22: 5 n-3 (DPA) M | 0 g |
| SFA 15: 0 M | 0 g |
| SFA 17: 0 M | 0 g |
| SFA 24: 0 M | 0 g |
| PUFA 20: 2 n-6 c, c M | 0 g |
| MUFA 17: 1 M | 0 g |
| PUFA 20: 3 M | 0 g |
| MUFA 15: 1 M | 0 g |
Carotenoids (14)
| Betacaroten M | 8.509 µg |
|---|---|
| Lycopen M | 0 µg |
| Lutein + zeaxanthin M | 0 µg |
| Retinol Z | 0 µg |
| Caroten, alfa M | 7 µg |
| D-vitamin (D2 + D3), internationale enheder Z | 0 IU |
| Cryptoxanthin, beta M | 0 µg |
| Tocopherol, beta M | 0,01 mg |
| Tocopherol, gamma M | 0 mg |
| Tocopherol, delta M | 0 mg |
| Tocotrienol, alfa M | 0,01 mg |
| Tocotrienol, beta M | 0 mg |
| Tocotrienol, gamma M | 0 mg |
| Tocotrienol, delta M | 0 mg |
Sterols (1)
| Phytosteroler ? | 12 mg |
|---|
Other components (12)
| Vand C | 77,3 g |
|---|---|
| Alkohol ? | 0 g |
| Koffein Z | 0 mg |
| Aske M | 0,99 g |
| Theobromin Z | 0 mg |
| Energi C | 359 kJ |
| A-vitamin, IE ? | 14.187 IU |
| Vitamin K (Dihydrophylloquinon) M | 0 µg |
| Folinsyre Z | 0 µg |
| Folat, mad M | 11 µg |
| Vitamin E, tilsat Z | 0 mg |
| B12-vitamin, tilsat Z | 0 µg |
Other forms of Søde kartofler
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Søde kartofler, kogt, bagt i skind, kød, uden salt Cooked | 90 | 2 g | 20,7 g | 0,15 g |
| Søde kartofler, kogt, kogt, uden hud Cooked | 76 | 1,4 g | 17,7 g | 0,14 g |
| Søde kartofler, dåse, vakuumpakning Canned | 91 | 1,7 g | 21,1 g | 0,2 g |
| Søde kartofler, dåse, mossed Canned | 101 | 2 g | 23,2 g | 0,2 g |
| Søde kartofler, frosset, ikke tilberedt Frozen | 96 | 1,7 g | 22,2 g | 0,18 g |
| Søde kartofler, frosset, kogt, bagt, uden salt Cooked | 100 | 1,7 g | 23,4 g | 0,12 g |
| Søde kartofler, dåse, sirup pakning, faste stoffer og væsker Canned | 89 | 0,98 g | 20,9 g | 0,2 g |
| Søde kartofler, dåse, sirup pakning, drænede faste stoffer Canned | 108 | 1,3 g | 25,4 g | 0,32 g |
| Søde kartofler, kogt, candid, home- tilberedt Cooked | 164 | 0,89 g | 32,1 g | 3,5 g |
| Søde kartofler, kogt, bagt i skind, kød, med salt Cooked | 90 | 2 g | 20,7 g | 0,15 g |
| Søde kartofler, kogt, kogt, uden hud, med salt Cooked | 76 | 1,4 g | 17,7 g | 0,14 g |
| Søde kartofler, frosset, kogt, bagt, med salt Cooked | 100 | 1,7 g | 23,4 g | 0,12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vandmeloner, kinesisk, (matai), rå Raw | 97 | 1,4 g | 23,9 g | 0,1 g |
| Burrerod, rå Raw | 72 | 1,5 g | 17,3 g | 0,15 g |
| Sukkermajs, gul, rå Raw | 86 | 3,3 g | 18,7 g | 1,4 g |
| Majs, sødt, hvide, rå Raw | 86 | 3,2 g | 19 g | 1,2 g |
| Kartoffel, hvide, kød og hud, rå Raw | 69 | 1,7 g | 15,7 g | 0,1 g |
| Ingefær, rå Raw | 80 | 1,8 g | 17,8 g | 0,75 g |
| Batater, søde kartofler, appelsinkød, uden hud, rå Raw | 77 | 1,6 g | 17,3 g | 0,38 g |
| Pastinakker, rå Raw | 75 | 1,2 g | 18 g | 0,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Compare: Søde kartofler, rå vs Sukkermajs, gul, råKartoffel, hvide, kød og hud, rå vs Søde kartofler, rå
Frequently asked questions
How many calories are in raw søde kartofler?
100 g of raw søde kartofler has 86 kcal. 1 kop, terninger (133 g): about 114 kcal. 1 sukkerkartoffel, 5 "lang (130 g): about 112 kcal.
How much protein is in raw søde kartofler?
Raw søde kartofler contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 2,1 g in 1 kop, terninger (133 g). About 7 % of its calories come from protein. Compared with other grøntsager og grøntsagsprodukter, that is below the median (median 2 g).
How many carbs are in raw søde kartofler?
Raw søde kartofler has 20,1 g of total carbohydrates per 100 g, including 3 g of fiber and 4,2 g of sugars.
How much fat is in raw søde kartofler?
Raw søde kartofler contains 0,05 g of fat per 100 g, of which 0,018 g is saturated (0,1 % of the Daily Value).
What vitamins and minerals does raw søde kartofler contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (79 % DV), kobber (17 % DV), Pantothensyre (B5) (16 % DV), Vitamin B6 (12 % DV) and mangan (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in raw søde kartofler?
100 g contains 55 mg of sodium, 2 % of the 2,300 mg Daily Value.
Does søde kartofler have the same nutrition raw and cooked?
No. Per 100 g, søde kartofler, rå has 86 kcal, while søde kartofler, kogt, bagt i skind, kød, uden salt has 90 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 168482. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.
Last updated: . Source description: "Sweet potato, raw, unprepared (Includes foods for USDA's Food Distribution Program)". Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.