Calories in Nødder, kokosmos, dåse, sødet
Generic food Canned Nødder og frø
Nødder, kokosmos, dåse, sødet contains 357 kcal per 100 g. A typical serving of 1 tbsp (19 g) provides about 68 kcal.
Roughly 58 % of its calories come from carbohydrates, with 40 % from fat and 1 % from protein (estimated with general energy factors).
That is less energy than the typical item in møtrik og frøprodukter on FoodFactly, where the median is 574 kcal per 100 g across 151 foods.
100 g provides 35 % of the Daily Value for mangan, 26 % of the Daily Value for kobber and 10 % of the Daily Value for selen.
These values are for the canned food. Raw and other preparations have their own values, listed separately below.
The data comes from USDA FoodData Central: SR Legacy.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 357 kcal | |
| Total fat I | 16,3 g | 21 % |
| Saturated fat C | 15,5 g | 77 % |
| Trans fat I | 0 g | |
| Cholesterol Z | 0 mg | 0 % |
| Sodium I | 36 mg | 2 % |
| Total carbohydrates C | 53,2 g | 19 % |
| Dietary fiber I | 0,2 g | 0,7 % |
| Total sugars I | 51,5 g | |
| Protein I | 1,2 g | 2 % |
| Vitamin A C | 0 µg | 0 % |
| Vitamin C I | 0 mg | 0 % |
| Vitamin D Z | 0 µg | 0 % |
| Vitamin E I | 0,13 mg | 0,9 % |
| Vitamin K I | 0,1 µg | 0,1 % |
| Thiamin (B1) ? | 0,022 mg | 2 % |
| Riboflavin (B2) ? | 0,04 mg | 3 % |
| Niacin (B3) ? | 0,038 mg | 0,2 % |
| Pantothensyre (B5) ? | 0,16 mg | 3 % |
| Vitamin B6 ? | 0,029 mg | 2 % |
| Folat (B9) C | 14 µg | 4 % |
| Vitamin B12 Z | 0 µg | 0 % |
| Cholin I | 6,6 mg | 1 % |
| Calcium I | 4 mg | 0,3 % |
| Jern I | 0,13 mg | 0,7 % |
| Magnesium ? | 17 mg | 4 % |
| Phosphor ? | 22 mg | 2 % |
| Kalium ? | 101 mg | 2 % |
| Zink ? | 0,6 mg | 5 % |
| Kobber ? | 0,24 mg | 26 % |
| Mangan ? | 0,82 mg | 35 % |
| Selen I | 5,5 µg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 58 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,2 gin the lowest quarter of møtrik og frøprodukter (median 16,1 g)
- Fiber0,2 gin the lowest quarter of møtrik og frøprodukter (median 8,4 g)
- Sugars51,5 gin the top quarter of møtrik og frøprodukter (median 4,2 g)
- Fat16,3 gin the lowest quarter of møtrik og frøprodukter (median 48,8 g)
- Saturated fat15,5 gin the top quarter of møtrik og frøprodukter (median 5,6 g)
- Sodium36 mgabove the median for møtrik og frøprodukter (median 18 mg)
- Protein per 100 kcal0,33 gprotein density, useful for comparing foods with different calorie levels
- Water29 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt C | 0,68 g |
|---|---|
| Polyumættet fedt C | 0,16 g |
Sugars and starch (5)
| Saccharose I | 51,5 g |
|---|---|
| Glucose I | 0 g |
| Fruktose I | 0 g |
| Lactose I | 0 g |
| Maltose I | 0 g |
Amino acids (18)
| Tryptophan Formand I | 0,013 g |
|---|---|
| Threonin I | 0,043 g |
| Isoleucin I | 0,046 g |
| Leucin I | 0,087 g |
| Lysin I | 0,052 g |
| Methionin I | 0,022 g |
| Cystin I | 0,023 g |
| Phenylalanin I | 0,06 g |
| Tyrosin I | 0,036 g |
| Valine I | 0,071 g |
| Arginin I | 0,19 g |
| Histidin I | 0,027 g |
| Alanin I | 0,06 g |
| Asparaginsyre I | 0,12 g |
| Glutaminsyre I | 0,27 g |
| Glycin I | 0,056 g |
| Proline I | 0,048 g |
| Serine I | 0,061 g |
Individual fatty acids (25)
| EPA (omega-3, 20: 5 n-3) I | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) I | 0 g |
| Linolsyre (omega- 6, 18: 2) I | 0,16 g |
| SFA 4: 0 ? | 0 g |
| SFA 6: 0 I | 0,082 g |
| SFA 8: 0 I | 1,4 g |
| SFA 10: 0 I | 1,1 g |
| SFA 12: 0 I | 8,4 g |
| SFA 14: 0 I | 3 g |
| SFA 16: 0 I | 1,1 g |
| SFA 18: 0 I | 0,3 g |
| SFA 20: 0 I | 0 g |
| MUFA 18: 1 I | 0,68 g |
| PUFA 18: 3 I | 0 g |
| PUFA 20: 4 I | 0 g |
| SFA 22: 0 I | 0 g |
| MUFA 14: 1 I | 0 g |
| MUFA 16: 1 I | 0 g |
| PUFA 18: 4 ? | 0 g |
| MUFA 20: 1 I | 0 g |
| MUFA 22: 1 I | 0 g |
| PUFA 22: 5 n-3 (DPA) ? | 0 g |
| SFA 24: 0 I | 0 g |
| MUFA 24: 1 c I | 0 g |
| PUFA 20: 3 I | 0 g |
Carotenoids (7)
| Betacaroten I | 0 µg |
|---|---|
| Lycopen Z | 0 µg |
| Lutein + zeaxanthin Z | 0 µg |
| Retinol Z | 0 µg |
| Caroten, alfa Z | 0 µg |
| D-vitamin (D2 + D3), internationale enheder Z | 0 IU |
| Cryptoxanthin, beta Z | 0 µg |
Other components (11)
| Vand I | 29 g |
|---|---|
| Alkohol ? | 0 g |
| Koffein Z | 0 mg |
| Aske I | 0,34 g |
| Theobromin Z | 0 mg |
| Energi C | 1.494 kJ |
| A-vitamin, IE C | 0 IU |
| Folinsyre Z | 0 µg |
| Folat, mad ? | 14 µg |
| Vitamin E, tilsat Z | 0 mg |
| B12-vitamin, tilsat Z | 0 µg |
Other forms of Nødder
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nødder, kokosnødder, tørret (udtørret), cremet Dried or dry | 684 | 5,3 g | 21,5 g | 69,1 g |
| Nødder, kokosnødder, tørret (udtørret), sødet, makulerede Dried or dry | 501 | 2,9 g | 47,7 g | 35,5 g |
| Nødder, mandelsmør, almindelig, uden tilsat salt | 614 | 21 g | 18,8 g | 55,5 g |
| Nødder, kastanjer, japaner, kogt og dampet Cooked | 56 | 0,82 g | 12,6 g | 0,19 g |
| Nødder, kastanjer, japaner, ristede Cooked | 201 | 3 g | 45,1 g | 0,8 g |
| Nødder, mandler, brændt honning, unblanched Cooked | 594 | 18,2 g | 27,9 g | 49,9 g |
| Nødder, cashewsmør, almindelig, med tilsat salt | 609 | 12,1 g | 30,3 g | 53 g |
| Nødder, macadamianødder, tørristede, med tilsat salt Cooked | 716 | 7,8 g | 12,8 g | 76,1 g |
| Nødder, blandet nødder, tørristede, med jordnødder, med tilsat salt Cooked | 594 | 17,3 g | 25,4 g | 51,5 g |
| Nødder, blandet nødder, ristede olier, med jordnødder, med tilsat salt Cooked | 607 | 20 g | 21,1 g | 54 g |
| Nødder, mandler, ristede olier, let saltet Cooked | 607 | 21,2 g | 17,7 g | 55,2 g |
| Nødder, mandelsmør, almindelig, med tilsat salt | 614 | 21 g | 18,8 g | 55,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mandelpasta | 458 | 9 g | 47,8 g | 27,7 g |
| Sporblanding, NFS | 454 | 10,9 g | 51,1 g | 26,8 g |
| Trail mix med nødder og frugt | 454 | 10,9 g | 51,1 g | 26,8 g |
| Kokosnødder, emballeret | 456 | 3,1 g | 51,8 g | 28 g |
| Jordnøddesmør og gelé | 432 | 11,2 g | 46,1 g | 25,7 g |
| Trail mix med chokolade | 503 | 11,6 g | 48,3 g | 32,3 g |
| Næringsstof pulver mix (Carnation Instant Breakfast) Dried or dry | 353 | 19,9 g | 66,2 g | 1,4 g |
| Næringsstof pulverblanding, NFS Dried or dry | 353 | 19,9 g | 66,2 g | 1,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in canned nødder?
100 g of canned nødder has 357 kcal. 1 tbsp (19 g): about 68 kcal. 1 kop (296 g): about 1.057 kcal.
How much protein is in canned nødder?
Canned nødder contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,22 g in 1 tbsp (19 g). About 1 % of its calories come from protein. Compared with other møtrik og frøprodukter, that is in the lowest quarter (median 16,1 g).
How many carbs are in canned nødder?
Canned nødder has 53,2 g of total carbohydrates per 100 g, including 0,2 g of fiber and 51,5 g of sugars.
How much fat is in canned nødder?
Canned nødder contains 16,3 g of fat per 100 g, of which 15,5 g is saturated (77 % of the Daily Value).
What vitamins and minerals does canned nødder contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (35 % DV), kobber (26 % DV) and selen (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in canned nødder?
100 g contains 36 mg of sodium, 2 % of the 2,300 mg Daily Value.
Does nødder have the same nutrition canned and dried or dry?
No. Per 100 g, nødder, kokosmos, dåse, sødet has 357 kcal, while nødder, kokosnødder, tørret (udtørret), cremet has 684 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 170171. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.