Calories in Nødder, cashewsmør, almindelig, med tilsat salt
Generic food Nødder og frø
Nødder, cashewsmør, almindelig, med tilsat salt contains 609 kcal per 100 g. A typical serving of 1 tbsp (16 g) provides about 97 kcal.
Roughly 74 % of its calories come from fat, with 19 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is close to the median for møtrik og frøprodukter on FoodFactly (574 kcal per 100 g).
100 g provides 195 % of the Daily Value for kobber, 49 % of the Daily Value for magnesium and 40 % of the Daily Value for zink.
The data comes from USDA FoodData Central: SR Legacy.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 609 kcal | |
| Total fat L | 53 g | 68 % |
| Saturated fat C | 10,6 g | 53 % |
| Trans fat L | 0 g | |
| Cholesterol Z | 0 mg | 0 % |
| Sodium L | 295 mg | 13 % |
| Total carbohydrates L | 30,3 g | 11 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 9,1 g | |
| Protein L | 12,1 g | 24 % |
| Vitamin A C | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D Z | 0 µg | 0 % |
| Vitamin E C | 5,1 mg | 34 % |
| Vitamin K C | 30,3 µg | 25 % |
| Thiamin (B1) C | 0,16 mg | 13 % |
| Riboflavin (B2) C | 0,16 mg | 12 % |
| Niacin (B3) C | 1,1 mg | 7 % |
| Vitamin B6 C | 0,2 mg | 12 % |
| Folat (B9) C | 55 µg | 14 % |
| Vitamin B12 Z | 0 µg | 0 % |
| Cholin C | 48,3 mg | 9 % |
| Calcium L | 61 mg | 5 % |
| Jern L | 4,9 mg | 27 % |
| Magnesium C | 206 mg | 49 % |
| Phosphor C | 388 mg | 31 % |
| Kalium C | 447 mg | 10 % |
| Zink C | 4,4 mg | 40 % |
| Kobber C | 1,8 mg | 195 % |
| Selen C | 9,3 µg | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 19 %
- Fat 74 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,1 gbelow the median for møtrik og frøprodukter (median 16,1 g)
- Fiber3 gin the lowest quarter of møtrik og frøprodukter (median 8,4 g)
- Sugars9,1 gin the top quarter of møtrik og frøprodukter (median 4,2 g)
- Fat53 gabove the median for møtrik og frøprodukter (median 48,8 g)
- Saturated fat10,6 gin the top quarter of møtrik og frøprodukter (median 5,6 g)
- Sodium295 mgin the top quarter of møtrik og frøprodukter (median 18 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
- Water2,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt C | 26,7 g |
|---|---|
| Polyumættet fedt C | 13,4 g |
Amino acids (18)
| Tryptophan Formand L | 0,16 g |
|---|---|
| Threonin L | 0,39 g |
| Isoleucin L | 0,45 g |
| Leucin L | 0,83 g |
| Lysin L | 0,52 g |
| Methionin L | 0,2 g |
| Cystin L | 0,22 g |
| Phenylalanin L | 0,54 g |
| Tyrosin L | 0,29 g |
| Valine L | 0,62 g |
| Arginin L | 1,2 g |
| Histidin L | 0,26 g |
| Alanin L | 0,47 g |
| Asparaginsyre L | 1 g |
| Glutaminsyre L | 2,5 g |
| Glycin L | 0,53 g |
| Proline L | 0,46 g |
| Serine L | 0,61 g |
Individual fatty acids (19)
| EPA (omega-3, 20: 5 n-3) C | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) C | 0 g |
| Linolsyre (omega- 6, 18: 2) C | 13,2 g |
| SFA 4: 0 C | 0 g |
| SFA 6: 0 C | 0 g |
| SFA 8: 0 C | 0,12 g |
| SFA 10: 0 C | 0,12 g |
| SFA 12: 0 C | 0,69 g |
| SFA 14: 0 C | 0,33 g |
| SFA 16: 0 C | 5,2 g |
| SFA 18: 0 C | 3,8 g |
| MUFA 18: 1 C | 26,3 g |
| PUFA 18: 3 C | 0,16 g |
| PUFA 20: 4 C | 0 g |
| MUFA 16: 1 C | 0,25 g |
| PUFA 18: 4 C | 0 g |
| MUFA 20: 1 C | 0,11 g |
| MUFA 22: 1 C | 0 g |
| PUFA 22: 5 n-3 (DPA) C | 0 g |
Carotenoids (7)
| Betacaroten I | 0 µg |
|---|---|
| Lycopen C | 0 µg |
| Lutein + zeaxanthin C | 18 µg |
| Retinol Z | 0 µg |
| Caroten, alfa I | 0 µg |
| D-vitamin (D2 + D3), internationale enheder Z | 0 IU |
| Cryptoxanthin, beta I | 0 µg |
Other components (11)
| Vand I | 2,3 g |
|---|---|
| Alkohol ? | 0 g |
| Koffein Z | 0 mg |
| Aske ? | 2,5 g |
| Theobromin Z | 0 mg |
| Energi C | 2.549 kJ |
| A-vitamin, IE L | 0 IU |
| Folinsyre Z | 0 µg |
| Folat, mad C | 55 µg |
| Vitamin E, tilsat Z | 0 mg |
| B12-vitamin, tilsat Z | 0 µg |
Other forms of Nødder
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nødder, kokosnødder, tørret (udtørret), cremet Dried or dry | 684 | 5,3 g | 21,5 g | 69,1 g |
| Nødder, kokosnødder, tørret (udtørret), sødet, makulerede Dried or dry | 501 | 2,9 g | 47,7 g | 35,5 g |
| Nødder, mandelsmør, almindelig, uden tilsat salt | 614 | 21 g | 18,8 g | 55,5 g |
| Nødder, kastanjer, japaner, kogt og dampet Cooked | 56 | 0,82 g | 12,6 g | 0,19 g |
| Nødder, kastanjer, japaner, ristede Cooked | 201 | 3 g | 45,1 g | 0,8 g |
| Nødder, mandler, brændt honning, unblanched Cooked | 594 | 18,2 g | 27,9 g | 49,9 g |
| Nødder, macadamianødder, tørristede, med tilsat salt Cooked | 716 | 7,8 g | 12,8 g | 76,1 g |
| Nødder, blandet nødder, tørristede, med jordnødder, med tilsat salt Cooked | 594 | 17,3 g | 25,4 g | 51,5 g |
| Nødder, blandet nødder, ristede olier, med jordnødder, med tilsat salt Cooked | 607 | 20 g | 21,1 g | 54 g |
| Nødder, mandler, ristede olier, let saltet Cooked | 607 | 21,2 g | 17,7 g | 55,2 g |
| Nødder, mandelsmør, almindelig, med tilsat salt | 614 | 21 g | 18,8 g | 55,5 g |
| Nødder, kastanjer, japaner, tørret Dried or dry | 360 | 5,3 g | 81,4 g | 1,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cashewsmør | 609 | 12,1 g | 30,3 g | 53 g |
| CashewCity in Germany, ikke saltet | 584 | 14,8 g | 31,7 g | 48 g |
| CashewCity in Germany, let saltet | 581 | 14,8 g | 31,6 g | 47,7 g |
| CashewCity in Germany, saltet | 578 | 14,7 g | 31,4 g | 47,5 g |
| Frø, solsikkefrøsmør, med tilsat salt | 617 | 17,3 g | 23,3 g | 55,2 g |
| Frø, solsikkefrøsmør, uden salt | 617 | 17,3 g | 23,3 g | 55,2 g |
| CashewCity in Germany, NFS | 574 | 15,3 g | 32,7 g | 46,4 g |
| CashewCity in Germany, ikke ristede | 574 | 15,3 g | 32,7 g | 46,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in nødder?
100 g of nødder has 609 kcal. 1 tbsp (16 g): about 97 kcal. 1 oz (28,4 g): about 173 kcal.
Is nødder high in protein?
Nødder contains 12,1 g of protein per 100 g (24 % of the 50 g Daily Value), or 1,9 g in 1 tbsp (16 g). About 7 % of its calories come from protein. Compared with other møtrik og frøprodukter, that is below the median (median 16,1 g).
How many carbs are in nødder?
Nødder has 30,3 g of total carbohydrates per 100 g, including 3 g of fiber and 9,1 g of sugars.
How much fat is in nødder?
Nødder contains 53 g of fat per 100 g, of which 10,6 g is saturated (53 % of the Daily Value).
What vitamins and minerals does nødder contain?
Per 100 g, the most notable amounts relative to the Daily Value are kobber (195 % DV), magnesium (49 % DV), zink (40 % DV), Vitamin E (34 % DV) and phosphor (31 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in nødder?
100 g contains 295 mg of sodium, 13 % of the 2,300 mg Daily Value.
Does nødder have the same nutrition not specified and dried or dry?
No. Per 100 g, nødder, cashewsmør, almindelig, med tilsat salt has 609 kcal, while nødder, kokosnødder, tørret (udtørret), cremet has 684 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 168597. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.