Calories in Yogourt, vanille, non grasse
Generic food Produits laitiers et oeufs
Yogourt, vanille, non grasse contains 78 kcal per 100 g. A typical serving of 1 tasse, 8 fl oz (245 g) provides about 191 kcal.
Roughly 85 % of its calories come from carbohydrates, with 15 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et ovoproduits on FoodFactly, where the median is 181 kcal per 100 g across 310 foods.
100 g provides 22 % of the Daily Value for Vitamine B12, 15 % of the Daily Value for Riboflavine (B2) and 11 % of the Daily Value for Acide pantothénique (B5).
The data comes from USDA FoodData Central: SR Legacy.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 78 kcal | |
| Total fat ? | 0 g | 0 % |
| Saturated fat C | 0 g | 0 % |
| Cholesterol ? | 3 mg | 1 % |
| Sodium ? | 47 mg | 2 % |
| Total carbohydrates C | 17 g | 6 % |
| Dietary fiber ? | 0 g | 0 % |
| Total sugars ? | 5,9 g | |
| Protein ? | 2,9 g | 6 % |
| Vitamine A C | 61 µg | 7 % |
| Vitamine C ? | 0 mg | 0 % |
| Vitamine D C | 0,9 µg | 5 % |
| Vitamine E I | 0,01 mg | 0,1 % |
| Vitamine K I | 0 µg | 0 % |
| Thiamine (B1) ? | 0,042 mg | 4 % |
| Riboflavine (B2) ? | 0,2 mg | 15 % |
| Niacine (B3) ? | 0,11 mg | 0,7 % |
| Acide pantothénique (B5) ? | 0,55 mg | 11 % |
| Vitamine B6 ? | 0,045 mg | 3 % |
| Folate (B9) C | 11 µg | 3 % |
| Vitamine B12 ? | 0,53 µg | 22 % |
| Choline I | 15,6 mg | 3 % |
| Calcium ? | 118 mg | 9 % |
| Fer ? | 0 mg | 0 % |
| Magnésium ? | 16 mg | 4 % |
| Phosphore ? | 88 mg | 7 % |
| Potassium ? | 141 mg | 3 % |
| Zinc ? | 0,83 mg | 8 % |
| Cuivre ? | 0,013 mg | 1 % |
| Manganèse ? | 0,004 mg | 0,2 % |
| Sélénium I | 4,9 µg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 85 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,9 gin the lowest quarter of produits laitiers et ovoproduits (median 9 g)
- Sugars5,9 gabove the median for produits laitiers et ovoproduits (median 4,7 g)
- Fat0 gin the lowest quarter of produits laitiers et ovoproduits (median 8,3 g)
- Saturated fat0 gin the lowest quarter of produits laitiers et ovoproduits (median 3,3 g)
- Sodium47 mgin the lowest quarter of produits laitiers et ovoproduits (median 129 mg)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
- Water79 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées C | 0 g |
|---|---|
| Graisses polyinsaturées C | 0 g |
Amino acids (18)
| Tryptophane ? | 0,028 g |
|---|---|
| Thréonine ? | 0,2 g |
| Isoléucine ? | 0,27 g |
| Leucine ? | 0,5 g |
| Lysine ? | 0,44 g |
| Méthionine ? | 0,15 g |
| Cystine ? | 0,045 g |
| Phénylalanine ? | 0,27 g |
| Tyrosine ? | 0,25 g |
| Valine ? | 0,41 g |
| Arginine ? | 0,15 g |
| Histidine ? | 0,12 g |
| Alanine ? | 0,21 g |
| Acide aspartique ? | 0,39 g |
| Acide glutamique ? | 0,97 g |
| Glycine ? | 0,12 g |
| Proline ? | 0,58 g |
| Sérine ? | 0,31 g |
Individual fatty acids (19)
| EPA (omega-3, 20:5 n-3) ? | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) ? | 0 g |
| Acide linoléique (oméga-6, 18:2) ? | 0 g |
| SFA 4:0 ? | 0 g |
| SFA 6:0 ? | 0 g |
| CFA 8:0 ? | 0 g |
| SFA 10:0 ? | 0 g |
| SFA 12:0 ? | 0 g |
| SFA 14:0 ? | 0 g |
| CFA 16:0 ? | 0 g |
| SFA 18:0 ? | 0 g |
| MUFA 18:1 ? | 0 g |
| PUFA 18:3 ? | 0 g |
| PUFA 20:4 ? | 0 g |
| MUFA 16:1 ? | 0 g |
| PUFA 18:4 ? | 0 g |
| MUFA 20:1 ? | 0 g |
| MUFA 22:1 ? | 0 g |
| PUFA 22:5 n-3 (DPA) ? | 0 g |
Carotenoids (7)
| Bêta-carotène I | 0 µg |
|---|---|
| Lycopène I | 0 µg |
| Lutéine + zéaxanthine I | 0 µg |
| Rétinol I | 61 µg |
| Carotène, alpha I | 0 µg |
| Vitamine D (D2 + D3), Unités internationales ? | 35 IU |
| Cryptoxanthine, bêta I | 0 µg |
Other components (11)
| Eau ? | 79 g |
|---|---|
| Alcool ? | 0 g |
| Caféine Z | 0 mg |
| Cendres ? | 1 g |
| Théobromine Z | 0 mg |
| Énergie C | 328 kJ |
| Vitamine A, UI C | 204 IU |
| Acide folique Z | 0 µg |
| Folate, nourriture ? | 11 µg |
| Vitamine E, ajoutée Z | 0 mg |
| Vitamine B-12, ajoutée Z | 0 µg |
Other forms of Yogourt
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yogourt, variété de fruits, autres matières grasses | 95 | 4,4 g | 19 g | 0,2 g |
| Yogourt, Grèce, 2% de matières grasses, d'abricot, CHOBANI | 93 | 7,2 g | 12,2 g | 1,7 g |
| Yogourt, en clair, faible teneur en matières grasses | 63 | 5,3 g | 7 g | 1,6 g |
| Yogourt, en clair, lait écrémé | 56 | 5,7 g | 7,7 g | 0,18 g |
| Yogourt, vanille, faible en gras. | 85 | 4,9 g | 13,8 g | 1,3 g |
| Yogourt, fruits, faible teneur en matières grasses, 9 g de protéines/8 oz | 99 | 4 g | 18,6 g | 1,2 g |
| Yogourt, Grèce, 2% de matières grasses, mélange de baies, CHOBANI | 93 | 8,3 g | 10,9 g | 1,8 g |
| Yogourt, Grèce, en clair, autres matières grasses | 59 | 10,2 g | 3,6 g | 0,39 g |
| Yogourt, Grèce, vanille, autres matières grasses | 78 | 8,6 g | 10,4 g | 0,18 g |
| Yogourt, Grèce, en clair, faible teneur en matières grasses | 73 | 10 g | 3,9 g | 1,9 g |
| Yogourt, Grèce, fruits, lait entier | 106 | 7,3 g | 12,3 g | 3 g |
| Yogourt, Grèce, vanille, faible teneur en matières grasses | 95 | 8,6 g | 9,5 g | 2,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| KRAFT BREAKSTONE crème sans gras sans sourcils | 91 | 4,7 g | 15,1 g | 1,3 g |
| Lait de chocolat, sans gras (pourriture) | 67 | 3,4 g | 13,5 g | 0 g |
| Lait, chocolat, sans matières grasses, avec la vitamine A et la vitamine D | 67 | 3,4 g | 13,5 g | 0 g |
| Crème, moitié et moitié, sans matières grasses | 59 | 2,6 g | 9 g | 1,4 g |
| Lait, évaporé, 2% de matières grasses, avec la vitamine A et la vitamine D | 107 | 6,7 g | 15,7 g | 2 g |
| Lait de chocolat, sucre réduit, faible teneur en matières grasses (1%) | 57 | 3,1 g | 8,9 g | 0,95 g |
| Lait de chocolat, NFS | 65 | 3,4 g | 11 g | 0,83 g |
| Lait de chocolat, sucre réduit, sans gras (pourriture) | 49 | 3,2 g | 8,6 g | 0,19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in yogourt?
100 g of yogourt has 78 kcal. 1 tasse, 8 fl oz (245 g): about 191 kcal. 0,5 contenant, 4 oz (113 g): about 88 kcal. 1 récipient, 8 oz (227 g): about 177 kcal.
How much protein is in yogourt?
Yogourt contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 7,2 g in 1 tasse, 8 fl oz (245 g). About 15 % of its calories come from protein. Compared with other produits laitiers et ovoproduits, that is in the lowest quarter (median 9 g).
How many carbs are in yogourt?
Yogourt has 17 g of total carbohydrates per 100 g, including 0 g of fiber and 5,9 g of sugars.
How much fat is in yogourt?
Yogourt contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does yogourt contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (22 % DV), Riboflavine (B2) (15 % DV) and Acide pantothénique (B5) (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in yogourt?
100 g contains 47 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 170906. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.