Calories in Gaufrettes, en clair, congelés, prêt à chauffer, grillé

Generic food Cooked Pain et produits cuits au four

Gaufrettes, en clair, congelés, prêt à chauffer, grillé contains 312 kcal per 100 g. A typical serving of 1 oz (28,4 g) provides about 88 kcal.

Roughly 63 % of its calories come from carbohydrates, with 28 % from fat and 9 % from protein (estimated with general energy factors).

That is less energy than the typical item in produits cuits au four on FoodFactly, where the median is 365 kcal per 100 g across 522 foods.

100 g provides 121 % of the Daily Value for Vitamine B12, 61 % of the Daily Value for Vitamine B6 and 56 % of the Daily Value for Niacine (B3).

These values are for the cooked food. Raw and other preparations have their own values, listed separately below.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

312kcal per 100 g
7,2 gprotein
49,3 gcarbohydrates
9,6 gfat
88kcal in 1 oz (28,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 312 kcal
Total fat M 9,6 g 12 %
Saturated fat C 1,6 g 8 %
Cholesterol M 15 mg 5 %
Sodium C 467 mg 20 %
Total carbohydrates C 49,3 g 18 %
Dietary fiber M 2,4 g 9 %
Total sugars M 5 g
Protein M 7,2 g 14 %
Vitamine A C 398 µg44 %
Vitamine C C 0 mg0 %
Vitamine D Z 0 µg0 %
Vitamine E M 0,98 mg7 %
Vitamine K M 6,8 µg6 %
Thiamine (B1) M 0,53 mg44 %
Riboflavine (B2) M 0,7 mg54 %
Niacine (B3) M 8,9 mg56 %
Acide pantothénique (B5) M 0,32 mg6 %
Vitamine B6 M 1 mg61 %
Folate (B9) C 119 µg30 %
Vitamine B12 M 2,9 µg121 %
Choline I 28,1 mg5 %
Calcium M 307 mg24 %
Fer M 6,9 mg38 %
Magnésium M 24 mg6 %
Phosphore M 429 mg34 %
Potassium M 144 mg3 %
Zinc M 0,53 mg5 %
Cuivre M 0,031 mg3 %
Manganèse M 0,3 mg13 %
Sélénium M 12,6 µg23 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 63 %Fat: 28 %312kcal / 100 g
  • Protein 9 %
  • Carbohydrates 63 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B12121 %Vitamine B661 %Niacine (B3)56 %Riboflavine (B2)54 %Vitamine A44 %Thiamine (B1)44 %Fer38 %Phosphore34 %Folate (B9)30 %Calcium24 %

Nutritional insights

  • Protein7,2 gabove the median for produits cuits au four (median 6,7 g)
  • Sugars5 gbelow the median for produits cuits au four (median 9,5 g)
  • Fat9,6 gbelow the median for produits cuits au four (median 11 g)
  • Saturated fat1,6 gbelow the median for produits cuits au four (median 2,6 g)
  • Sodium467 mgabove the median for produits cuits au four (median 433 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
  • Water30,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C4,9 g
Graisses polyinsaturées C2,2 g
Sugars and starch (7)
Étoile M40,9 g
Sucre M3,2 g
Glucose M0 g
Fructose M0 g
Lactose M1,6 g
Maltose M0,22 g
Galactose M0 g
Amino acids (18)
Tryptophane C0,084 g
Thréonine C0,25 g
Isoléucine C0,3 g
Leucine C0,53 g
Lysine C0,31 g
Méthionine C0,13 g
Cystine C0,17 g
Phénylalanine C0,31 g
Tyrosine C0,15 g
Valine C0,34 g
Arginine C0,29 g
Histidine C0,15 g
Alanine C0,27 g
Acide aspartique C0,44 g
Acide glutamique C1,8 g
Glycine C0,23 g
Proline C0,61 g
Sérine C0,36 g
Individual fatty acids (30)
EPA (omega-3, 20:5 n-3) C0,005 g
DHA (omega-3, 22:6 n-3) C0,003 g
Acide linoléique (oméga-6, 18:2) M1,9 g
SFA 4:0 C0,001 g
SFA 6:0 C0 g
CFA 8:0 M0 g
SFA 10:0 M0 g
SFA 12:0 M0 g
SFA 14:0 M0,012 g
CFA 16:0 M0,92 g
SFA 18:0 M0,62 g
SFA 20:0 M0,038 g
MUFA 18:1 M4,8 g
PUFA 18:3 M0,31 g
PUFA 20:4 M0,005 g
SFA 22:0 M0,033 g
MUFA 14:1 M0 g
MUFA 16:1 M0,024 g
PUFA 18:4 C0,001 g
MUFA 20:1 M0,061 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
SFA 15:0 M0 g
SFA 17:0 M0,009 g
SFA 24:0 C0 g
PUFA 20:2 n-6 c, c M0 g
PUFA 18:3 n-6 c,c,c M0 g
MUFA 17:1 M0 g
PUFA 20:3 M0 g
MUFA 15:1 M0 g
Carotenoids (7)
Bêta-carotène C1 µg
Lycopène C0 µg
Lutéine + zéaxanthine C51 µg
Rétinol C398 µg
Carotène, alpha C0 µg
Vitamine D (D2 + D3), Unités internationales Z0 IU
Cryptoxanthine, bêta C1 µg
Other components (12)
Eau M30,6 g
Alcool C0 g
Caféine C0 mg
Cendres M3,3 g
Théobromine C0 mg
Énergie C1 307 kJ
Vitamine A, UI C1 330 IU
Vitamine K (dihydrophylloquinone) M35,5 µg
Acide folique M64 µg
Folate, nourriture ?11 µg
Vitamine E, ajoutée Z0 mg
Vitamine B-12, ajoutée C2,8 µg

Other forms of Gaufrettes

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Gaufre, babeurre, congelés, prêt-à-chauffer, grillé Cooked 309 7,4 g 48,4 g 9,5 g
Gaufre, babeurre, congelés, prêt-à-chauffer, micro-ondes Cooked 289 6,9 g 44,2 g 9,4 g
Biscuits, lait ordinaire ou babeurre, pâte réfrigérée, moins de gras, cuits Cooked 319 7,8 g 51,6 g 9,1 g
Biscuits, lait ordinaire ou babeurre, pâte réfrigérée, gras plus élevé, cuits Cooked 324 6,8 g 49,1 g 11,2 g
Biscuits, lait ordinaire ou babeurre, congelés, cuits Cooked 338 6,2 g 53,9 g 11 g
Pain, œuf, Challah, grillé Cooked 315 10,4 g 52,5 g 6,6 g
Pain, œuf, grillé Cooked 315 10,5 g 52,6 g 6,6 g
Pain, farine de tournesol, grillé Cooked 336 12,3 g 52,7 g 9,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in cooked gaufrettes?

100 g of cooked gaufrettes has 312 kcal. 1 oz (28,4 g): about 88 kcal. 1 gaufre, carré, 4" carré (33 g): about 103 kcal. 1 gaufre, ronde, 4" dia (33 g): about 103 kcal.

How much protein is in cooked gaufrettes?

Cooked gaufrettes contains 7,2 g of protein per 100 g (14 % of the 50 g Daily Value), or 2 g in 1 oz (28,4 g). About 9 % of its calories come from protein. Compared with other produits cuits au four, that is above the median (median 6,7 g).

How many carbs are in cooked gaufrettes?

Cooked gaufrettes has 49,3 g of total carbohydrates per 100 g, including 2,4 g of fiber and 5 g of sugars.

How much fat is in cooked gaufrettes?

Cooked gaufrettes contains 9,6 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).

What vitamins and minerals does cooked gaufrettes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (121 % DV), Vitamine B6 (61 % DV), Niacine (B3) (56 % DV), Riboflavine (B2) (54 % DV) and Vitamine A (44 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in cooked gaufrettes?

100 g contains 467 mg of sodium, 20 % of the 2,300 mg Daily Value.

Does gaufrettes have the same nutrition cooked and frozen?

No. Per 100 g, gaufrettes, en clair, congelés, prêt à chauffer, grillé has 312 kcal, while gaufrettes, babeurre, congelés, prêt-à-chauffer has 273 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 175048. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.