Calories in Courge, courgettes, bébé, brut
Generic food Raw Légumes
Courge, courgettes, bébé, brut contains 21 kcal per 100 g. A typical serving of 1 moyenne (11 g) provides about 2 kcal.
Roughly 46 % of its calories come from carbohydrates, with 40 % from protein and 13 % from fat (estimated with general energy factors).
That is less energy than the typical item in légumes et produits végétaux on FoodFactly, where the median is 35 kcal per 100 g across 866 foods.
100 g provides 38 % of the Daily Value for Vitamine C and 11 % of the Daily Value for cuivre.
These values are for the raw food. Cooking changes the water content and some nutrients, so cooked versions are listed separately below.
The data comes from USDA FoodData Central: SR Legacy.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 21 kcal | |
| Total fat ? | 0,4 g | 0,5 % |
| Saturated fat ? | 0,083 g | 0,4 % |
| Trans fat Z | 0 g | |
| Cholesterol Z | 0 mg | 0 % |
| Sodium ? | 3 mg | 0,1 % |
| Total carbohydrates C | 3,1 g | 1 % |
| Dietary fiber M | 1,1 g | 4 % |
| Total sugars | not reported | |
| Protein ? | 2,7 g | 5 % |
| Vitamine A ? | 25 µg | 3 % |
| Vitamine C ? | 34,1 mg | 38 % |
| Vitamine D Z | 0 µg | 0 % |
| Thiamine (B1) ? | 0,042 mg | 4 % |
| Riboflavine (B2) ? | 0,036 mg | 3 % |
| Niacine (B3) ? | 0,71 mg | 4 % |
| Acide pantothénique (B5) ? | 0,37 mg | 7 % |
| Vitamine B6 ? | 0,14 mg | 8 % |
| Folate (B9) C | 20 µg | 5 % |
| Vitamine B12 Z | 0 µg | 0 % |
| Calcium ? | 21 mg | 2 % |
| Fer ? | 0,79 mg | 4 % |
| Magnésium ? | 33 mg | 8 % |
| Phosphore ? | 93 mg | 7 % |
| Potassium ? | 459 mg | 10 % |
| Zinc ? | 0,83 mg | 8 % |
| Cuivre ? | 0,097 mg | 11 % |
| Manganèse ? | 0,2 mg | 9 % |
| Sélénium I | 0,3 µg | 0,5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 40 %
- Carbohydrates 46 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,7 gabove the median for légumes et produits végétaux (median 2 g)
- Fiber1,1 gin the lowest quarter of légumes et produits végétaux (median 2,2 g)
- Fat0,4 gabove the median for légumes et produits végétaux (median 0,3 g)
- Saturated fat0,083 gabove the median for légumes et produits végétaux (median 0,052 g)
- Sodium3 mgin the lowest quarter of légumes et produits végétaux (median 36 mg)
- Protein per 100 kcal12,9 gprotein density, useful for comparing foods with different calorie levels
- Water92,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées ? | 0,031 g |
|---|---|
| Graisses polyinsaturées ? | 0,17 g |
Amino acids (18)
| Tryptophane ? | 0,024 g |
|---|---|
| Thréonine ? | 0,066 g |
| Isoléucine ? | 0,098 g |
| Leucine ? | 0,16 g |
| Lysine ? | 0,15 g |
| Méthionine ? | 0,039 g |
| Cystine ? | 0,029 g |
| Phénylalanine ? | 0,096 g |
| Tyrosine ? | 0,073 g |
| Valine ? | 0,12 g |
| Arginine ? | 0,12 g |
| Histidine ? | 0,059 g |
| Alanine ? | 0,14 g |
| Acide aspartique ? | 0,33 g |
| Acide glutamique ? | 0,29 g |
| Glycine ? | 0,1 g |
| Proline ? | 0,085 g |
| Sérine ? | 0,11 g |
Individual fatty acids (7)
| Acide linoléique (oméga-6, 18:2) ? | 0,063 g |
|---|---|
| SFA 12:0 ? | 0,003 g |
| CFA 16:0 ? | 0,071 g |
| SFA 18:0 ? | 0,009 g |
| MUFA 18:1 ? | 0,029 g |
| PUFA 18:3 ? | 0,11 g |
| MUFA 16:1 ? | 0,003 g |
Carotenoids (2)
| Rétinol Z | 0 µg |
|---|---|
| Vitamine D (D2 + D3), Unités internationales Z | 0 IU |
Other components (6)
| Eau ? | 92,7 g |
|---|---|
| Cendres ? | 1,1 g |
| Énergie C | 88 kJ |
| Vitamine A, UI ? | 490 IU |
| Acide folique Z | 0 µg |
| Folate, nourriture ? | 20 µg |
Other forms of Courge
Raw, cooked, dried and processed versions are separate records with their own measured values.
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Épinards, brut Raw | 23 | 2,9 g | 3,6 g | 0,39 g |
| Champignons blancs, brut Raw | 22 | 3,1 g | 3,3 g | 0,34 g |
| Laitue romaine, brut Raw | 17 | 1,2 g | 3,3 g | 0,3 g |
| Céleri, brut Raw | 14 | 0,69 g | 3 g | 0,17 g |
| Asperges, brut Raw | 20 | 2,2 g | 3,9 g | 0,12 g |
| Laitue d'Iceberg, brut Raw | 14 | 0,9 g | 3 g | 0,14 g |
| Choux-fleur, brut Raw | 25 | 1,9 g | 5 g | 0,28 g |
| Concombre, avec peau, brut Raw | 15 | 0,65 g | 3,6 g | 0,11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in raw courge?
100 g of raw courge has 21 kcal. 1 moyenne (11 g): about 2 kcal. 1 grande (16 g): about 3 kcal.
How much protein is in raw courge?
Raw courge contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 0,3 g in 1 moyenne (11 g). About 40 % of its calories come from protein. Compared with other légumes et produits végétaux, that is above the median (median 2 g).
How many carbs are in raw courge?
Raw courge has 3,1 g of total carbohydrates per 100 g, including 1,1 g of fiber.
How much fat is in raw courge?
Raw courge contains 0,4 g of fat per 100 g, of which 0,083 g is saturated (0,4 % of the Daily Value).
What vitamins and minerals does raw courge contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (38 % DV) and cuivre (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in raw courge?
100 g contains 3 mg of sodium, 0,1 % of the 2,300 mg Daily Value.
Does courge have the same nutrition raw and cooked?
No. Per 100 g, courge, courgettes, bébé, brut has 21 kcal, while courge, Indiens, cuits, bouillie (Navajo) has 16 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 168565. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.